Masuzushi Yaesu Honten

With the craftsman's keen eye, we present the seasonal delicacies of the day. Please enjoy the seasonal flavors throughout the year. Using ingredients directly sourced by the owner from the market, we offer the freshest seasonal tastes of the day. If you have any preferred toppings or dislikes, or if you have allergies or items you cannot eat, please feel free to let us know.

Lightly seared Yonezawa beef from Yamagata Prefecture, served with charcoal salt and wasabi to your liking. It can also be served cut.

Live anago is carefully seasoned with a broth that has been passed down from previous generations. It is a popular item at our restaurant and a true labor of love.

A dish made from the delicious parts of tuna, pounded in a unique ratio from our tuna supplier. When wrapped in seaweed, you can enjoy the ultimate flavor.

Marinated in Saikyo miso for about a week, we carefully grill our homemade delicious silver cod.

Grilled engawa topped with sea urchin, the grilling brings out the rich flavors and fat, making it perfect for pairing with drinks. This is a popular item at Masu Sushi.

We will prepare the smoked aroma right in front of you. The sashimi will be smoked using a simple smoking device in front of the customer. Please enjoy the new sashimi with a smoky flavor.

This is homemade dashi rolled omelette. It is also perfect as a snack, so please try it once.

For 1 to 2 people

For 2 to 3 people

For 4 people and up

7 pieces / 1 roll

7 pieces / 1 roll

10 pieces / 1 roll

From 1,800 yen for 3 pieces

We also accept your preferences for sashimi, nigiri, and rolls.

(We also offer heating.) Lean minced venison is recommended for dogs trying venison for the first time! The venison has been frozen at -40°C after capture, so parasites are eliminated.

Ingredients: Salmon, white rice, cabbage, maitake mushrooms, hijiki seaweed, sesame oil, chicken bone calcium (all domestically produced, excluding green peas, olive oil, and paprika). Green peas, olive oil, paprika.

Ingredients: White rice, enoki mushrooms, cauliflower, chicken shell calcium, parsley, milk (all domestically produced except for cod and olive oil), cod, olive oil

Ingredients: Pork thigh meat, barley, cabbage, carrot, parsley, chicken bone calcium, canned tomatoes, paprika, olive oil (all domestically produced except for canned tomatoes, paprika, and olive oil)

Ingredients: Pork thigh meat, potatoes, daikon radish, carrots, milk, broccoli, parsley, wheat flour, chicken shell calcium, olive oil (all domestically produced, except for olive oil)

Ingredients: Chicken breast, pumpkin, carrot, milk, broccoli, chicken egg, chicken shell calcium, paprika, olive oil (all domestically produced except for paprika and olive oil)

Ingredients: Horse meat, pumpkin, carrot, daikon, broccoli, shimeji mushrooms, MCT oil, chicken shell calcium, olive oil (all domestically sourced, except for olive oil)

Ingredients: Horse meat, white rice, cabbage, broccoli, canned tomatoes, yellow bell pepper, olive oil, chicken shell calcium (all domestically produced except for canned tomatoes, yellow bell pepper, and olive oil)

Ingredients: Venison, pasta, cabbage, apple, potato, carrot, green peas, olive oil, lemon, pumpkin, carrot, chicken shell calcium (all domestically produced except for pasta, green peas, and olive oil)