Marukita Store No.1

Our number one recommended bowl with 11 types of fresh toppings! If you're unsure what to order at Marukita, this is it! This dish may vary depending on the ingredients available.

A luxurious bowl named after the restaurant, filled with generous servings of sea urchin, king crab, abalone, and fatty tuna. It is a bowl packed with deliciousness.

Our designated procurement officer sources the best 'uni' available each day. Please enjoy our creamy, sweet, and flavorful Uni Donburi from Marukita.

This bowl features a large conger eel that spills out of the bowl, making it a standout menu item. The presentation of this dish is top-notch and impressive. Our conger eel is also popular as a topping or side dish.

A thick and fatty eel bowl. It is a luxurious bowl with both belly and tail of the eel, making it a hearty dish. It is very popular among customers from overseas.

A representative seafood bowl that is different from tuna and salmon! We have laid the popular topping 'salmon roe' on top of the rice. Please enjoy the harmony of sparkling salmon roe and rice.

A dream collaboration of 'salmon roe' and 'sea urchin'! This menu caters to your selfish desire of wanting to eat both! The 'salty taste of salmon roe' and the 'sweetness of sea urchin' will stimulate your appetite.

Our negitoro is made with 100% bluefin tuna! It has a smooth texture and is a popular topping for both adults and children. A little secret: mixing in sea urchin with the negitoro makes it even creamier and more delicious.

Negitoro and ikura donburi is a popular menu item among women of all ages.

Our chutoro is the highest quality chutoro sourced through trusted channels. It is so good that some customers mistake it for otoro. Please be sure to try it when you visit our store.

Recommended menu for tuna lovers! The refreshing lean tuna and flavorful negitoro will stimulate your appetite. The reasonable price is also attractive.

Want to try a variety of flavors but find each individual sushi piece not satisfying enough? Then this donburi is recommended for you. It contains negitoro, ikura, and fresh salmon. A popular bowl with a lineup of favorites.

A bowl for tuna lovers, where you can enjoy the flavors of negitoro, akami, chutoro, and whole tuna. A popular choice among adult men who love tuna. How about having it with a beer?

A popular menu among our elderly customers, made by marinating tuna red meat with our special 'boiled soy sauce' prepared at our kitchen counter.

The basic and classic 'tuna bowl' is a generous serving! Even with miso soup added, it is a great value for less than 1,000 yen, and is a proud dish without any shortcuts.

A bowl with Negitoro and tuna topped with our specialty 'fresh salmon'. The fresh salmon arrives without ever being frozen, giving it a completely different texture.

In fact, the 'Engawa Ikura Salmon Bowl' is a top-ranked product popular among women♪ It is a popular menu among young couples and middle-aged ladies.

A delicious combination of 'Ocean Parent and Child Bowl', Salmon and Salmon Roe Rice Bowl. Please enjoy the perfect match of flavors.

Fresh salmon caught at sea and delivered at a constant temperature without freezing has a unique texture. Please enjoy our specialty, 'fresh salmon'.

A luxurious combination of boiled king crab and sea urchin! The rich flavors of these two types complement each other, making the rice disappear quickly.

A refreshing yet flavorful taraba crab paired with fatty chutoro tuna on a bed of rice that never seems to be enough. How about treating yourself to this occasional luxury or as a reward to yourself?

This bowl features a lineup of top-ranking seafood toppings that need no introduction. There is no need for a clumsy explanation for this bowl that is always emptied beautifully, as it speaks for itself through the praise of our customers.

For those who love crab! You can enjoy the mild taste by breaking the onsen egg, or mix half and half to enjoy both the original taste of crab. Feel free to enjoy it in your own way.

How about a luxurious Taraba crab and salmon roe bowl with the contrast of red and white colors, where the meat of Taraba crab, hand-picked from the shell at the cutting board every day, is plentifully served? It is perfect for celebrating special occasions.

For those who want to enjoy both refreshing lean tuna and rich fatty tuna, we have prepared the Medium Fatty Tuna Bowl. This dish is popular among working young people and fathers alike.

A bowl of tuna, amberjack, raw salmon, salmon roe, shrimp, and more... This is truly the essence of a 'Seafood Bowl'. Starting with the basics is a must if you're going to eat at Tsukiji. How about trying Marukita's 'Seafood Bowl'?