ufficiale

Jiabao Tiao Longmen

Name: Jiabao Tiao Longmen
Address: Tokyo, Chuo-ku, Ginza 6-10-1, Ginza Six 6F, Chuo-ku, Tokyo, JP
Telephone: +81362645688
Price range: JPY 18.000
Rating: 3.57

家寶跳龍門 / Kapo Choryumon

3.57

（3risultati）

JPY 6.000

JPY 18.000

Chinese

Chuo-ku, Tokyo, Japan

messaggio

Da 12 ottobre a 08 novembre 2026

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：Prenotazione immediata

：Prenotazione di una richiesta

：Nessun posto disponibile

：Giorni di chiusura

Ultime informazioni

prenotazione

Prenotabile・Servizio di agente di prenotazione

Genere

budget

JPY 6.000

JPY 18.000

Orari di apertura

indirizzo

Stazione più vicina

GinnzaStazione Da 0.27kmHigashiginnzaStazione Da 0.29kmTsukijishijouStazione Da 0.58km

Tipo di posto

tavola Stanza privata

attrezzatura

Parcheggio disponibile

metodo di pagamento

Carte di credito accettate(VISA, Maestro, JCB, AMEX, clienti e UnionPay) e Pagamento tramite codice QR disponibile(PagaPaga, d Pagamento, Rakuten Pay, au PAY, Alipay e WeChat Pay)

Precauzioni

▶Please note that we may not be able to accommodate your request for seat selection. ▶If we cannot contact you within 30 minutes of your scheduled reservation time, we may have to cancel your reservation, so please be sure to contact us if you will be late. ▶For reservations for 7 or more people, please contact the store directly. Please contact us to reserve a private room. ▶Children are only allowed in the Eo area. ▶For seat only reservations, we will charge ¥5,500 for lunch/for the number of people making the reservation, ¥11,000 for dinner for the number of people making the reservation, 30% for 7 days in advance, 50% for 3 days in advance, and 100% on the day. (Consumption tax included) If you wish to cancel your reservation, please contact us before business hours. For customers who have booked a course, we will charge a cancellation fee of 30% 7 days before, 50% 3 days before, and 100% on the day.Cancellation charge equal to the reservation course price x number of people. A cancellation charge will be charged in the following cases. If we do not hear from you, if you contact us after business hours have started, or if you do not arrive 30 minutes after your reservation time, we will treat your reservation as a cancellation. If you would like to use a private room, please contact us the day before. Please note that if you contact us on the same day, we will ask you about the cancellation policy, including the room charge. ▶About allergies If you have a severe allergy, we cannot accept your reservation for safety reasons. Thank you for your understanding. We do not use different cooking utensils for each allergen, and we cannot 100% eliminate contamination (unintentional allergen mixing) throughout cooking. Please note. ▶A fee of 5,000 yen will be charged for each 750ml bottle of wine. The maximum wine size you can bring in is a magnum of 1500ml, and the amount you can bring in a magnum is 10,000 yen. Maximum of 3 bottles of 750ml per group. If you bring a magnum, you will be limited to one 750ml bottle of Buteille for other wines. For inquiries by phone: 050-3160-4890

Uno spazio di beatitudine per gustare la cucina cantonese e il dim sum

Questo ristorante offre la cucina cantonese e il dim sum preparati da uno chef che ha affinato le sue abilità in un famoso ristorante di Hong Kong. I piatti, basati su brodi di alta qualità, esaltano al massimo il sapore degli ingredienti. Anche la varietà di bevande è affascinante, con particolare popolarità per il whisky vintage.

Punti consigliati

valutazione

3.57（3risultati）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

cucina

servizio

atmosfera

Rapporto costi-prestazioni

Recensioni

Eiko

@eiko-282316

Giappone

10月10日

5.0

cucina

servizio

atmosfera

Rapporto costi-prestazioni

4.5

Ora della visita: 2026 anno10 mese mezzogiorno

prenotazione

Prezzo a persona: JPY 66.000

Per qualche motivo, c'era un leggero odore di deodorante per il bagno che mi ha colpito, ma il cibo era delizioso. Questa volta ho festeggiato il compleanno di un amico. Sicuramente verrò anche da solo. Grazie mille.

