Kissui Shimbashi Karasumori Exit

Directly from Hokkaido! Carefully selected with a keen eye for freshness, sourced from the morning catch. You can fully enjoy the deliciousness that comes from seasonal, freshly caught ingredients. Please savor the luxurious five-item platter that allows you to taste the seasonal seafood to the fullest!

Freshly caught in the morning! Carefully selected ingredients sourced with a discerning eye. You can fully enjoy the unique deliciousness of seasonal, freshly caught items. The head chef will present the recommended seasonal three-item platter of the day.

The thick scallops have a plump texture! We only offer those that meet our standards for freshness, meat quality, and size from the catch. They pair well with beer, wine, highballs, and shochu◎

The king of sashimi, 'Tuna'! We only use the finest, fatty tuna! The firm texture of the flesh releases more and more umami the more you chew. Please enjoy the collaboration of umami and sweetness.

This is a sashimi that allows you to feel the high-quality sweetness of salmon! The fat content is good, and the texture is not too rich, making it a popular dish.

Carefully prepared homemade saba is quickly grilled over an open flame, making the fat even juicier. It is a popular dish.

Our pride is in using only the fish that has been caught on the same day, ensuring freshness. Thanks to this, we are able to serve you this Kampachi in the best condition. Please enjoy it♪

The strong sweetness of the shrimp is a sign of freshness. Please enjoy the naturally sweet shrimp, which is rich in vitamin B12 and also abundant in fat-soluble vitamins A, E, and D. It contains a high amount of amino acids that contribute to its sweetness, so we highly recommend consuming it raw.

This is our proud fried chicken, perfectly crispy without compromising the firm texture of the local chicken! The juicy flavor that bursts with meat juices is unique to our shop♪ It is a masterpiece with many repeat customers!

After lightly coating and frying, we use our homemade sauce generously♪ The inside is fluffy while the outside is crispy and chewy!! It's an addictive flavor infused with plenty of umami♪ Perfect as a companion for beer!!

By sandwiching cheese inside, it creates a wonderfully harmonious texture that is both gooey and delightful♪ The deliciousness of the fluffy and creamy texture is very popular among cheese lovers! A taste loved by people of all ages♪

A dish made with crispy tempura of plump hormone. Enjoy it with refreshing yuzu ponzu♪

We have fried Kita Akari potatoes from Hokkaido with the skin on. The inside is fluffy, and you can also enjoy the crispy texture on the outside♪ This addictive flavor is sure to make you want to repeat it♪ Please be careful not to burn yourself while eating!

The creamy flavor of Camembert is a delight to eat while making huffing sounds due to its hot texture♪ It pairs well with wine too♪

Slowly grilled to the core with the effect of far infrared rays! Enjoy the Hokke with a light char that enhances its aroma! We carefully select the best products from Tokachi.

The shishamo, carefully grilled all the way through using far-infrared effects, can be eaten whole from head to tail! It is rich in calcium, and both the eggs and the flesh are perfectly cooked! The Hidaka-produced shishamo is characterized by its strong umami flavor.

It is the best accompaniment for shochu and sake! When you slowly grill the fiber-rich skate wing, the umami of the seafood seeps out. We recommend savoring the skate wing without biting into it right away.

A proud dish of our restaurant. It has a soft, gentle, and refined flavor that seeps into your body. Rich in fat and with a deep taste. A dish that becomes addictive, with many repeat customers!

This is a dish that captivates you with the charm of bonito flakes. Enjoy it with homemade flying fish dashi soy sauce. It is versatile as a snack with alcohol and is perfect for various drinks such as beer, shochu, and sake!

We grilled the fatty belly part with a splash of soy sauce and served it with grated daikon and ponzu! It's quite a large portion!

This is an assortment of popular skewered parts! Using domestically produced brand chicken, the variety of meat textures will make you enjoy your drink more and more as you eat♪ Choose between salt or sauce to your liking♪

This is an assortment of popular skewered parts! Using domestically produced brand chicken, the variety of meat textures will make you enjoy your drink more and more as you eat♪ Choose between salt or sauce to your liking♪

This is the meat from the part of the leg from the joint down, and it is the quintessential skewer of yakitori that is the most popular! However, it is the number one favorite among our yakitori. It pairs perfectly with beer◎ Even when you're full, you'll find yourself reaching for this dish.

Crispy texture and juicy flavor! Don't underestimate just chicken skin! It's the ultimate skewer that can be enjoyed with sauce or salt!

When using only meat, the flavor tends to become monotonous, but by sandwiching it with green onions, it adds texture and accentuates the taste.

Characterized by its unique crunchy texture and umami, it is best enjoyed lightly salted!

Please enjoy the rich liver with little odor. Season to your preference with salt or sauce♪

Bonjiri refers to the triangular part that corresponds to the tail of a chicken. It is one of the most fatty parts, and its juicy and melt-in-your-mouth texture is exquisite.

We added a little extra effort to the chicken mince binding! This way, it is baked to be fluffy and juicy!

With little gaminess, the perfect balance of a firm yet tender texture and umami is truly exquisite.

As the name suggests, it's a nice match of grilled tuna and grated daikon ponzu! The spiciness of the momiji oroshi is refreshingly delicious. It pairs well with sake and white wine, making it a dish that even connoisseurs will rave about!

