Sushi Nanao

Omakase Nigiri 'Gold' 5 pieces ¥2000 8 pieces ¥4000 Omakase Nigiri 'Silver' 5 pieces ¥1600 8 pieces ¥2700

Egg, green onion, pickled vegetables, purple shiso, bluefin tuna red meat, bluefin tuna marinated, bluefin tuna fatty, bluefin tuna large fatty, seared amberjack, horse mackerel, seared golden eye snapper, seared black cod, fresh sea urchin, salmon roe, steamed shrimp, simmered conger eel, flounder, sea bream, sweetfish, spear squid, yellowtail, kampachi, marinated mackerel, seared mackerel, fresh salmon, seared salmon, seared Spanish mackerel, seared barracuda, seared swordfish, seared white shrimp, sweet shrimp, angel shrimp, seared scallop, fresh scallop, surf clam, white clam, red clam, snow crab, eel, wagyu beef, seared wagyu beef, topped with sea urchin and caviar

Tekka Maki, Toro Taku Maki, Negitoro Maki, Ika Shiso Maki, Unakyu Maki, Kappa Maki, Spicy Namida Maki, Ebi Mayo Maki, Natto Maki, Tamago Maki, Unatama Maki, Shinko Maki

Cod milt with ponzu sauce / Tempura cod milt with soy sauce grilled seafood tataki, bonito tataki, yokowaki tataki, Mongolian squid with Shimoniita green onion, boiled mackerel sashimi, boiled octopus, boiled vongole, fried eggplant with ankimo ponzu, boiled ankimo, crab miso, sea grapes, bettara pickles, thick mozuku vinegar, red sea cucumber vinegar, new wakame and nori salad, Brussels sprouts miso pickles, grilled raw mentaiko, octopus tempura, asparagus tempura, wagyu roll tempura, angel shrimp tempura, tartar sauce, wakasagi tempura, lotus root shrimp tempura, swordtip squid tentacle with aosa, today's grilled collar, eel kabayaki with green onion salt sauce, tempura of cod shoots and fruit tomatoes, tender boiled octopus, sake-steamed clams, crab and scallop salad, yam wasabi pickles, boiled vongole, crab ankake chawanmushi, aosa miso soup, clam miso soup, topped with silk sweet ice cream