다이치노메구미

Exquisite deliciousness. Elegant sweetness and melt-in-your-mouth tenderness. 200g for 8800 yen, 300g for 12800 yen

A rare cut that can only be obtained from about 4kg of a single cow. It has a melt-in-your-mouth texture and a refreshing aftertaste. 100g for 4000 yen, 200g for 7800 yen

An original delicacy. Which do you prefer? Lean meat 2400 yen, Otoro 3600 yen

Enjoy the finest marbling. 200g for 6800 yen, 300g for 9800 yen

Delivers a tender and rich umami flavor.

Incredibly tender cut from the rump. Highest quality lean meat. 100g for 3000 yen, 200g for 5800 yen

100g 2400 yen, 200g 4500 yen

Carefully simmered, with reduced fat content, leaving a sweet and non-greasy taste in your mouth. Recommended for women. Small 3 pieces 700 yen, Regular 6 pieces 1200 yen

Meat that is firm in texture yet tender. Small 120g each for 600 yen, Regular 200g each for 900 yen

Everyone loves it. The juiciness is unmatched. Small 3 pieces 600 yen, Regular 5 pieces 900 yen

A collaboration of special mentaiko and flavorful tamago. A pinch of Seto Inland Sea coarse salt. A popular dish.

An omelette made with carefully selected egg whites. Inside the eggs is a special fatty pork.

Please ask the staff for more details.

Please choose between sesame dressing or ponzu dressing.

Please choose between sesame dressing or ponzu dressing.

An original salad made with plenty of fresh vegetables and Wagyu beef.

Exquisite deliciousness. Elegant sweetness and melt-in-your-mouth tenderness. 200g for 9800 yen, 250g for 12200 yen, 300g for 14600 yen