small wonderland
スモールワンダーランド
3.61
（2 reviews）JPY 7,000
Bistro
Chuo-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 7,000
Hours
Address
Nearby stations
Seating Options
Counter Table Private Room
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
：Real-time reservation
：Request
：No available seats
：Closed
A hidden Italian gem behind the Kabukiza Theatre
Small Wonderland is a tucked-away Italian restaurant located near the Kabukiza Theatre in Higashi-Ginza. The interior exudes a calm atmosphere with the warmth of wood, and every dish is surprisingly delicious, especially the venison, which stands out for its tenderness and flavor. With its charming location that invites casual visits, you'll discover new tastes each time you come, no matter the season.
Highlights
Ratings
3.61（2 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Drink
Courses
Group sharing course for 2~20 persons 6~8 dishes (full course is available)
Starting with appetizers, there will be an assortment of appetizers, seasonal pasta/risotto, main course, etc. The menu is very generous.
JPY 3,800
Not specified (seat reservation only)
JPY 0
meat
Roast Ezo Deer with Red Wine Sauce
i
JPY 2,800
Digestif
Pineau des Charentes 15 Years
35cc
JPY 1,400
Sherry Pedro Ximénez 30 Years
35cc
JPY 1,400
Vintage Port 1970
35cc
JPY 1,500
After Meal
Iced Coffee
JPY 500
Iced Tea
JPY 500
Iced Cafe Latte
JPY 550
Espresso
JPY 400
Coffee
JPY 500
Cappuccino
JPY 550
Earl Grey
JPY 500
Assam Tea
JPY 500
Champagne, Sparkling [France]
Jura Chardonnay 2008/Marcel CABELIER
Market value (please ask)
Burgundy Crémant NV/Agnes PAQUET
Market value (please ask)
Cremant de Bourgogne White from Black Grapes Extra Brut/Frederic MAGNIEN
Market value (please ask)
Alsace Crémant "Cuvee Manekinako" Brut/Clement KLUR
Market value (please ask)
Saint-Peray traditional method nv/The Free Fields
Market value (please ask)
White Wine [France]
The Companions 2005/Philippe BOUVRET and J-F GANEVAT
Market value (please ask)
Menetou-salon The Foxes 2007/Philippe GILBERT
Market value (please ask)
Shoulder Jet 2007/Catherine and Pierre BRETON
Market value (please ask)
R Table the Bild 2007/Gerard Schueller
Market value (please ask)
Prety 2009/Alexandre JOUVEAUX
Market value (please ask)
Red Wine [France]
Shoulder Throw 2007/Catherine and Pierre BRETON
Market value (please ask)
Drink Killed 2009/Pascal SIMONUTTI
Market value (please ask)
lard, choices 2004/The Free Fields
Market value (please ask)
RN13 picnic wine 2009/Bioghetto
Market value (please ask)
Sparkling/White Wine [Italy]
Rebula 2006/Valter MLECNIK
Market value (please ask)
The Moorish Woman
Market value (please ask)
Solata 2009/Cardinali
Market value (please ask)
Coenobium 2008/Monastery of Vitorchiano
Market value (please ask)
White of the Muni 2009/Daniele Piccinin
Market value (please ask)
Old Massa White 2006/Old Massa
Market value (please ask)
Palme 2007/Trinchero
Market value (please ask)
Rosé Wine [Italy]
Malvasia Rosa 2010/Donati Camillo
Market value (please ask)
Old Mass Rosé 2007/Old Mass
Market value (please ask)
Red Wine [Italy]
Cir bot 2006/Viglione GIULIO
Market value (please ask)
Cos 2007/COS
Market value (please ask)
The Threads 2005/Farmhouse The Boncie
Market value (please ask)
The Wait 2007/Solenghi GAETANO
Market value (please ask)
Case 2003/Alberto Anguissola
Market value (please ask)
Barbera d'Asti Superiore 2004/Trinchero
Market value (please ask)
Tarara 2007/Cantina Giardino
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
small wonderland
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
Closed
Monday
18:00~23:00
(L.O.22:00)
Accepts reservations
Tuesday
18:00~23:00
(L.O.22:00)
Accepts reservations
Wednesday
18:00~23:00
(L.O.22:00)
Accepts reservations
Thursday
18:00~23:00
(L.O.22:00)
Accepts reservations
Friday
18:00~23:00
(L.O.22:00)
Accepts reservations
Saturday
18:00~23:00
(L.O.22:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 7,000
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
November 21, 2011
Restaurant details
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