Very popular among groups! One of them is made with a 'super spicy' version. It's not that you can't eat it, but please don't push yourself too hard! There's no doubt that the party will be lively★

A very popular menu item! The handmade 'Tokachi Black Pork Gyoza' bursts with juicy flavor because it's made right in the shop! One bite and the juices flow out, a taste unique to handmade! Perfect to enjoy with beer, no doubt!

The gentle flavor of the eggs pairs perfectly with the rich mentaiko!

A ramen salad said to have originated in Tokachi! With a soft-boiled egg that is creamy and an exquisite taste♪ Please enjoy it by mixing in the creamy soft-boiled egg little by little♪ The crispy texture of the ramen is also great◎

The harmony of the crisp vegetables and the crunchy croutons is the origin of this salad, which is so proud it bears the name of the restaurant! The special name is not just for show!

We generously topped freshly delivered crab and today's seafood on a morning-picked salad. The luxurious taste is addictive!! Enjoy plenty of fresh vegetables along with seasonal seafood!

Irresistible... A salad with the delightful texture of steamed chicken, dressed in sesame dressing!

The crunchy texture is irresistible! With a spicy seasoning, it's perfect as a snack with alcohol!

Fun texture, deliciously crispy as a snack

This is an essential dish for summer tables! You can intake lycopene, which helps lower blood sugar levels and prevent arteriosclerosis.

This dish is one of the top 3 in our appetizer menu every month! Everyone is enjoying the smooth texture of the tofu!

Happy low calorie!

The strong saltiness pairs exceptionally well with beer! You can't help but keep reaching for more!

The pickles are refreshing while still allowing you to enjoy the unique taste of the vegetables! Serve cold and enjoy with a satisfying crunch.

A classic! The sharp spiciness of wasabi is addictive.

A salad made with nagaimo that you can enjoy with a crunchy texture. It's irresistible for nagaimo lovers! Fresh and crunchy nagaimo topped with a sprinkle of bonito flakes! Perfect as a snack with drinks!

Nagaimo becomes fluffy and crispy when fried! Many customers are surprised by its deliciousness! A crunchy and fluffy texture! A masterpiece discovering a new deliciousness of nagaimo◎

When quickly grilled, nagaimo has a 'crunchy' texture, and when slowly roasted, it offers a 'fluffy' texture! The deliciousness is locked in by the charcoal, creating a juicy flavor! You won't be able to stop eating!

A dish that you want to slowly savor with alcohol

Hospitality for those who love to drink

This is our restaurant's popular final dish! You can easily pour it down with our special broth! It's recommended for those who feel a bit unsatisfied!

This luxurious tea rice dish uses fresh ingredients such as tuna, fatty salmon, sweet shrimp, live-caught amberjack, scallops, and more... Please feel free to choose your ingredients. (Subject to change based on availability. Thank you for your understanding.)

Fresh seafood. The 'Seafood Bowl' allows you to enjoy various types of seafood all at once! The bowl is generously piled high, almost overflowing from the dish (the contents may change depending on the season and availability).

Thoroughly mixed with a rich sauce and grilled to perfection with special Chinese noodles! Using noodles suitable for yakisoba, it has a chewy texture and the rich sauce leaves a lasting impression.

The rich flavor of mentaiko makes this udon very delicious♪

Please enjoy a generous serving of salmon roe and crab piled high.

A classic sweet parfait! While it has a moderate sweetness, the rich cream leaves a lasting impression!! A parfait is the best way to finish off a drink◎ It's extremely popular among both men and women of all ages!

Rich cheese is our pride! When eaten together with the crispy tart part, it creates a blissful moment with two different textures!

It becomes a classic sweet that is rich in dairy components yet can be enjoyed refreshingly♪ Please enjoy it as a palate cleanser!! The rich ice cream is ◎

Popular for celebrations such as birthdays and anniversaries! A special whole cake or sparkling wine with a message can be presented♪ With the use of a coupon, it's free! (When using the course) You can celebrate your special day in a relaxing private room.

For two servings or more - Enjoy black pork shabu-shabu with a special kombu broth from Kyushu. Please savor the elegant soup and the sweetness of the black pork. Don't miss a single drop at the end of the pot; enjoy it with rice! 【Additional Black Pork Belly】630 yen

For 2 servings - A classic hot pot featuring fish, vegetables, and shellfish for a complete enjoyment! Packed with the umami of seafood! The soup, rich in seafood broth, is exquisite! Please savor this luxurious flavor. [Seasonal seafood assortment additional] 630 yen

For two servings or more - simmer chicken bones for over half a day to create a milky broth, served with Miyazaki Hinata local chicken and plenty of vegetables. Rich in collagen for beauty and health! [Additional chicken for hot pot] 480 yen

For 2 servings or more. Our restaurant's pride, beef offal hot pot using domestic offal. Please choose from 2 types of flavors. [Additional Offal (Domestic Small Intestine)] 480 yen

Tokachi - super large oysters ~ these juicy raw oysters with a firm texture are quite rare even in Japan! Truly the milk of the sea ★ a luxurious flavor packed with the umami of seafood!

The creaminess of the oysters and the spiciness of the kimchi create an exquisite combination! It's irresistible for spicy food lovers♪ A dish that pairs well with beer.

A different level of satisfaction! Enjoy the super crispy oyster fry♪ A classic! Luxuriously fried thick and juicy oysters!! The deliciousness spreads with a burst of flavor!

For two servings - Hot kimchi to warm both your heart and body!

For two servings or more - this is an oyster miso hot pot. The final rice porridge is highly recommended as it is full of oyster broth.