Chef's Table Recenoir
シェフズテーブル リセノワール
3.06
(1 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 9,000
Hours
Nearby stations
Seating Options
Counter Table
Facilities
No parking
No washlet
No barrier-free
Wi-Fi available
Power supply
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
:Real-time reservation
:Request
:No available seats
:Closed
A captivating hidden French restaurant
Chef's Table Lisenoir is a hidden French restaurant that stands quietly in a corner of Nihonbashi, resembling a cave. The chef's exceptional skills and creativity shine through in the dishes, providing a blissful experience for both the eyes and the palate. In particular, the counter seats allow guests to closely observe the cooking process, enabling them to feel the chef's passion through all five senses, captivating the hearts of everyone who visits. A special moment awaits in this heartwarming space that makes you forget the hustle and bustle of the city.
Ratings
3.06(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Appetizer
Appetizer Platter
From 1,600 yen
Market value (please ask)
Salad with Fresh Ham and Italian Fresh Cheese
JPY 1,200
Sautéed Scamorza Cheese with Anchovy and Garlic Sauce
JPY 1,000
Baked Scallops with Breadcrumbs (1P)
JPY 700
Pasta
Proud Peperoncino
JPY 1,100
Spaghetti Carbonara with Gotemba Bacon
JPY 1,400
Penne Arrabbiata
JPY 1,200
Penne with Three Types of Cheese Cream Sauce
JPY 1,600
Pesto Linguine
JPY 1,400
Meat Dishes
Sautéed Lamb with Grain Mustard Sauce (2P)
JPY 2,200
Braised Wagyu Beef Cheek in Red Wine
JPY 2,400
Cheese
Today's Cheese (FROMAGERIE Fermier)
1 type ¥800 - 3 types assorted ¥1,800 - 5 types assorted ¥3,000
Market value (please ask)
Wine
Champagne of the Day (Glass)
JPY 1,600
Special Class (Bottle/Glass)
Prepared according to your budget.
Market value (please ask)
Grand Cru Class (Bottle)
JPY 18,600
Grand Cru Class (Glass 60ml)
JPY 1,550
Premier Cru Class (Bottle)
JPY 16,080
Premier Cru Class (Glass 60ml)
JPY 1,340
Superior Class (Bottle)
JPY 8,040
Superior Class (Glass 120ml)
JPY 1,340
Standard Class (Bottle)
JPY 4,800
Standard Class (Glass 120ml)
JPY 800
Beer
Draft Beer (Ebisu)
JPY 800
Other Alcoholic Drinks
Shelly Grappa Rum Brandy, others (700 yen -)
Market value (please ask)
Mineral Water
Gas Available or Not
JPY 600
Non-Alcoholic
French Origin Grape Juice
JPY 800
Soft Drink
JPY 600
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Chef's Table Recenoir
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
11:30~13:30
Accepts reservations
Monday
11:30~13:30
Accepts reservations
Tuesday
11:30~13:30
Accepts reservations
Wednesday
11:30~13:30
Accepts reservations
Thursday
11:30~13:30
Accepts reservations
Friday
11:30~13:30
Accepts reservations
Saturday
11:30~13:30
Accepts reservations
Public holiday
11:30~13:30
Accepts reservations
Budget
JPY 1,500JPY 9,000
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None
近隣にコインパーキングあり
Washlet
None
Wheelchair accessible
None
Wi-Fi
available
Power supply
available
Smoking
Non-smoking
Opening date
October 17, 2017
Restaurant details
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