야키니쿠 에이라이테이
焼肉 栄来亭 / Yakiniku Eiraitei
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
마부지우반의 역사 있는 야끼니쿠 명점
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This is an addictive meat hot pot course with a special spicy soup made by Eorai-tei and filled with several kinds of meat and vegetables, such as red meat of Japanese beef and hormone. You can change to "Tokujo Niku Nabe" (special meat hot pot) with luxurious special meat for +1,500 yen per person. (Reservations required at least one day in advance for the upgrade.) The "Tokujo Meat Hot Pot" was introduced by a popular YouTube star! Yakiniku Eiraitei: The oldest yakiniku restaurant in Azabujuban! What is the addictive "Meat Nabe" with lots of garlic and chili peppers!
This is an addictive meat hot-pot course that is filled with several kinds of meat and vegetables, such as red meat of Japanese beef and hormone, in Eiraitei's special spicy broth. The meat in the "Meat Nabe" is ribs and loin. The meat in the "Meat Nabe" is ribs and loin, while the "Special Meat Nabe" uses the best meat, The other dishes and contents of the hot pot are the same as the "Meat Hot Pot" course. This "Tokusen Meat Hot Pot" has been introduced by a popular YouTube star! Yakiniku Eiraitei: The oldest yakiniku restaurant in Azabu Juban! What is the addictive "Meat Nabe" with lots of garlic and chili peppers!
This is an addictive meat hot-pot course that is filled with several kinds of meat and vegetables, such as red meat of Japanese beef and hormone, in Eiraitei's special spicy broth. The meat in the "Meat Nabe" is ribs and loin. The meat in the "Meat Nabe" is ribs and loin, while the "Special Meat Nabe" uses the best meat, The other dishes and contents of the hot pot are the same as the "Meat Hot Pot" course. This "Tokusen Meat Hot Pot" has been introduced by a popular YouTube star! Yakiniku Eiraitei: The oldest yakiniku restaurant in Azabu Juban! What is the addictive "Meat Nabe" with lots of garlic and chili peppers!
Start with appetizers such as kimchi, namul, and carefully peeled white pickled bamboo shoots. The menu includes a full lineup of dishes such as salted lemon tongue, Wagyu beef ribs, loin, and top beef, and two kinds of internal organs! The meal is served with a half-size bowl of cold noodles topped with refreshing citrus fruits. This is a highly satisfying and value-priced course that you will understand once you try it.
Start with appetizers such as kimchi assortment and homemade namul. The yakiniku lineup starts with the popular salted lemon tongue, followed by a full lineup of Wagyu beef ribs, loin, and top beef, and two kinds of offal! The meal includes a half-size bowl of refreshing lemon cold noodles. This is a highly satisfying and value-priced course that you will understand once you try it. Reservations made by the day before will receive an all-you-can-drink discount of 1,100 yen (tax included)! 3300 yen (including tax) → 2200 yen (including tax)
This is a satisfying course that allows you to fully enjoy high-quality Wagyu female beef and special sauce, such as A5 yukke, Wagyu beef top tongue, special red meat, top Harami, top Mino, top Horumon, and more. A recommended sauce to match the meat is included. Shio (salt) is served with yakumi onion, wasabi, and green pepper vinegar sauce. The tare (sauce) dish is served yakisuki-style with otsukimi sauce, just like sukiyaki. Half-size rice dish is served with your choice of lemon cold noodles or bibimbap.
Starting with appetizers such as homemade kimchi, namul, and salad with special corn dressing, this satisfying course allows you to fully enjoy high-quality meats and special sauce, including A5 wagyu beef yukke, white lentil sashimi, Wagyu beef top lemon tongue, special red meat, top quality harami, and assorted offal. The course comes with a sauce that is recommended for each meat. The salty ones are served with wasabi or green pepper vinegar sauce. For the sauce, dip the meat in the otsukimi sauce like sukiyaki and enjoy it yakisuki-style. Half-size rice dish is served with your choice of lemon cold noodles or bibimbap.
Basic and never boring Kimchi, Namul and other appetizers and our popular Wagyu beef tongue, and our popular Wagyu Beef Tongue, and our large thinly sliced Wagyu Beef Ribs with a brand-name egg with a red yolk and rich flavor. and a brand-name egg with a red yolk and a rich flavor. Finish with refreshing lemon cold noodles. You can enjoy safe and secure Wagyu beef, This is a special all-you-can-drink course.
Please grill with lemon placed on top to allow the juice to soak in. After flipping the meat, place the lemon on top of the meat again and grill for a while. Once the meat is cooked, you can remove the lemon as the flavor will have infused. Feel free to enjoy the lemon together with the meat according to your preference.
Thinly sliced (6-7 pieces) delicious and healthy center part of the tongue Half: 1400
Please enjoy the thinly sliced (4 pieces) tender tongue with a refreshing lemon sauce.
This is a rich and fatty beef tongue with a strong flavor. Please enjoy it topped with sliced green onions.
The meat has a strong umami flavor and rich taste. This cut, with its moderate fat, is very popular! Half (2090 yen)
This is a lean cut with less fat. Half (1430 yen)
Tender with a mild flavor, this delicious cut has a moderate amount of marbling. Half (1980 yen)
Thinly sliced and large cuts. Our restaurant's most popular meat!
