Washoku Bar Kamesuke

Our lunch set menu offers a luxurious meal where you can enjoy a variety of exquisite dishes in small portions. It features three types of daily small bowls, chawanmushi (savory egg custard), and a choice of main dishes. You can select your main dish from vegetables, fish, or meat, all made with fresh, seasonal ingredients. In particular, our 'Uniku' made with Wagyu ribeye is highly recommended, as it provides a texture of raw meat that surpasses that of a steak due to vacuum-packed cooking. The low-temperature cooked liver sashimi is also exceptional. Please be sure to try it during our weekday lunch hours.

Our shop, with its charming simple modern interior, features white walls and ceilings, and a concrete floor that creates a sophisticated space. There are a total of 12 seats, including 6 at the counter and 6 at tables, with movable tables that can accommodate up to 6 people. The clean and comfortable interior provides an atmosphere where anyone, regardless of age or gender, can feel free to visit. Forget the hustle and bustle of the city and enjoy your meal while relaxing.

Located in a hidden spot, this Japanese food bar features an urban and sophisticated space, and its proximity to the station is one of its attractions. Since its opening, the bar has focused on a carefully selected menu with a few elite options, ensuring that every dish is enticing. It is well-loved by regular customers who visit occasionally, and you can feel the owner's pride in each dish served at just the right moment.