Peking Duck Specialty Restaurant Huahou
北京ダック専門店 華鳳
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 12/1 | 2 | 3 | 4 | 5 | 6 |
Ultime informazioni
Gusta il Vero Sapore dell'Anatra Pekinese a Kobe
Punti consigliati
valutazione
Recensioni
fotografia
menù
1. 5 special appetizers with lobster for 5 persons or more 2. special Peking duck soup 3. original Peking duck 4. fish with pine nuts in sweet vinegar 5. braised shark's fin 6. beef from Higashizaka 7. braised Kobe beef with vermicelli 8. spring roll with Peking duck 9. tempura squid 10. dim sum xiao long bao/shrimp dumpling 11. Peking duck fried rice 12. Seasonal fruit dessert
1. 3 Special Appetizers 2. Peking Duck 3. Shark's Fin Soup 4. Shrimp Baozi 5. Shrimp Chili Sauce 6. Shrimp Longbao 7. Fried Dongzaka Meat 8. Seasonal Vegetables 9. Fried Rice 10. Dessert
1, shark fin soup 2, Peking duck 3, shrimp chili sauce 4, xiaolongbao 5, shrimp baked rice 6, fried chicken 7, fried rice 8, dessert
1, Three kinds of appetizers 2, Shark's fin soup 3, Peking duck 4, Shrimp mayonnaise 5, Xiao long bao 6, Subuta 7, Ma po tofu 8, Fried rice 9, Dessert
1, Four kinds of appetizers 2, Shark's fin soup 3, Peking duck 4, Shrimp chili sauce 5, Xiao long bao 6, Tong po lao 7, Eight treasure soup 8, Ma po tofu 9, Fried rice 10, Dessert
1, Five kinds of appetizers 2, Shark's fin soup 3, Peking duck 4, Sweet & sour pork 5, Fried scallops and asparagus with XO shoyu 6, Xiao long bao 7, Handmade spring roll 8, Fried eggplant with miso 9, Fried rice with shrimp 10, Dessert
1, Five kinds of appetizers 2, Shark's fin soup with crab meat 3, Peking duck 4, Teppan beef with oyster sauce 5, Xiao long bao 6, Shrimp siumai 7, Sweet & sour pork 8, Sansho shrimp 9, XO soy fried rice 10, Seasonal fruit dessert
1, Five kinds of appetizers with lobster 2, Shark's fin soup with crab meat 3, Peking duck 4, Braised shark's fin 5, Stir-fried live abalone 6, Tiger prawn with chili sauce 7, Tempura squid 8, Braised pork 9, Fried yam and asparagus 10, XO soy fried rice 11, Seasonal fruit dessert
The ingredients are carefully sourced from Taiwan and roasted using equipment specifically for Peking Duck. The crispy skin and moist meat quality are unique to Hua Feng, a Chinese seasonal cuisine restaurant. The restaurant's signature original sauce enhances the deliciousness even further.
Draft beer, chuhai, shochu, Shaoxing wine, highball, fruit wine, oolong tea, cola, and other soft drinks.