Kobikicho Yoshiya
木挽町よしや
3.44
(0 reviews)Latest Information
Reservations
No reservations
Cuisine
Budget
JPY 1,500JPY 1,500
Hours
Nearby stations
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted, Electronic money accepted, and QR code payment available
Ratings
3.44(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Cooking
Yoshiya Dorayaki, Kibiki-cho
A popular dorayaki with an elegant shape, moist skin, and a mildly sweet filling. Plus, only Yoshiya's dorayaki can have an original stamp put on it!!
JPY 130
Sakura mochi
JPY 160
Hina Arare
JPY 500
Mizu Yokan (Limited Summer Quantity)
Refreshing and moderately sweet mizu yokan. Yoshiba's mizu yokan is a popular summer souvenir.
JPY 150
Jou-sei Kashi
Seasonal nerikiri sweets. Perfect for tea time.
Market value (please ask)
Flower Sushi
Creative Japanese confectionery
JPY 3,000
Fruit Basket
Creative Japanese Confectionery
JPY 1,000
Moon-viewing Soba
Creative Japanese confectionery
JPY 1,500
Fox Soba
Creative Japanese confectionery
JPY 1,500
Tempura soba
Creative Japanese confectionery
JPY 1,500
Nabeyaki Udon
Creative Japanese confectionery
JPY 2,000
Ramen
Creative Japanese confectionery
JPY 1,800
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Kobikicho Yoshiya
Reservations
No reservations
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
Closed
Monday
10:00~15:00
Accepts reservations
Tuesday
10:00~15:00
Accepts reservations
Wednesday
10:00~15:00
Accepts reservations
Thursday
10:00~15:00
Accepts reservations
Friday
10:00~15:00
Accepts reservations
Saturday
Closed
Public holiday
Closed
Budget
JPY 1,500JPY 1,500
Payment methods
Credit cards accepted, Electronic money accepted, and QR code payment available
Facilities
Parking lot
None
近隣にコインパーキングあり
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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