Resumen

Valoraciones y reseñas

Carta

Información básica

Visitado

Bikke

Name: Bikke
Address: Tokio, distrito central, Shin Tomin 1-4-5, Edificio Nishiki 1F, Chuo-ku, Tokyo, JP
Telephone: +818095046710
Price range: JPY 14.000
Rating: 3.39

ビッケ

3.39

（1resultados）

JPY 14.000

Italian

Chuo-ku, Tokyo, Japan

2

Mensaje

Reserva

Se aceptan reservas・Servicio de gestión de reservas

Tipo de cocina

Presupuesto

JPY 14.000

Horario de apertura

Dirección

Estación más cercana

Estación de Shinntomichoua0.29 kmEstación de Takarachoua0.29 kmEstación de Kyoubashia0.49 km

Tipo de asiento

Barra Mesa

Comodidades

No hay aparcamiento

Métodos de pago

Se aceptan tarjetas

31 de agosto a 27 de septiembre de 2026

L	M	X	J	V	S	D
31	9/1	2	3	4	5	6
7	8	9	10	11	12	13
14	15	16	17	18	19	20
21	22	23	24	25	26	27

：Reserva inmediata

：Solicitud de reserva

：No hay asientos disponibles

：Días de cierre

A hidden Italian restaurant

Bikke is a hidden gem where you can enjoy authentic Italian cuisine in an atmosphere reminiscent of a rustic Italian trattoria. The menu features an array of dishes that will leave you in awe with every bite, including exquisite pasta, fluffy prosciutto, and crispy Bikke tart. Notably, the focaccia pairs perfectly with the prosciutto and carpaccio, and you can enjoy watching the creative process right in front of you. It's a heartwarming establishment that you'll want to visit for a wide range of occasions.

Valoraciones

3.39（1resultados）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Cocina

-

Servicio

-

Ambiente

-

Relación calidad-precio

-

Reseñas

akiko

@akiko-310698

Japón

2025年10月27日

4.2

Sitting at the counter after making a reservation, just looking at the handwritten menu fills me with excitement. The prosciutto is tender and melts in your mouth, and the freshness of the burrata is impressive. The tart with the rich flavor of onions is savory, making you want another slice. The tartare has a strong presence of ingredients, and it pairs perfectly with carpaccio or focaccia. It's also enjoyable to watch the focaccia being prepared right in front of you. The main dish allows you to choose the size, and you can savor it leisurely with wine.

1