오토코마에요리 사케나오카즈
男前料理 酒・菜 おかず / "Okazu"
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
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Recommended for business entertainment! This is the course. Premium all-you-can-drink or ★Upgraded dishes in the course can be selected by using the coupon!
This is for all-you-can-drink seating only. The price of 2,618 yen shown is for all-you-can-drink only. Please choose your favorite dishes a la carte. Seating time is 2 hours.
The "Kyo Sansho" course is priced at 7,500 yen (including tax) with an additional 500 yen using the "All You Can Drink Premium" coupon. The regular price will be 7940 yen (including tax) if you pay by credit card. This course is suitable not only for banquets and drinking parties, but also for entertaining important people on dates. All dishes, including the sumptuous sashimi platter, are served individually, so there is no need to share! If you have any requests for sashimi, grilled dishes, fried dishes, etc., please feel free to ask us.
Yusura Course with an additional 500 yen using the "All you can drink Premium" coupon for 6500 yen (tax included). If you pay by credit card, the regular price will be 6940 yen (including tax). This course is suitable not only for banquets and drinking parties, but also for entertaining important people on dates. All dishes, including the sumptuous sashimi platter, are served individually, so there is no need to share! If you have any requests for sashimi, grilled dishes, fried dishes, etc., please feel free to ask us.
Okazu Course with an additional 500 yen using the "All you can drink Premium" coupon for 6,000 yen (including tax) ♪ If you pay by credit card, the regular price will be 6440 yen (including tax). This course is suitable not only for banquets and drinking parties, but also for entertaining important people on dates. All dishes, including the sumptuous sashimi platter, are served individually, so there is no need to share! If you have any requests for sashimi, grilled dishes, fried dishes, etc., please feel free to ask us.
Please call us directly for more information. Please call us directly for more information. We offer high-grade food and drinks that will satisfy you. Please try us once. You can choose either premium all-you-can-drink or upgraded dishes by using this coupon!
Our original confident creation with vodka base infused with black pepper, sansho, and chili peppers! The sharp and spicy dry flavor keeps it from getting boring!
A slightly sweet lemon sour made with homemade limoncello, featuring a hint of cinnamon that adds a sophisticated touch.
A lemon sour with vodka infused with dry peppermint and a hint of Bols mint liqueur. It also pairs well with Japanese cuisine.
A collaboration sour featuring three special products from Okinawa! The sour combines Miyako Island's awamori 'Kikunotsuyu' with Okinawan shikuwasa and Taiwanese shikikan for a sour deliciousness, topped with a pinch of Miyako Island sea salt 'Yukisio'. Almost zero sweetness.
This is a premium sour made with additive-free and fragrance-free yuzu honey, made from whole squeezed yuzu and acacia honey from the long-established beekeeping farm 'Yamagishi' in Kanazawa. It can also be served with a blend of oolong tea.
It is not popular yet, and it may never become popular (laughs). I tried adding sansho and triple sec to Wilkinson Gin. The subtle hint of orange in the aftertaste makes it a refined drink.
"Gari" refers to the side dish of sushi, which is gari (pickled ginger in sweet vinegar). As the name suggests, this is a chūhai with gari in it, refreshing and truly delicious♪
Eiko Fuji, Naramon, Takachiyo, Suigei, Isojimanj, Hanamura, Tsurugoe, and so on...
*Limited stock item
※Limited stock item
*Limited stock item
Imo Shochu
Sweet potato shochu
Sweet potato shochu
Sweet Potato Shochu
Sweet potato shochu
Sweet potato shochu
Mugi Shochu
Barley shochu
Barley shochu
Barley shochu
Rice shochu
Rice Shochu
Brown Sugar Shochu
Awamori
Shiso Shochu
Red / Cabernet & Shiraz, White / Chardonnay
White Italy
White Spain
White Georgia
Red Australia
Red Italy
Red Spain
100 years of tradition of draft beer 'Asahi Draft Beer Maruefu'
Black Nikka
Ichiro's Malt White Label
Chivas Regal
Nikka Frontier
Tennessee Whiskey Jack Daniel
Bourbon Jim Beam
Low alcohol highball with an alcohol content of 3 degrees
Cassis Orange, Apricot Liqueur Soda, Oolong High, Shandy Gaff, Green Tea High, etc.
Kuroshishi in Fushimi, Kyoto
Coke, Ginger Ale, Honcho Soda, Green Tea, Oolong Tea
Non-Alcoholic Lemon Sour, Non-Alcoholic Fuzzy Navel, Non-Alcoholic Peach Oolong
Japan has four seasons. There is a grand menu, but please enjoy the chef's handmade dishes made with seasonal ingredients. Ohitashi, tempura, sashimi, aburi-yaki, stir-fried dishes, etc., you won't get bored even if you come every day!! Dishes start from 299 yen, with 40 to 50 varieties available at all times.
Various / Avocado Miso Pickle
Various / Grilled Mentaiko, Smoked Gakko Cheese
Selected various types / Assorted pickles, Grilled squid, Grilled stingray fin, Grilled Kibi fish
Specialty! Homemade miso paste made with blue fish *The type of fish may change depending on availability
The King of Izakayas 'Tatsuta Age'
Popular set of three: grilled stingray fin, grilled squid, and grilled baby horse mackerel
Baked with special green onion miso on top of Tochio fried tofu. Pairs well with local sake.
Fresh liver from Tsukuba chicken was slowly heated through at low temperature. The creamy texture is exquisite★
Beef tendon cooked in kombu and bonito broth, placed on top of warm tofu, drizzled with ponzu sauce, and generously sprinkled with green onions.
With the ingredients available that day, let's enjoy★
This is a Japanese-style fried rice with the flavor of bonito sake pickles and Ishiri soy sauce!
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