五十嵐安雄

@yasuo-igarashi

2025年4月4日

This is a famous Chinese restaurant based on Cantonese cuisine, and I particularly like the flavors of pho and chantan.

fotografia

Vedere altro

menù

Food

Drink

menù fisso

[Lunch] Yumcha Course ♦A variety of handmade dim sum delicacies by a dim sum master, unique dim sum, and many more!

・アミューズ・前菜盛り合わせ・フカヒレ入りスープ餃子・自家製点心6種・本日のお食事・デザート

JPY 6.600

[Lunch] Recommended Course ♦Course with Chicken Crispy Fried Chicken, a specialty dish of Lei Long Men

・アミューズ・前菜盛り合わせ・フカヒレ入りスープ餃子・鶏のクリスピー揚げ　又は　北京ダック　※1名様ですと本日の牛肉の炒めになります。　 1名様でクリスピー又は北京ダックに変更ですと＋3,300円になります。・本日の点心・本日のお料理・本日のお食事・デザート

JPY 8.800

[Lunch] Takumi Course ♦Luxurious course of full-course Chinese cuisine with shark fin stew, Peking duck and seafood dishes

アミューズ前菜盛り合わせフカヒレの姿煮込み　又は　フカヒレの姿蒸しスープ鶏のクリスピー揚げ　又は　北京ダック　又は　本日のお肉料理　※1名様ですと本日のお肉料理になります。　 1名様でクリスピー又は北京ダックに変更ですと＋3,300円になります。本日の海鮮料理点心本日野菜料理本日のお食事デザート

JPY 11.000

[Lunch/Dinner] GINZA SIX 6th Anniversary Course ♦Special menu to celebrate the 6th anniversary of Ginza SIXLuxurious course featuring caviar, shark fin, swallow's nest and dried abalone

アミューズ(上湯ジュレキャビアと共に)前菜盛り合わせ至高太フカヒレの煮込み上湯ソース北京ダック　または　鶏のクリスピー姿揚げまたは　鳩のクリスピー揚げ干し鮑・魚の浮袋のオイスターソース煮特製点心活伊勢海老料理和牛と野菜の炒めツバメの巣のキヌガ茸巻き蟹味噌あんかけ本日のお食事燕の巣入りココナッツミルク煮

JPY 66.000

[Lunch and dinner] ◆Iabao ♦The Executive Chef's carefully selected shark's fin and dried abalone with the finest top-grade hot water, and the specialties of Lei Long Men, such as crispy fried golden chicken and lobster, are used in the authentic Cantonese cuisine.

アミューズ前菜盛合わせ冬瓜入り至高のフカヒレ煮込み　又は　冬瓜入りツバメの巣の煮込み干し鮑の牡蠣ソース煮込みクリスピーチキン　又は　北京ダック　又は　鳩のクリスピー揚げ(同コース統一チョイス)　点心2種蟹肉の甲羅詰め焼き本日の海鮮料理本日のおすすめ和牛料理本日の野菜料理本日のお食事デザート

JPY 36.300

◆Special Course: Shark's fin stew, Peking duck, and seafood dishes! For those who want to enjoy both meat and fish to the fullest.

アミューズ前菜盛り合わせ冬瓜入りフカヒレの姿煮込み　クリスピーチキン　又は　北京ダック　※１名様の場合牛肉料理に変更1名様利用、北京ダックチョイスの場合＋3000円料理長おすすめ料理点心2種蟹肉の甲羅詰め焼き本日のおすすめ和牛料理本日の野菜料理本日のお食事デザート

JPY 22.000

◆Guihua ♦Shark's fin stew and Peking duck

アミューズ前菜盛合わせ冬瓜入りフカヒレ姿煮込み　又は冬瓜入りフカヒレ姿蒸しスープ特製点心本日のお料理北京ダック　または　クリスピーチキン　※１名様の場合牛肉料理に変更1名様利用、北京ダックチョイスの場合＋3000円本日の野菜料理本日のお食事デザート

