Fish Bank TOKYO

At Fish Bank TOKYO, you can enjoy delicate and innovative French cuisine using seasonal ingredients carefully selected by our chef. The six-course menu includes an amuse, appetizer, soup, fish dish, meat dish, and dessert. The Tokyo Tower View Course can be reserved through Fish Bank TOKYO's official website. Amuse] Fish Bank TOKYO Flan with fresh sea urchin, glass style [Appetizer] Seasonal seafood and seasonal ingredients [Soup] Lobster cappuccino [Fish dish] Today's fresh fish dish [Main dish] Please choose from the following: Today's meat dish, Today's fish dish (+900 yen), Beef fillet steak (+1,300 yen) Steak (+1,300 yen), Beef fillet and sirloin ensemble (+1,900 yen) [Dessert] Patissier's special dessert

At Fish Bank TOKYO, you can enjoy delicate and innovative French cuisine prepared with seasonal ingredients carefully selected by our chef. You can make reservations for the Tower View Seating Course through Fish Bank TOKYO's official website. Fish Bank TOKYO Flan of fresh sea urchin ■Seasonal appetizer chef style ■Lobster cappuccino with sweet corn mousse ■Fresh fish of the day ■Grilled beef filet and sirloin with truffle sauce ■Patissier's special dessert ■Bread/Cafe

At Fish Bank TOKYO, you can enjoy delicate and innovative French cuisine crafted from seasonal ingredients carefully selected by our chef. We invite you to spend an unforgettable evening with us on the 41st floor at Fish Bank TOKYO. The “Guaranteed Tokyo Tower View Seating” course can be reserved via the Fish Bank TOKYO official website. ■Fish Bank TOKYO Fresh Sea Urchin Flan■ Pressé of Conger Eel, Eggplant, and House-Made Tomato Confit ■ Lobster Cappuccino ■ Poached Flathead Sea Bass with Lightly Sautéed Fennel and Paprika Sauce ■ ~Please choose from the following~ ・Today’s Special Pork ・Domestic Beef Sirloin Steak (+2,000 yen) ・Surf and Turf: Wagyu Filet Mignon and Lobster (+3,600 yen)・Grilled Hida Beef Sirloin (+4,000 yen)・Brand-Name Wagyu Filet Mignon (+5,300 yen) ■ Melon and Two Types of Jelly – With a Refreshing Aroma ■ Petit Fours ■ Special Bread from “Maison Kayser” / After-Dinner Coffee

At Fish Bank TOKYO, you can enjoy delicate and innovative French cuisine crafted from seasonal ingredients carefully selected by our chef. We invite you to spend an unforgettable evening with us on the 41st floor at Fish Bank TOKYO. The “Guaranteed Tokyo Tower View Seating” course can be reserved via the Fish Bank TOKYO official website. ■Fish Bank TOKYO: Fresh Sea Urchin Flan■Pressé of Conger Eel, Eggplant, and House-Made Tomato Confit■Clam Chowder with Shizuoka Tomato Cappuccino■ Roasted Lobster ■ Wagyu Filet Mignon Steak with Foie Gras à la Rossini ■ Melon with Two Types of Jelly – Accompanied by a Refreshing Aroma ■ Petit Fours ■ Special Bread from “Maison Kayser” / After-Dinner Coffee

At Fish Bank TOKYO, you can enjoy delicate and innovative French cuisine crafted from seasonal ingredients carefully selected by our chef. We invite you to spend an unforgettable evening with us on the 41st floor of Fish Bank TOKYO. The “Guaranteed Tokyo Tower View Seating” course can be reserved via the Fish Bank TOKYO official website. ■Chef’s Inspiration: Bluefin Tuna Otoro■Raw Sea Urchin Flan with Caviar■Pressé of Conger Eel, Eggplant, and House-Made Tomato Confit■Roasted Lobster with Bisque Soup■Poached Flathead Sea Bass with Lightly Sautéed Fennel and Paprika Sauce■ Combination of Branded Wagyu Filet and Hida Beef Sirloin■Melon with Two Types of Jelly—Accompanied by a Refreshing Aroma■Petit Fours■Special Bread from “Maison Kayser” / After-Dinner Coffee