Nihonbashi Kaisendon Tsujihan Nihonbashi Honten

Name: Nihonbashi Kaisendon Tsujihan Nihonbashi Honten
Address: 1F Kyuei Building, 3-1-15 Nihonbashi, Chuo-ku, Tokyo, Chuo-ku, Tokyo, JP
Telephone: +81362620823
Price range: JPY 2 000
Rating: 3.7

日本橋海鮮丼つじ半日本橋本店

3.70

（12avis）

JPY 2 000

Kaisendon

Chuo-ku, Tokyo, Japan

Réservation

Réservation impossible

Genre

Budget

JPY 2 000

Horaires d'ouverture

Adresse

Gare la plus proche

Gare de Nihonnbashià0.23 kmGare de Kyoubashià0.45 kmGare de Tokyoà0.50 km

Type de place

Comptoir

Équipements

Pas de parking

Pas de toilettes japonaises

Non accessible aux personnes à mobilité réduite

Pas de Wi-Fi

Pas de prises électriques

Luxurious seafood bowl specialty restaurant near Tokyo Station with unique seasoning and attentive service

This popular restaurant offers luxurious seafood bowls. The interior has only counter seats, creating a calm atmosphere. The staff consists of 3 kitchen workers and 3 cashiers/servers, providing attentive service and maintaining a clean environment. The main dish is the luxurious seafood bowl, which features a variety of seafood on a bed of rice, and it is uniquely enjoyed by mixing the yolk with soy sauce and wasabi. Additionally, after the meal, you can enjoy it in a tea-infused style with added sea bream broth. The freshness and seasoning of the ingredients are exquisite, and it's worth waiting in line for. It's particularly popular among foreign tourists, attracting a diverse clientele.

Évaluation

3.70（12avis）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Plat

Service

Ambiance

Bon rapport qualité-prix

Avis

Aさん

@vitaminlemonchan

Japon

2024年6月26日

4.0

Plat

Service

Ambiance

Bon rapport qualité-prix

行った時間: 8/2021 Midi

Prix par personne : JPY 2 500

Tokyo Nihonbashi A classic. Everyone loves this very popular Kaisen-don restaurant. I visited the restaurant 30 minutes before opening, but there was already a wait for one group. And soon there was a line. Lunch 9 kinds of seafood + more crab, sea urchin and salmon roe (Matsu) Sparkling from the outside! Very fresh and delicious. I added some tai dashi (sea bream soup stock) halfway through the dish, referring to the serving instructions on the table. Of course it was delicious, but personally, I prefer to eat kaisendon without changing the seasoning.

Eat2much

@Eat2much

Japon

2020年3月26日

2.5

行った時間: 9/2014 Soir

Prix par personne : JPY 1 000

A regular negitoro bowl if you're not fooled by the upscale sushi restaurant interior? I finally made it there! Visited after 8:00 p.m. on a drizzly day, but there was a wait of about 10 people. The restaurant, with only a counter, was very clean and looked like a high-class ryotei restaurant (though I have never been there). Zetsuyu-don (ume: 990 yen) I had ordered while waiting in line, so I was served immediately after being seated. It was served vertically with various ingredients in the negitoro. The restaurant recommended pouring tai-dashi broth over the bowl after finishing it, but I dared to order with about 20% left over. I finished it with a slice of sea bream that looked like sesame sauce on top.

西雪の食べ物記録

@keigoinstafood

2020年1月14日

I found a great bowl of rice! Nihonbashi "Tsujihan Zetsuyu-don plum rice bowl 990 yen We waited in line for an hour and a half to get in. When I took my seat, there was already a bowl of sea bream sashimi with soy sauce and sesame sauce on it. The bowl arrived in about 5 minutes. Tuna, crab, shrimp, shellfish, salmon roe, green onion, cucumber, etc. were chopped into small pieces and piled on top of the rice. It was delicious. The sweetness and umami are very strong. When you put the bowl on the counter, they serve you rice and soup stock. The bowl is served with rice and dashi broth, and then the sea bream with sesame sauce is topped with it. I was impressed by the broth. The flavor of the sea bream was concentrated in the broth. The yuzu (Japanese citron) flavor was also effective. I was very happy. It was worth the wait in line! Thank you for the food! We will be back!

u6673774544

@u6673774544

2020年1月11日

4.0

行った時間: 8/2016 Soir

8/27/2016 Alone. After a seminar on literacy. Matsu for ¥1980. waited about 30 minutes, but the bowl arrived shortly after entering the restaurant. Great cosmetics and good quality. Highly satisfied. It is very close to Tokyo station, so I would like to go there on a whim after hours.

Anonyme

2019年10月24日

3.7

行った時間: 10/2019 Midi

Kaisendon (bowl of rice topped with seafood) available at the end of the line even though it is a weekday. A bowl of rice topped with a hearty portion that will fill you up. The finishing dish, tai chazuke, is also delicious. About 20% of the customers are from overseas. The line was a bit long, and I gave the restaurant a 3.7!

美味飯喰蔵

@kuzo29gourmet

Japon

2019年10月15日

Enjoyable until the end

Photo

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Informations de base

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Ces informations ont été ajoutées par un utilisateur, leur exactitude n’est pas garantie. Veuillez les vérifier avant utilisation.

Nom du restaurant

Nihonbashi Kaisendon Tsujihan Nihonbashi Honten

Réservation

Réservation impossible

Genre

Numéro de téléphone

+81 3-6262-0823

Adresse

Gare la plus proche

Gare de Nihonnbashià0.23 kmGare de Kyoubashià0.45 kmGare de Tokyoà0.50 km

Horaires d'ouverture

dimanche

10:00~21:30

(L.O.21:00)

Réservation possible

lundi

10:00~21:30

(L.O.21:00)

Réservation possible

mardi

10:00~21:30

(L.O.21:00)

Réservation possible

mercredi

10:00~21:30

(L.O.21:00)

Réservation possible

jeudi

10:00~21:30

(L.O.21:00)

Réservation possible

vendredi

10:00~21:30

(L.O.21:00)

Réservation possible

samedi

10:00~21:30

(L.O.21:00)

Réservation possible

Jour férié

10:00~21:30

(L.O.21:00)

Réservation possible

Budget

JPY 2 000

Type de place

Comptoir

Équipements

Parking

Aucun

近くに大型駐車場、コイン他たくさんあり。

Toilettes japonaises

Aucun

Accessible

Aucun

Wi-Fi

Aucun

Prise électrique

Aucun

Tabac

Non-fumeur

Date d’ouverture

13 septembre 2012

Site

Restaurant affilié

Tsujihan à Chuo-ku Tsujihan à Tokyo Tsujihan dans toutes les régions

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