JPY 16.500

Appetizer

Various

Three kinds of appetizers platter…3,300 yen Steamed chicken 2 pieces, roasted duck with plum sauce 2 pieces, roasted char siu 2 pieces. The contents may vary. Three kinds of appetizers platter (for one person)…1,650 yen Steamed chicken 1 piece, roasted duck with plum sauce 1 piece, roasted char siu 1 piece. The contents may vary. Five kinds of small dishes platter (for one person)…2,750 yen A colorful assortment of five kinds of appetizers, one piece each. Cold dish of Korean abalone marinated in Shaoxing wine (for one person) Limited quantity…1,650 yen

Prezzo di mercato (si prega di informarsi)

Jellyfish Cold Dish

JPY 2,200

Century Egg and Sweet Vinegar Ginger

JPY 1,650

Eggplant with XO Sauce

JPY 1,650

Dried Shiitake Mushrooms and Bamboo Shoots Wrapped in Yuba

JPY 1,650

Cold Dish of Beef Shank

JPY 1,980

Chilled Steamed Chicken

・8 pieces…3,960 yen・4 pieces…2,420 yen

Prezzo di mercato (si prega di informarsi)

Oven-Baked Chashu

・8 pieces…3,960 yen・4 pieces…2,420 yen

Prezzo di mercato (si prega di informarsi)

Grilled Pork Belly

・8 pieces…3,960 yen・4 pieces…2,420 yen

Prezzo di mercato (si prega di informarsi)

Oven-Roasted Duck with Plum Sauce

・8 pieces…3,960 yen・4 pieces…2,420 yen

Prezzo di mercato (si prega di informarsi)

Zha Cai

JPY 660

Walnut Candy

JPY 660

Sweet and Sour Pickled Vegetables

JPY 660

KAPO Homemade XO Sauce

JPY 880

Swallow's Nest Soup

Various

Bird's nest with silk mushroom roll (1 serving) 17.5g 1 piece…5,500 yen; 35g 2 pieces…11,000 yen. Bird's nest crab miso sauce (1 serving) 35g. Bird's nest and silk mushroom sauce (1 serving) 35g. Bird's nest with crab miso thick soup (1 serving) 35g. Bird's nest superior broth thick soup (1 serving) 35g…9,900 yen. 1,760 yen: Corn soup with crab meat (1 serving). Seafood sour and spicy soup (1 serving). Vegetable and tofu thick soup (1 serving). Dried scallop and yellow chives thick soup (1 serving). Seafood thick soup with glass noodles (1 serving). The 'bird's nest' is made by the cliff-dwelling sea swallows, known as 'golden silk swallows', using their own saliva, primarily feeding on seaweed and nori. There are various types such as white swallow, hairy swallow, and yellow swallow, and it is said to have rich collagen that promotes beautiful skin. Additionally, it is believed to aid in fatigue recovery, increase appetite, and have digestive benefits, making it highly valued since ancient times due to its rarity.

Prezzo di mercato (si prega di informarsi)

Abalone and Sea Cucumber

Braised Dried Abalone (1 serving)

Market price

Prezzo di mercato (si prega di informarsi)

Japanese Dried Sea Cucumber with Oyster Sauce Stew (1 Serving)

JPY 3,850

Japanese Dried Sea Cucumber, Shiitake Mushrooms, and Bamboo Shoots Simmered with Shrimp (Serves 1)

JPY 4,950

◇◇

Dried Abalone

It is no exaggeration to say that 'abalone' is synonymous with high-quality ingredients. Among them, the Japanese, natural abalone that has been around since the Edo period is in a class of its own! By repeatedly drying it naturally, the best mineral balance is achieved. Furthermore, only high-quality dried abalone that has been carefully selected and procured has arrived this time. This is a product that we would like you to savor the deliciousness of the ingredients.

