RESTAURANT ECLORE

・Seasonal vegetable potage ・Main dish (fish or meat) *Meat is an additional 400 yen ・Dessert ・Coffee

・Chef's choice hors d'oeuvres・Main dish (fish or meat) *Meat is an additional 400 yen・Dessert・Coffee

・Two chef's choice appetizers ・Granita (sorbet to cleanse the palate) ・Main dish (fish or meat) *Meat is an additional 400 yen ・Dessert ・Beverage after the meal

・Seasonal vegetable potage ・Main dish (fish or meat) ・Dessert ・Post-meal drink

Amuse-bouche, hors d'oeuvre, main dish (fish or meat), dessert, after-dinner drink, petit four

・Amuse-bouche・Hors d'oeuvre・Soup・Main (fish or meat)・Dessert・Post-meal drink・Petits fours

・Amuse-bouche ・3 appetizers ・Granita (sorbet to cleanse the palate) ・Main dish (fish or meat) ・Dessert ・Post-meal drink ・Petits fours

Please choose between the 'Seafood Only Course' featuring high-quality ingredients or the 'Double Main Full Course' that allows you to enjoy both fish and meat. Reservations must be made by the day before. If you have any preferred ingredients, please let us know. The course price may vary depending on the ingredients.