Sushi Horinouchi

Fukui Prefecture Yamada Nishiki has a slightly dry, gentle, and elegant aroma, with a soft and smooth mouthfeel, allowing you to fully enjoy the qualities of the autumn-harvested Yamada Nishiki.

This is a Daiginjo with a good balance of aroma from Akita Saké Komachi, known for its crisp finish. It is recommended for white fish dishes or as the first drink.

Akita Prefecture Akita Sake Komachi has a calm and clear aroma, characterized by a juicy and refreshing taste. A lively acidity can also be felt.

Mie Prefecture Senbon Nishiki has a slightly dry melon and apple-like floral aroma, which pairs well with fish roe, shellfish, and more.

Nara Prefecture Robahufu has a slightly dry, gentle, and delicate aroma with a refined umami that is free of off-flavors.

A Junmai sake from Mie Prefecture with a typical aroma of Yamada Nishiki, featuring a dry acidity at the finish.

Shiga Prefecture Yamada Nishiki has a dry and clear flavor, while expressing richness and depth developed through one year of aging.

Aiyama from Yamagata Prefecture (Yamada Nishiki x Omachi) features a refreshing and elegant aroma, with a mild and rich flavor.

Fukuoka Prefecture Yamada Nishiki has a slightly dry and refreshing flavor, with a moderate bitterness felt in the aftertaste that tightens the overall balance.

Fukushima Prefecture Yamada Nishiki has a slightly dry aroma with a sweetness reminiscent of ripe bananas, offering a light yet satisfying drinking experience.

Fukushima Prefecture Yamada Nishiki Gohyakumangoku has a slightly dry and vibrant fruity aroma, and while it has a refreshing taste, it also offers a sense of umami.

Tochigi Prefecture Yamada Nishiki slightly dry juicy fruit aroma, rich flavor with spiciness, and the distinctive strength of Yamada Nishiki.

This sake features a good balance of dry flavor and bitterness, with a pleasant aftertaste. It is recommended to be served warm.

This Junmai sake from Ishikawa Prefecture, made with 500,000 grains of rice, is perfect for pairing with food, balancing dryness and flavor. It is recommended to be served warm.

<Remoissenet Pere & Fils> Chablis Premier Cru Fourchaume <Remoissenet Pere & Fils> Grape Variety Chardonnay This wine is made from grapes from the Premier Cru vineyard Fourchaume in Chablis.

Chassagne Montrachet Olivier Leflaive grape variety Chardonnay Burgundy white 2018 is a great vintage after more than a decade.

Chassagne Montrachet Half Olivier Leflaive Grape Variety Chardonnay Burgundy White 2018 is a great vintage after several years. Half bottle.

Meursault Premier Cru Charmes Matrot Grape Variety Chardonnay This wine is produced from Charmes, one of the best Premier Cru vineyards in Meursault.

Meursault Half Olivier Leflaive Grape Variety Chardonnay Meursault is characterized by its rich and full-bodied flavor. Half bottle.

<Domaine Leflaive> Puligny Montrachet Premier Cru Les Folatieres <Domaine Leflaive> Grape Variety: Chardonnay. This is a wine from a premier cru vineyard made by a special producer chosen as the number one in the world among the top ten producers of white wine.

<Domaine Bouchard Pere & Fils> Chevalier Montrachet Grand Cru <Domaine Bouchard Pere & Fils> Grape Variety Chardonnay Grand Cru (Premier Cru Vineyard) The finest white wine born from Chevalier Montrachet.

<Remoissenet Pere & Fils> Burgundy Red Cuvee Special <Remoissenet Father & Sons> Grape Variety Pinot Noir Great Vintage of 2015 Special Standard Burgundy

<Domaine Bouchard Pere & Fils> Beaune du Chateau Beaune Premier Cru Half <Domaine Bouchard Pere & Fils> Grape Variety Pinot Noir Blended from the wines of 17 Premier Cru vineyards in Beaune Half Bottle

<Domaine Philippe Charlopin Parizot> Gevrey Chambertin La Justice <Domaine Philippe Charlopin Parizot> Grape Variety: Pinot Noir. This is a popular vineyard among Gevrey Chambertin, which carries the name of justice.

Chambolle Musigny <Domaine Arlaud> Grape variety Pinot Noir A talent that comes once in a hundred years creates an elegant and silky taste

<Domaine Rossignol Trapet> Chambertin Grand Cru <Domaine Rossignol Trapet> Grape Variety: Pinot Noir. A Grand Cru vineyard loved by Napoleon, Chambertin is the king of powerful Burgundy wines.

Chateau Lagrange Saint Julien Half Grape Varieties Cabernet Sauvignon, Merlot, Petit Verdot Medoc Region Grand Cru Class 3 2016 is particularly a great vintage Half Bottle

Special Balthus Bordeaux Superieur Chateau de Reignac Cuvee Special Balthus Bordeaux Superior Grape Variety Merlot A super wine that overwhelmingly defeated the five major Bordeaux chateaux and other famous chateaux in a blind tasting.

Chateau Latour Pauillac Grape Varieties Cabernet Sauvignon, Merlot, Cabernet Franc Medoc Region Grand Cru Classé First Growth One of the so-called five great chateaux Parker Points 95 points

Louis Roederer Collection <Louis Roederer> Grape Varieties Pinot Noir, Chardonnay, Pinot Meunier No. 1 Champagne House - The essence of Louis Roederer is encapsulated in this standard cuvée.

Louis Roederer Collection Half <Louis Roederer> Grape Varieties Pinot Noir, Chardonnay, Pinot Meunier No. 1 Champagne House Louis Roederer's essence is encapsulated in this standard cuvée half bottle

Ruinart Blanc de Blancs <Ruinart> Grape Variety Chardonnay The oldest Champagne house, Ruinart, made from 100% Chardonnay.

Ruinart Blanc de Blanc Half <Ruinart> Grape Variety Chardonnay The oldest Champagne house, Ruinart, produces this Blanc de Blanc made from 100% Chardonnay in a half bottle.

Krug Grande Cuvee <Krug> Grape Varieties Pinot Noir, Chardonnay, Pinot Meunier Loved by true celebrities, Krug is made by blending over 50 different wines.

Krug Grande Cuvee Half <Krug> Grape Varieties Pinot Noir, Chardonnay, Pinot Meunier Loved by true celebrities, Krug is made by blending over 50 different wines. Half bottle

Don Perignon <Moet & Chandon> is a symbol of prestige champagne made from Pinot Noir and Chardonnay grape varieties. It is only produced in exceptional years.

Louis Roederer Cristal is one of the finest champagnes made from the grape varieties Pinot Noir and Chardonnay, created for the Russian Emperor.

The Rose Champagne, made by blending Pinot Noir, Chardonnay, and Pinot Meunier, was invented by Madame Clicquot.