Prezzo di mercato (si prega di informarsi)

Fish Swim Bladder

Simmered Fish Swim Bladder (Small) (One Serving) (Limited Quantity)

JPY 2,750

Special Selection Fish Swim Bladder Stew (Large) (1 serving) [Reservation Required]

Market Price

Prezzo di mercato (si prega di informarsi)

Shark Fin

Various

23,100 yen: Supreme Shark Fin in Superior Broth (1 serving) 70g Supreme Shark Fin in Superior Soup (1 serving) 70g 18,700 yen: Mako Shark in Superior Broth with Crab Miso Sauce (1 serving) Mako Shark in Steamed Soup Style (1 serving) with Whelk and Yamabushitake 17,600 yen: Mako Shark in Superior Broth with Crab Meat Sauce (1 serving) Mako Shark in Steamed Soup Style (1 serving) with Cantonese Cabbage, Shiitake, and Kinugasa Mushrooms 16,500 yen: Mako Shark in Superior Broth (1 serving) Mako Shark in Steamed Soup Style (1 serving) 14,300 yen: Supreme Shark Fin with Crab Miso Thickened Style (1 serving) 35g 13,200 yen: Traditional Dish, Golden Stir-fried Shark Fin (Egg, Crab Meat, Bean Sprouts, Shark Fin) 12,100 yen: Mako Shark in Superior Broth with Crab Miso Sauce (1 serving) Mako Shark in Steamed Soup Style with Whelk and Yamabushitake 11,000 yen: Mako Shark in Superior Broth with Crab Meat Sauce (1 serving) Mako Shark in Steamed Soup Style with Cantonese Cabbage, Shiitake, and Kinugasa Mushrooms 9,900 yen: Mako Shark in Superior Broth (1 serving) Mako Shark in Steamed Soup Style (1 serving) 7,700 yen: Mako Shark in Superior Broth with Crab Miso Sauce (1 serving) Mako Shark in Steamed Soup Style with Whelk and Yamabushitake 6,600 yen: Mako Shark in Superior Broth with Crab Meat Sauce (1 serving) Mako Shark in Steamed Soup Style with Cantonese Cabbage, Shiitake, and Kinugasa Mushrooms 5,500 yen: Mako Shark in Superior Broth (1 serving) Mako Shark in Steamed Soup Style (1 serving)

Prezzo di mercato (si prega di informarsi)

Live Fish Live Shrimp Live Lobster Scallop Large Shrimp

Steamed Live Fish

Market Price

Prezzo di mercato (si prega di informarsi)

Simmered Live Fish

Market Price

Prezzo di mercato (si prega di informarsi)

8 Pieces of Blanched Shrimp

JPY 3,300

Drunken Shrimp 8 Pieces

JPY 4,400

Ise Ebi Soup Steamed Grilled

Market Price

Prezzo di mercato (si prega di informarsi)

Ise Ebi with Black Bean Miso Stir-fry

Market price

Prezzo di mercato (si prega di informarsi)

Garlic Steamed Scallops (1 serving)

JPY 1,100

Shrimp in Chili Sauce

JPY 3,080

Shrimp with Mayonnaise Sauce

JPY 3,080

Stir-fried Shrimp with XO Sauce

JPY 3,080

Softshell Turtle

Stir-fried Colorful Cut Softshell Turtle

JPY 8,250

すっぽん細切とザーサイの炒め

JPY 8,250

Soft-Shelled Turtle Cantonese Style Stew

JPY 8,250

Soft-shelled Turtle and Harusame Noodle Satay Sauce Clay Pot Stew

JPY 8,250

Meat Dishes

Wagyu Colorful Vegetable Stir-Fry

JPY 3,300

Stir-fried Seasonal Vegetables and Japanese Beef

JPY 3,300

Chinese Style Wagyu Ribeye Steak

JPY 4,400

Wagyu Chili Stir-fry

JPY 4,400

Wagyu and Harusame Noodle Satay Sauce Clay Pot Stew

JPY 3,300

Stir-fried Sliced Pork with Pickled Mustard Greens and Bean Sprouts

JPY 2,530

Hong Kong Style Sweet and Sour Pork

JPY 2,530

Aromatic Fried Spare Ribs

JPY 2,860

Chinese-style stir-fried spare ribs with aromatic sauce

JPY 2,860

Pigeon Soy Sauce Stew

*Please allow 20 minutes* One bird

JPY 5,500

Deep-Fried Pigeon

*Please allow 30 minutes* for one bird

JPY 5,500

Peking Duck

Half a duck 2-4 pieces... 6,600 yen One whole duck 8 pieces... 13,200 yen

Prezzo di mercato (si prega di informarsi)

