Private Japanese-style pub HIBIKI

The delicious flavor that overflows from the plump offal. Furthermore, a rich soup infused with melted collagen. The aroma that wafts when you open the lid is also delightful. *Orders are accepted from two servings onward.

The jidori chicken thigh meat, packed with rich flavor, and the tsukune will warm your body and create a delicious dish. *We accept orders starting from two servings.

A pork kimchi hot pot made with Kagoshima's Satsuma Black Pork. This deliciously spicy hot pot perfectly combines the sweetness of the pork and the spiciness of the kimchi. *Orders are accepted from two servings onward.

Enjoy the bold grilling of hormone on a teppan, reminiscent of the great eruption of Mount Aso. Please savor the chewy texture and the original flavor of the hormone.

A platter of three types: lean meat, koune (mane), and marbled meat. Please enjoy the melt-in-your-mouth texture the moment it enters your mouth.

The homemade tartar sauce and sweet vinegar sauce that goes on the freshly fried juicy chicken are a perfect match! Please enjoy the authentic taste that is unique to this region.

The chewy skin is made by kneading two types of wheat flour. Please try the gyoza that doesn't lose its flavor even with a thick skin.

To make it crispy, we use a secret ingredient from Kyushu's specialties. Please enjoy our proud Tori Ten.

A collaboration of mentaiko and dashi-maki tamago. The mentaiko that overflows as you go deeper is a unique pleasure of this specialty.

This is a popular spicy lotus root filled with wheat miso mixed with Japanese mustard powder and coated before being deep-fried.

The flavor of the black pork combined with the aroma of the filling enhances the deliciousness of the street vendor gyoza. Our proud gyoza pairs exceptionally well with beer.

We will serve it raw or grilled according to your preference. This is a dish that allows you to directly taste authentic Hakata cod roe.

The crunchy texture and the flavor that spreads in your mouth the more you chew will make you addicted.

When it comes to beer snacks, edamame is a classic. It's a dish that you can't help but reach for.

The lycopene tomato, which also helps to regulate the stomach, is a very popular dish among adult men and women.

Tofu is a food that not only contains basic nutrients such as protein and fat but also helps regulate the body and maintain and enhance health.

The special salt dressing provides a moderate saltiness and tenderness, and the crispy texture is addictive.

A classic instant menu item as a starter. It helps to relieve daily fatigue.

A light and simple assortment of pickles. Addictive flavor with homemade pickling sauce.

The moderate saltiness seeps into the body smoothly, even after drinking too much.

The gentle sweetness of sweet potatoes is irresistible. It is the perfect dish for dessert after a meal.

Crispy and pleasant lotus root chips. They are also rich in dietary fiber.

Our original menu item. The secret ingredient is the double cheese.

Refreshing with ripe tomatoes and silken tofu. Please enjoy with a Japanese-style dressing.

Crispy radish and mizuna are finished with a creative dressing for an addictive deliciousness.

A popular salad with freshly fried crispy burdock and plenty of vegetables. It's a healthy salad packed with dietary fiber and includes Parmesan cheese.

Quickly shabu-shabu the pork and enjoy it with a special dressing made with ground sesame just before serving.

This is a flavorful dish made from shishamo that has been aged with cool sea breezes and sun-drying.

Like shark fin, it is rich in collagen. This Eihire has been lightly grilled to achieve a fragrant finish.

Fresh mackerel simply grilled with salt. Grilled to perfection with just the right amount of salt to bring out the flavor.

It is pressed to prevent curling during cooking. It maintains a firm texture until the end and has a presence worthy of being the main attraction.

The spicy sauce stimulates the appetite, a recommended grilled dish from our restaurant.

The brand chicken from Miyazaki Prefecture, 'Hinata Chicken', is prepared with a refreshing flavor infused with yuzu pepper.

A dish with a crunchy texture of cartilage that becomes addictive. Please enjoy it mixed with rich egg yolk.

Locally sourced chicken infused with the flavor of smoked charcoal. No unpleasant odor and excellent texture.

Sausages wrapped in pork belly, grilled with a special sauce for a meaty and voluminous dish.

The head chef carefully selects the fish purchased every morning. It is a luxurious assortment of seven types of fresh seafood.

The head chef carefully selects the fish purchased every morning. We offer specially selected fresh fish that changes depending on the season and supply conditions.

The flesh is quickly tightened in cold water, chilled by the cold wind, enhancing its flavor and taste even more.

This sashimi has a moderate amount of fat, allowing it to maintain its texture while being rich in flavor.

The skin is finished crispy and fragrant. Please enjoy the original flavor of the ingredients with coarse rock salt.

Fresh basashi delivered directly from Kumamoto is characterized by its healthy and elegant sweetness.

Please enjoy the horse meat yukke mixed with egg yolk. It pairs exceptionally well with carefully selected shochu from Kyushu.

The fried chicken, which has secured a spot in the unchanging rankings of izakaya menus, is seasoned with our special dipping sauce made from green onions, ginger, and lemon juice.

We have moderately changed the vegetable oil, so it has less cholesterol and a light texture.

A sweet and spicy sauce that is the specialty of our shop, making you want to devour it.

A traditional Satsuma age made by mixing fish caught at Makurazaki Port, tofu, local sake from Minami-Satsuma, and deep-fried in carefully selected first-pressed rapeseed oil.

Quickly fried blanched chicken skin until crispy. Recommended for those who want to enjoy a refreshing flavor and texture.

The delicious aroma of steam that bursts out from within enhances the flavor. It's a dish that captivates both children and adults alike.

The spicy combination of takana and mentaiko makes it a fried rice that pairs well with beer.

A nostalgic stall-style yakisoba simply seasoned with sauce.

Gently wrapped fluffy rice with spicy takana and crunchy mentaiko.

This dish offers a refreshing taste with ago dashi while enjoying a rich flavor.

The original flavor of rice pairs well with sake. Please give it a try at least once.

The soft texture of the mochi and the cool melting of the ice cream are a perfect match.

We offer seasonal ice cream that is in season. Please ask the staff for the flavors available on the day.

Topped with Kintoki sweet potato, purple sweet potato ice cream, and fresh cream to create an original parfait with a Japanese taste.

A superb dessert where the tartness of Amaou strawberries and the coldness of ice cream perfectly complement the Kintoki sweet potato.

The chocolate of the fondant chocolate and the acidity of the Amaou ice cream are a perfect match.