YAKITORI Gokuu Shinbashi Rikyuu
YAKITORI ごくう 新橋璃宮 / YAKITORI Goku Shimbashi Rikyu
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Exquisite yakitori in an adult hideaway
Punti consigliati
valutazione
Recensioni
fotografia
menù
This is a course of our confidence in carefully selected ingredients grilled over binchotan charcoal. You can choose from three different types of rice dishes to finish the meal, including the new taste of "KOTSURI NO TAMASHIGAKE GOHAN," "CHICKEN RAMEN" in the ultimate soup, and "CHICKEN SOBORO DONBON" (rice topped with minced chicken). You can enjoy the carefully selected jidori chicken to your heart's content. The closing dish is an extra charge.
From appetizers to desserts, you can enjoy a variety of dishes in small portions in this highly satisfying course.
From appetizers to desserts, you can enjoy a variety of dishes in small portions in this highly satisfying course. The rice served in an earthenware pot is made from Hitomebore, Akita Prefecture's "Medaka Rice," and is cooked at the pace of the meal.
Small bottle
Uses fragrant fresh tea leaves, resulting in a rich green tea flavor.
A commitment to the shochu used as a mixer, with sweetness created from natural sweeteners.
The properly made 'Kaku High' is delicious.
680 yen per glass
Sauvignon Blanc, Chardonnay, Viognier, Grenache
Glass 700
Chardonnay
Chardonnay
Shiraz Cabernet Sauvignon Glass 680
Sangiovese Colorino Merlot Glass 800
Glass 980
Cabernet Sauvignon, Carmenere, Syrah
Nebbiolo
Cabernet Sauvignon, Merlot, Cabernet Franc
Pinot Noir
Pinot Noir
Tea Leaf Tea
Additive-free, fructose-free juice aged for 6 months
750ml