KAPO. Crispy Fried Chicken

The chicken used at Choryumon is carefully raised by a contracted farm in Ibaraki, in a dedicated chicken coop. It is slender yet firm, with a characteristic layer of fat from the back to the rear. By hanging the chicken and repeatedly pouring oil over it with great care, the meat becomes tender, and the skin is finished to a crispy fried appearance that allows you to enjoy the rich aroma of the chicken itself. Half a chicken... 6,050 yen Whole chicken... 11,000 yen

Prezzo di mercato (si prega di informarsi)

Chicken Braised in Shaoxing Wine

Half a chicken...6,050 yen Whole chicken...11,000 yen

Prezzo di mercato (si prega di informarsi)

Chicken and Kinka Ham, Steamed with Shiitake Mushrooms

Half a bird... 7,150 yen Whole bird... 13,200 yen

Prezzo di mercato (si prega di informarsi)

Steamed Chicken and Seasonal Vegetables

Half a chicken... 6,600 yen Full chicken... 12,100 yen

Prezzo di mercato (si prega di informarsi)

Chicken with Lemon Sauce

JPY 3,300

Tofu, Vegetable Dishes, Egg

Fried Tofu with Crab Miso Sauce

JPY 3,300

Fried Tofu with Kinugasa Sauce

JPY 3,300

Seasonal Vegetables with Crab Meat Sauce

JPY 3,300

Board Tofu Skin Mushroom Stew

JPY 3,300

Seasonal Vegetable Stir-Fry with Salt

JPY 2,750

Vegetable Shantan Stew

JPY 3,300

Saizaki Shrimp and Eggs. Stir-fried Century Egg

JPY 3,300

Reservation Cuisine

The Monk Jumps Over the Fence

Steamed soup with 11 kinds of mountain and sea delicacies in a jar (for one person) Reservation required

JPY 44,000

Mini Steamed Soup with 11 Types of Mountain and Sea Delicacies (1 serving) Reservation Required

JPY 27,500

Braised Abalone Sauce with Bear Paw (Reservation 3 Days in Advance) for 6-8 People Requires Reservation

Market Price

Prezzo di mercato (si prega di informarsi)

Whole Roasted Piglet (Serves 8-10 People) Reservation Required

JPY 88,000

Deep-fried whole Longgang chicken stuffed with glutinous rice (1 bird) Reservation required

JPY 16,500

Steamed Duck with Eight Treasures (1 Bird) Reservation Required

JPY 22,000

Deep-fried Duck and Taro Yam Wrap (1 bird) Reservation Required

JPY 19,800

Noodles and Rice

Soup Noodles or Rice with Braised Shark Fin

JPY 23,100

Shark Fin Soup Noodles or Rice with Braised Shark Fin

140g

JPY 16,500

Shark Fin Soup Noodles or Rice with Braised Shark Fin

70g

JPY 9,900

Shark Fin Soup Noodles or Rice with Braised Shark Fin

35g

JPY 5,500

Fried Rice

Stir-fried Rice with Dried Squid and Chicken in Dried Abalone Broth

JPY 2,530

Fujian Style Fried Rice with Sauce

JPY 2,530

Jinhua Ham and Dried Scallops, Lightly Fried Rice with Egg Whites

JPY 2,530

Chinese Style Anchovy and Chicken Fried Rice

JPY 2,200

Five Ingredients Fried Rice

JPY 1,870

Soup Noodles

Shangtang Soup Noodles

JPY 1,650

Mushroom Noodle Soup

JPY 1,980

Dumpling Soup Noodles

JPY 1,980

Spicy Sesame Flavor Noodle Soup

JPY 1,980

Beef Rib Noodle Soup

JPY 1,980

Fried Noodles

Wagyu and Seasonal Vegetables Stir-Fried Noodles with Sauce

JPY 2,530

Crab Meat Stir-Fried Noodles with Sauce

JPY 2,200

Pork Shredded Stir-Fried Noodles with Sauce

JPY 1,870

Soy Sauce Yakisoba with Yellow Garlic Chives

JPY 1,650

Dim Sum and Fried Food

Shark Fin Soup Dumplings (1 serving)

