센다이규탄야챠야사이마키쿠시 간젠코시츠이자카야 하나코마 아키하바라점
仙台牛タンと野菜巻き串 完全個室居酒屋 はなこま 秋葉原店 / Sendai Gyutan to Yasai Maki Kushi Kanzen Koshitsu Izakaya Hanakoma Akihabara
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
소고기 혀와 야채 말이 꼬치의 극상 체험
추천 포인트
평가
일본사용자 평가3.07(1건)리뷰
메뉴
Please order your favorite dish on the day of the event♪ Limited time offer discount coupon is included!
This course allows you to enjoy our fresh ingredients! A variety of popular dishes such as "Vegetable Skewer Roll" using vegetables directly sent from contract farmers and "Beef Tongue Grilled" of Japanese Wagyu Beef are available♪ Salads and other dishes using fresh ingredients are also available♪ We will provide you with unparalleled quality. Please enjoy a total of 8 kinds of luxurious courses with all-you-can-drink.
This recommended course is packed with exquisite dishes such as our famous "Robata Grilled Angel Shrimp" and "Grilled Scallops with Butter"! In addition, you can enjoy our original salad! We hope you will enjoy our signature dishes!
This course is a must-see for beef tongue lovers and includes "Beef Tongue Yukke", "Homemade Tsukune with Beef Tongue", and "Charcoal Grilled Wagyu Beef Tongue"! Of course, it includes all-you-can-drink for 3 hours! Please enjoy our exquisite dishes using Japanese black beef!
This course is perfect for business entertainment, New Year's Eve parties, important occasions, or any day when you want to indulge in luxury. Please enjoy a banquet to your heart's content, forgetting the hustle and bustle of the city in an elegant atmosphere.
We have prepared a luxurious all-you-can-eat course that allows you to enjoy our famous beef tongue in a variety of dishes☆Please enjoy Japanese beef tongue to your heart's content. We are happy to offer an all-you-can-drink for 3 hours!
Our premium special banquet course lets you savor everything from sashimi made with carefully selected bluefin tuna and seasonal fish to seafood robatayaki meticulously grilled over charcoal, and even seared Wagyu beef. We’ve curated a selection of exquisite dishes, crafted with meticulous attention to detail from ingredient selection to cooking methods, making this course perfect for important occasions such as business entertaining, welcome and farewell parties, and corporate banquets. Please enjoy a luxurious experience in our spacious private rooms.
How to drink (on the rocks / with water / with soda / with hot water)
How to drink (on the rocks / with water / with soda / with hot water)
How to drink (on the rocks / with water / with soda / with hot water)
How to drink (on the rocks / with water / with soda / with hot water)
How to drink (on the rocks / with water / with soda / with hot water)
How to drink (on the rocks / with water / with soda / with hot water)
How to drink (On the rocks/Watered down/Soda mixed/Hot water mixed)
How to drink (On the rocks / Watered down / Soda mixed / Hot water mixed)
How to drink (On the rocks / Watered down / Soda mixed / Hot water mixed)
How to drink (on the rocks / with water / with soda / with hot water)
Bottle 720ml
Bottle 720ml
Bottle 720ml
Bottle 720ml
How to drink (On the rocks / Watered down / Soda mixed / Hot water mixed)
Sake degree +2, rice polishing 60%. Made with 100% Sasanishiki from Miyagi Prefecture. A harmony of rich rice flavor and moderate acidity.
The aroma is subtle, yet within the very smooth texture, there is a moderate expansion and breadth of flavor, with a perfect balance of sweetness and umami.
A crisp and refreshing dry sake with a pleasant and gentle aroma that invites relaxation. Recommended for those who enjoy dry flavors!
It maintains a wonderful balance of a clean and fresh taste with a soft and delicate aroma.
Up to 10 cups per day
A dish beautifully arranged with fresh seafood directly sourced from the market!! This exquisite item allows you to enjoy the original flavors of carefully selected ingredients directly♪
Popular No.1 dish♪
Eggplant Skewers / Green Onion Skewers / Yam Skewers / Tomato Skewers / Okra Skewers / King Oyster Mushroom Skewers / Asparagus Skewers
We are particular about freshness and procure our ingredients daily from Shibaura and other locations. Our offal sashimi has been processed with low-temperature cooking for over an hour and meets the standards set by food sanitation laws. Please enjoy it with peace of mind.
Heart/ Liver/ Cheek/ Tongue
Chicken Thigh Skewers / Chicken Skin Skewers / Chicken Gizzard Skewers
Luxuriously using locally sourced free-range chicken
Shiitake / King Oyster Mushroom / Shishito Pepper
Radish Salad
Let's Enjoy 'Haikara'! Carefully marinated free-range chicken from the source in our special soy sauce and deep-fried to a crisp. This dish pairs perfectly with lemon sour!
Luxuriously using locally sourced free-range chicken
We have prepared fried river shrimp that can be enjoyed in various cooking methods, allowing you to savor the original flavor of the ingredients! Please enjoy the freshly fried, crispy whole shrimp!
(Salmon, Ume, Mentaiko)
(Miso, Soy Sauce)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
