Osteria da Silvano

The dishes crafted by our Italian chef make abundant use of fresh seafood from Fukui, recreating the authentic flavors. Whether it's pasta or risotto, each dish brings out the umami of the ingredients, and can be enjoyed with wine. The risotto, in particular, is exquisite and worth a visit.

Located on the second floor of a building, this homely space is marked by the Italian flag. From inside the restaurant, you can enjoy a panoramic view of the Asuwa River, especially beautiful during the cherry blossom season. The inviting atmosphere allows for a relaxed visit, making it a great place to spend a pleasant time.

Opened on August 10, 2017, in Fukui City. It offers authentic Venetian cuisine by an Italian chef and is loved by many for its dishes that utilize fresh local ingredients. Since its opening, it has been cherished by the local community and is often chosen for special occasion meals.

Chef Silvano, originally from Italy, offers Venetian cuisine using authentic techniques. He utilizes local ingredients while cherishing Italian traditions and pursuing new flavors. His dishes continue to impress those who visit.