JPY 1,320

Shrimp Steamed Dumplings (2 pieces)

JPY 680

Shrimp Shumai (2 pieces)

JPY 680

Shrimp Spring Rolls (2 pieces)

JPY 680

Pork Bun with Chashu (2 pieces)

JPY 680

Soup-filled Xiaolongbao (2 pieces)

JPY 680

Yuba Wrapped Oysters with Sauce Steamed (2 pieces)

JPY 680

Grilled Yuba with Yellow Chives (2 pieces)

JPY 680

Steamed Shrimp and Chive Dumplings (2 pieces)

JPY 680

Shrimp Fried Dumplings (2 pieces)

JPY 680

Chicken and Char Siu Rice Dumplings (2 pieces)

JPY 880

Shrimp-filled glutinous rice fried dumplings (2 pieces)

JPY 680

Black Bean Miso Steamed Spare Ribs

JPY 880

Steamed Dumplings with Crab and Shark Fin (2 pieces)

JPY 680

Daikon Mochi Yaki (2 pieces)

JPY 680

Dessert

Various

9,900 yen: Rich in collagen! Coconut milk stew with bird's nest... Rich in collagen! Almond soup with bird's nest 880 yen: Chinese-style sweet red bean soup with shiratama (1 serving) Warm black sesame soup with shiratama (1 serving) Warm walnut soup with shiratama (1 serving) Today's pudding (1 serving) Almond tofu (1 serving) Coconut milk with fruit and tapioca (1 serving) Egg pudding tart (2 pieces) Fried sesame balls (2 pieces) Coconut gelato Warm sweet red bean soup sauce Seasonal gelato

Prezzo di mercato (si prega di informarsi)

Special Selection Desserts

Various

Peach Bun (Momomanju) ...880 yen Custard-filled Bun (2 pieces) ...880 yen

Prezzo di mercato (si prega di informarsi)

Drink

◇◇

An additional 10% service charge will be applied. Soda or Oolong tea mix each costs an extra 110 yen.

Prezzo di mercato (si prega di informarsi)

Glass Sparkling [Champagne]

Recommended Glass Champagne

JPY 2,530

Glass Sparkling [Other]

Sherry Tonic

A refreshing aperitif made by mixing a dry sherry, which is a type of wine, with tonic water.

JPY 1,210

Baiboru (Shirakuchi & Soda)

JPY 1,210

Glass Wine [White]

Glass Wine

JPY 1,650

Glass Wine (Chardonnay)

JPY 2,530

Glass Wine [Red]

Glass Wine

JPY 1,650

Glass Wine (Pinot Noir)

JPY 2,530

Fruit Wine

Osmanthus Wine (Kinmokusei)

JPY 1,100

Plum Wine (Ume)

JPY 1,100

Apricot Liqueur (Anzu)

JPY 1,100

Lychee Wine (Raichi)

JPY 1,100

Beer [Draft Beer]

Draft Beer - Suntory Premium Malt's

JPY 990

Beer [Bottle Beer]

Heartland 330ml

JPY 990

Guinness Beer 330ml

JPY 990

Suntory All-Free Non-Alcohol/334m

JPY 990

Shaoxing Wine

Ancient Yue Dragon Mountain Chen Brew 50 Years bottle (500ml)

JPY 121,000

Ancient Yue Longshan Chen Brewed 25 Year Jingdezhen bottle (500ml)

JPY 55,000

Ancient Yue Longshan Chen Brewed 25 Year Jingdezhen glass

JPY 12,100

Yueguo Wangpai 20-Year-Old Bottle (500ml)

JPY 19,800

Yue Country Ace 20 Year Glass

JPY 3,300

Yue Wang Tai Aged 18 Years Good Brew Carafe (600ml)

JPY 11,000

Yue Wang Terrace Aged 18 Years Good Brew Glass

JPY 2,090

Guan Di Chen Nian 15 Year bottle (600ml)

JPY 9,900

Guan Di 15-Year-Old Glass

JPY 2,200

Guan Di White Porcelain Aged Shaoxing Wine 10 Years [Jar] bottle (500ml)

This is a top-quality 10-year Shaoxing wine made with water from Jianhu, packed in a jar from Jingdezhen, Shaoxing City, Zhejiang Province, China. It features a mellow mouthfeel and a refined, rich flavor. Zhejiang Province, known for its exceptional sake production, is one of the best regions in vast China. The high-quality glutinous rice produced in the rich granary area and the pure water from Jianhu are the natural blessings that make this top brewing wine possible. Guan Di is a hero from China's Three Kingdoms period, long regarded as a symbol of loyalty and justice, and widely revered among overseas Chinese as the god of prosperous business. This top-quality Shaoxing wine is named after the hero.