The meat is already seasoned. Please wrap it with sliced green onions and enjoy it as is, or dip it in lemon sauce for a refreshing taste.
Our recommendation! 'Oi' means cucumber in Korean. Enjoy the large slices of meat wrapped around cucumber slices with our homemade ponzu sauce.
Now a star-level popularity! This is a kalbi with concentrated flavor around the bone. Half (980 yen)
This is the best cut to savor the fine texture and the meat itself.
Grilled meat in a sukiyaki style served with egg and temari rice.
[Kalbi/Ribeye/Top Quality]
[Tongue Tip / Tongue Kalbi / Tongue Salt]
[Zabuton / Upper Loin / Harami or Shinshin]
Very popular at our restaurant! Please enjoy the grilled liver with excellent freshness, served in a style similar to liver sashimi.
Deliciousness with sweet, melting fat! Half (880 yen)
We use thickly sliced top beef tripe. Elegant and crispy texture! Half: (1595 yen)
Plump Maruchou! Half (880 yen)
We have prepared seasonal vegetables. Please ask us.
A luxurious meat hot pot filled with tender cuts of Japanese beef and offal in a special spicy soup from Eiraittei. Served with garlic, green chili, and scallions.
If you want to eat more meat and vegetables, please choose meat from the grilled meat menu. Lean cuts are of course recommended, as well as premium tongue and premium tripe! For the finale, please add ramen, chewy udon, or rice. Some customers even enjoy making a rice porridge after the ramen, ensuring no soup is left behind. Additional soup (half) 660 yen (330) Chives, bean sprouts, onions, enoki mushrooms, tofu, melt-in-your-mouth sausage each 550 yen. Finale rice porridge set 550 yen. Finale ramen (with green onions and egg) 550 yen. Finale udon 600 yen. Honeycomb tripe / seafood each 880 yen.
Generously topped with selected Wagyu beef. Reservation required.
This is the third stomach of the cow. It has a unique texture and is refreshing.
A fresh, melt-in-your-mouth flavor of fat. The sweetness and elegance, along with the rich aroma of red meat that spreads throughout the mouth, is a taste unique to female cattle. Please enjoy the exquisite umami that is best paired with egg yolk.
Korean seaweed with a rich flavor of sesame oil.
Please enjoy it with a Korean-style addictive spicy sauce.
Korean-style spicy salted pollock.
Enjoy with Korean vinegar miso. Delicious when grilled too!
A companion to grilled meat. Please enjoy our homemade secret flavor.
A companion for grilled meat. Please enjoy our homemade secret flavor.
We use carefully selected large bean sprouts.
A platter of three types: kimchi, cubed radish kimchi, and cucumber kimchi.
An assortment of four types including soybean sprouts.
Fresh vegetables paired perfectly with our sweet homemade corn dressing.
Choregi means 'to tear'. It is a dressing that highlights the aroma of soy sauce and sesame oil.
Wrap it with meat and enjoy.
Half (880 yen)
Half (1650 yen)
Please enjoy the authentic stone grilled bibimbap with delicious crispy rice. Mix well with gochujang before eating. Yukke topping 550 yen, cheese topping 440 yen. Yukke topping: 600 yen, cheese topping: 200 yen.
Recommended topping: Egg yolk (+110 yen)
Large: 550 yen Small: 330 yen
Refreshing with lemon, served with a half portion of mini kimchi (800 yen) [no buckwheat flour used]
Refreshing sudachi topped half (1100 yen) [No buckwheat flour used]
This is a non-spicy ramen made with Korean dried noodles topped with tender simmered meat and lemon.
A rich beef bone soup base with a smooth egg flavor. Share size (1100 yen)
Slowly simmered beef bones from morning to night. It has a refreshing yet rich flavor. Share size (1320 yen)
This is a deliciously spicy soup made with our restaurant's signature beef bone soup base, combined with meat and vegetables, and thickened with egg. Share size (1375 yen)
This is a spicy stew with soft tofu and fresh seafood. Recommended topping: Cheese (+220 yen)
The smooth and firm noodles with a refreshing soup are irresistible. Half (800 yen)
A refreshing cold noodle dish with the invigorating aroma and vibrant color of sudachi that stimulates the appetite. Half (1100 yen)
This is a non-spicy ramen made with Korean dried noodles topped with tender simmered meat and lemon.
This is raw chocolate ice cream made with Uji matcha from Kyoto.
We have made ice cream with whole strawberries.
Bottle 4800 (including tax 5280) ~
Lemon Sour Calpis Sour
Glass 660 yen
Hige Tea High (Corn Silk) Jasmine High Oolong High Green Tea High
Decanter 2970 yen
Decanter 2860 yen
Oolong Tea 500ml, Green Tea 500ml, Jasmine Tea 500ml, Corn Silk Tea
Mixed with soda, oolong tea, orange, and ginger ale
Oolong Tea / Yuzu Tea / Green Tea / Jasmine Tea / Beard Tea (Corn Silk)
Calpis (Soda & Water), Coca-Cola, Ginger Ale, 100% Orange, Pomegranate Juice
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