후쿠키타우
福吉兆 / Fuku Kiccho
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
사계절의 미각을 만끽할 수 있는 가이세키 요리점
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In addition to the main course of eel hitsumabushi, this great-value set meal includes a trio of appetizers, sashimi, simmered vegetables, pickles, and dessert. Enjoy the flavors of Fukukichō for both lunch and dinner. <Online Reservation Special> Complimentary aperitif* (can be substituted with oolong tea), three-item appetizer platter, sashimi, simmered vegetables, unagi hitsumabushi, pickles, and dessert
A feast for the eyes and the palate. This seasonal lunch kaiseki reflects the colors of the four seasons in every single bowl. <Online Reservation Bonus> Complimentary aperitif* (can be substituted with oolong tea); Hassun; Soup; Sashimi; Grilled Dish; Simmered Dish; Main Course; Rice, Red Miso Soup, Pickles; Dessert
A feast for the eyes and the palate. Our recommended seasonal kaiseki cuisine reflects the colors of the four seasons in every single bowl. From hassun to sashimi, grilled dishes, and rice, we use an abundance of seasonal ingredients to bring you “Japanese cuisine of the world.” <Online Reservation Perk> Complimentary aperitif* (can be substituted for oolong tea) ~Sample July Menu~ • Hassun • Soup (e.g., pike conger soup with plum) • Sashimi • Appetizer • Grilled Dish (e.g., wild ayu grilled with salt) • Simmered Dishes, Main Course (e.g., abalone stone-grilled), Rice (e.g., eel rice), Red Miso Soup, Pickles, Fruit, Japanese Sweets, Matcha
A feast for the eyes and the palate. This luxurious kaiseki meal, curated by our head chef, reflects the colors of the four seasons in every single bowl. <Online Reservation Perk> Complimentary aperitif* (can be substituted with oolong tea) · Hassun ~Kichijo-style Appetizers~ · Soup・Three kinds of sashimi・Light appetizer・Grilled dish・Simmered dish・Main course・Meat dish・Vinegared dish・Rice, miso soup, pickles・Fruit・Japanese sweets, matcha tea
A colorful bento box lunch featuring Kitcho's traditional "Shokado Bento" with fried food. This menu is recommended for evening entertainment and important dinners.
This plan includes all-you-can-drink (2 hours), and features a special 8-course seasonal kaiseki menu that focuses on each and every dish. We also have private rooms that can accommodate 4 to 12 persons, so please spend a special time with your loved ones.
We will entertain you with our hearty cuisine and service on your joyous occasion such as a meeting, engagement, wedding anniversary, birthday, or longevity celebration. Private rooms are also available on a priority basis, so please spend a special time with your loved ones.
This is a great-value mini-kaiseki meal featuring seasonal flavors that let you experience the changing of the seasons. From the appetizer to the dessert, you can enjoy all 8 seasonal dishes with your “five senses.” <Online Reservation Special> Complimentary aperitif* (can be substituted with oolong tea), three types of appetizers, soup, sashimi, grilled dish, simmered dish, main course, rice, pickles, and dessert.
A traditional and colorful bento boxed meal that embodies the "spirit of hospitality" of Teiichi Yuki, the founder of Kitcho. This menu is perfect for lunchtime entertainment or important dinners.
New special lunch plan at Fuku Kitcho! This special plan includes 3 drinks of your choice, including alcohol, and a Kaiseki meal from Fukkichiso. We look forward to welcoming you to our restaurant, where we have prepared seats for you to spend your time in comfort.
The summer delicacy of Kansai, 'Hamo', is in season. This year at Fukukiccho, we are offering a special course where you can fully enjoy seasonal Hamo, including Hamo sashimi, grilled Hamo, tempura Hamo, and Hamo shabu-shabu, available for a limited time in summer. <Sales Period> June 2, 2026 (Tuesday) to August 31, 2026 (Monday) - Sample Menu - Hamo sashimi, Hassun - Kiccho-style appetizer - Grilled Hamo, Hamo tempura, Hamo shabu-shabu, Dessert <Serving Time> ● Weekday and Saturday evening seats ● Saturday lunch seats (reservation by phone)
This is a value set that includes the main dish of eel hitsumabushi, along with three types of appetizers, sashimi, simmered vegetables, pickles, and dessert. You can enjoy the taste of Fukukiccho for both lunch and dinner. - Three types of appetizers - Sashimi - Simmered vegetables - Eel hitsumabushi - Pickles - Dessert
This is a valuable limited-time mini kaiseki that allows you to feel the changing of the seasons. You can enjoy a total of 8 seasonal dishes from appetizers to dessert with all five senses. - Three types of appetizers - Soup - Sashimi - Grilled dish - Simmered dish - Main dish - Rice and pickles - Dessert. *The menu changes with each season.
A colorful bento with a fried dish included. - Appetizer - Soup - Sashimi - Shokado Bento - Fried Dish - Pickles - Dessert
A feast for the eyes and palate. This seasonal kaiseki cuisine reflects the colors of the four seasons in each bowl. - Appetizer - Soup - Sashimi - Noodle - Grilled dish - Simmered dish - Side dish - Rice, red miso soup, pickles - Fruit - Japanese sweets, matcha. *The menu changes with the seasons to use the best seasonal ingredients.
A luxurious kaiseki meal prepared by the chef, designed to be enjoyed visually and through taste. Each dish reflects the colors of the four seasons. - Appetizer - Kiccho-style - Soup - Three types of sashimi - Noodle dish - Grilled dish - Simmered dish - Main meat dish - Vinegared dish - Rice, red miso soup, pickles - Fruit - Japanese sweets, matcha. *The menu changes with the seasons to use the best seasonal ingredients.
Bottle 8,800 yen
Bottle 9,900 yen
We also have a selection of other types of whiskey.
Half 16,500 yen Country of origin: France Production area: Champagne region Variety: Pinot Noir and others