JPY 7,700

Guan Di White Porcelain Aged Shaoxing Wine 10 Years [Jar] Glass

This is a top-quality 10-year Shaoxing wine made with water from Jian Lake, packed in a jar from Jingdezhen, Shaoxing City, Zhejiang Province, China. It features a smooth mouthfeel and a refined, rich flavor. Zhejiang Province, known for its exceptional sake production, is one of the best regions in vast China. The high-quality glutinous rice from the rich granary area and the pure water from Jian Lake are the natural blessings that make this top brewing wine possible. Guan Di is a hero from China's Three Kingdoms period, long regarded as a symbol of loyalty and justice, and widely revered among overseas Chinese as the god of prosperous business. This top-quality Shaoxing wine is named after the hero.

JPY 1,650

Yue Country Ace Aged 10 Years bottle (640ml)

JPY 8,800

Yue Country Ace Aged 10 Years Glass

JPY 1,870

Summer Sake 2018 Winter Brew (Caramel Free) bottle (640ml)

Summer Sake No Blend Vintage Shaoxing Wine, improved soil for Shaoxing wine, feeling the aroma of glutinous rice with the original brewing method of Shaoxing wine. Summer Sake.

JPY 9,900

Summer Sake 2018 Winter Brew (Caramel Free) glass

Summer Sake No Blend Vintage Shaoxing wine, improved soil for Shaoxing wine, feeling the aroma of glutinous rice with the original brewing method of Shaoxing wine. Summer Sake.

JPY 2,200

informazioni di base

日本語 English 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Español Deutsch

Nome del negozio

Jiabao Tiao Longmen

Precauzioni

prenotazione

Prenotabile・Servizio di agente di prenotazione

Genere

numero di telefono

+81 3-6264-5688

indirizzo

Stazione più vicina

GinnzaStazione Da 0.27kmHigashiginnzaStazione Da 0.29kmTsukijishijouStazione Da 0.58km

Orari di apertura

domenica

11:00~16:00

(L.O.15:00)

Prenotabile

17:30~23:00

(L.O.21:30)

Prenotabile

lunedì

11:00~16:00

(L.O.15:00)

Prenotabile

17:30~23:00

(L.O.21:30)

Prenotabile

martedì

11:00~16:00

(L.O.15:00)

Prenotabile

17:30~23:00

(L.O.21:30)

Prenotabile

mercoledì

11:00~16:00

(L.O.15:00)

Prenotabile

17:30~23:00

(L.O.21:30)

Prenotabile

giovedì

11:00~16:00

(L.O.15:00)

Prenotabile

17:30~23:00

(L.O.21:30)

Prenotabile

venerdì

11:00~16:00

(L.O.15:00)

Prenotabile

17:30~23:00

(L.O.21:30)

Prenotabile

sabato

11:00~16:00

(L.O.15:00)

Prenotabile

17:30~23:00

(L.O.21:30)

Prenotabile

giorno festivo

11:00~16:00

(L.O.15:00)

Prenotabile

17:30~23:00

(L.O.21:30)

Prenotabile

budget

JPY 6.000

JPY 18.000

Tipo di posto

tavola Stanza privata

metodo di pagamento

Carte di credito accettate(VISA, Maestro, JCB, AMEX, clienti e UnionPay) e Pagamento tramite codice QR disponibile(PagaPaga, d Pagamento, Rakuten Pay, au PAY, Alipay e WeChat Pay)

attrezzatura

parcheggio

può essere

銀座SIX駐車場

tabacco

Vietato fumare

Giorno di apertura

10 settembre 2021

sito

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