mikan Kotohogi

We use fresh ingredients sourced directly from producers and offer dishes that emphasize the sense of the seasons. In our omakase menu, you can experience the changing of the seasons and maximize the umami of the ingredients. Each dish is carefully prepared, allowing you to enjoy new flavors every time you visit.

In a quality space where the warmth of wood can be felt, there are counter seats where you can enjoy your meal in a calm atmosphere. A pleasant ambiance spreads, suitable for spending special moments with important people. The interior is quiet, providing a relaxing environment.

Opened on September 25, 2015, this restaurant has been offering seasonal Japanese dishes ever since. Run by a couple, it continues to be loved by local people and is known as a renowned establishment chosen for special occasions and business meetings. Since its opening, it has always embraced the local food culture while continuously taking on new challenges.