한테이 네즈혼점
はん亭 根津本店 / Han-tei Nezu Honten
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
추천 포인트
평가
리뷰
사진
메뉴
체류시간은 예약시간으로부터 90분입니다. (위에 2시간, ~15:30으로 기재되어 있으나, 이드로그 측의 설정입니다. 본점에서는 유효하지 않으며, 15시 폐점입니다. 폐점 시간이 되면 퇴장해야 합니다). 5인 이상 예약은 전화 예약, 전화, 홈페이지 예약이 가능합니다. 이드로그에서 예약이 되지 않더라도 전화, 홈페이지에서는 예약이 가능한 경우도 있습니다. 개별 계산 불가. 영수증은 하나의 예약에 대해 한 장만 발급 가능합니다. 예약 시간 전 안내는 불가능합니다. 점심에 추천하는 꼬치튀김 8종과 식사, 디저트까지 코스입니다(식사 제공 시간은 예약 상황에 따라 앞당겨질 수 있습니다). 꼬치튀김 8종, 백미밥, 붉은 육수의 된장국, 절임 또는 김이 듬뿍 들어간 오차즈케, 생야채 계절 채소 전채, 반찬 오늘의 디저트
*your stay is 120 minutes from your reservation time. we close at 10:00 pm. (the above information states 2.5 hours and until 10:30 pm, but this is a tabelog setting and is not valid at our restaurant.) *reservations for parties of 5 or more can be made by phone, online, or via the website. *even if you can't make a reservation through tabelog, you may be able to make one by phone or online. *individual payments are not accepted. only one receipt can be issued per reservation. *we cannot accommodate reservations before your reservation time. our recommended ingredients are deep-fried on skewers, with small portions of 12 different types. two palate cleansers, large slices of cabbage, and raw vegetable sticks are served between the skewers. the meal includes hantei's specialty, ochazuke (rice with green tea) with plenty of nori seaweed, and dessert at the end.
First, you will start with this course. It includes 12 types of deep-fried skewers, combining classic ingredients and seasonal ingredients (served in four rounds of three types each). The appetizers and side dishes change with the seasons, and you can enjoy them with homemade meat miso and stick vegetables, among other things.
As an addition after the course, we will prepare and fry 6 different types of skewers for you. Generally, we offer 6 types, but if you feel that 6 types might be too much, we can also accommodate half with 3 types. Please feel free to let us know at any time.
We offer about 36 to 40 varieties every day. Please try the 36 varieties! We have over 150 types of skewers available throughout the year! The content changes with the seasons, so when you visit next time, you can enjoy different types of deep-fried skewers. Average budget: about 13,000 yen.
6 types of skewered fried food suitable for children, rice, egg soup, ice cream
Fluffy white rice cooked over an open flame and red miso soup made with aged miso from Aichi Prefecture.
A fragrant tea rice dish made with plenty of dried seaweed from Ariake.
Limited quantity from Yamaguchi Prefecture
Local sake from Takehara, Hiroshima, Seikyo
This sake, brewed with Hiroshima's representative sake rice 'Shin Chihon', has a balanced sharpness and richness, making it a good match for food.
France
France
Japan
Japan