CACHETTE965

This is a premium course using brand-name beef (reservations only). We carefully select the best brands at the time, so you will be able to enjoy it when you arrive at the restaurant on the day of your visit. Please enjoy the monthly seasonal dishes with French TKG, while savoring carefully selected aged Japanese beef for the main course. The brand name beef will be one of "Matsusaka beef, Kobe beef, Omi beef, or Yamagata beef". Menu】 【Menu Amuse Soup Appetizer Fresh Fish Branded Beef French TKG Dessert About the brand name beef We will select the best brand of beef at the time of your visit, so you will be able to choose which brand you would like. The part of the beef is usually "lean rump". The portion is usually "lean rump" and the quantity is usually "100g per person". Please refer to "For customers who wish to change the portion or amount of beef" below and make your request at the time of reservation. Please note that the restaurant may contact you in the event of a price change due to a change in the portion or quantity, or in the event that the restaurant is unable to accommodate your request. Please note that the restaurant may contact you if we are unable to accommodate a change in price or quantity due to a change in the portion or amount of beef. Please note that the restaurant may not be able to accommodate a change in price or quantity due to availability. Please note that we may not be able to provide the requested portion due to availability. Change of quantity: We may not be able to accommodate your request depending on the quantity. Please understand that we may not be able to provide the requested portion.

This is our most popular course meal, featuring seasonal ingredients that change monthly. This 9-course meal includes a seasonal dish recommended by the chef that changes monthly, fish dishes, and meat dishes. This course is available for anniversaries and dinners with your loved ones at our hideaway in Ginza. ◆Première Amuse Bouche◆ Foie Gras Cream Puff with Blueberry ◆Soup Soupe◆ Brûtée of new burdock root ◆Appetizers 1st Premier◆ Hollandaise with white asparagus and citrus flavors ◆Appetizers 2st deuxiem◆ 965 Pâté de Campagne ◆Liberty dish Plat de Liberte◆ Bourguignon of bai clam ◆Fish Poisson◆ Mekabalu and homemade seaweed butter wrapped in carte fata Meat dish Viande◆ Chef's recommendation of the day ◆Closing dish Plat final◆ French TKG ◆Sweet Dessert◆ Apple mango petit parfait Coffee, Tea The menu will be changed according to the season. *In order to accommodate more guests, we may limit the seating time to 120 minutes for this plan during busy times. We appreciate your understanding and cooperation.

A 7-course modern French course including appetizers, fish and meat dishes, and other dishes prepared with the chef's ingenuity using seasonal ingredients procured each month. Please spend a moment with your loved ones at our hideaway in Ginza. ◆Appetizer Amuse Bouche◆ Foie Gras Cream Puff with Blueberry ◆Soup Soupe◆ Chilled Tomato Soup ◆Appetizers Entre◆ Salad of squid and burrata cheese ◆Fish Poisson◆ Poisson ◆Sardine and homemade butter wrapped in carta fata Meat dish Viande◆ Chef's recommendation of the day Plat final◆ French TKG ◆Sweet Dessert◆ Apple mango petit parfait Coffee, Tea The menu will be changed according to the season. *In order to accommodate more guests, we may limit the seating time to 120 minutes for this plan during busy times. We appreciate your understanding and cooperation.

Christmas Limited Dinner Course The "Cachette 965" dishes, which can only be tasted at Christmas, will be offered as a limited dinner course from December 21 to 25. Christmas comes only once a year. Please enjoy this wonderful time with your loved ones to your heart's content. Course～～～ Course Glass of Champagne Caviar Shogoin turnip soup Foie Gras Blancmange Seafood wrapped with local clam Bizen Beef Fillet with Straw Grilled Tea Smoked Beef Superb French TKG with black truffle Chocolate dessert A charge of 550 yen per person is included. During the Christmas period (December 21-25), only the Christmas course will be available. Thank you for your understanding in advance.

The popular "Course Cachet" for dinner is now available at a special lunch price. You can enjoy a total of 7 dishes including appetizers, fish, and meat dishes, all prepared with the chef's ingenuity using seasonal ingredients procured every month. Please spend a moment with your loved ones at our hideaway in Ginza. This is a special lunch plan of the "Course Cachet" offered at dinner. ■Course 7 dishes Appetizer Soup Appetizer Fish dish Meat Dishes Closing dish Dessert Dishes will change depending on the season.

Starting with seasonal soup, you can enjoy our special pâté de campagne, seasonal fish, chef's recommended meat dishes, and even our specialty "TKG". The chef's recommendation of meat dishes and "TKG", his specialty, can be enjoyed in this luxurious course. Seasonal soup (Soup) Entrée Fish Poisson Meat dish (Principale) French TKG -Specialties- (Riz) Dessert In order to accommodate as many guests as possible, we may limit the seating time to 90 minutes during busy times. We appreciate your understanding and cooperation.

Courses are by reservation only. Seasonal soup (Soup) Entrée Meat (Principale) or Fresh Fish French TKG -Specialties- (Riz) Dessert In order to accommodate more guests, we may limit the seating time to 120 minutes during busy times. We appreciate your understanding and cooperation.

Christmas Lunch Course The "Cachet 965" dishes, which can only be tasted at Christmas, will be offered as a limited course from December 21 to 25, 2022. The course will be available only during the period from December 21 to 25, 2022. Christmas comes only once a year. Please enjoy this wonderful time with your loved ones to your heart's content. <Limited Christmas Lunch Menu for December 21-25 ~Course Shogoin turnip soup Foie Gras Blancmange Seafood wrapped with local clam Bizen Beef Fillet Roti Egg over rice with black truffle Chocolate dessert During the Christmas period (December 21-25), only the Christmas course will be available. We thank you in advance for your understanding.

This is our most popular course meal, which allows you to enjoy seasonal ingredients that change monthly. This 9-course meal includes a seasonal dish recommended by the chef that changes monthly, fish dishes, and meat dishes. This course is available for anniversaries and dinners with your loved ones at our hideaway in Ginza.

A 7-course modern French course including appetizers, fish and meat dishes, and other dishes prepared with the chef's ingenuity using seasonal ingredients purchased every month. Please spend a moment with your loved ones at our hideaway in Ginza.

Courses are by reservation only.

Starting with seasonal soup, you can enjoy our special pâté de campagne, seasonal fish, chef's recommended meat dishes, and even our specialty "TKG". The chef's recommendation of meat dishes and "TKG", his specialty, can be enjoyed in this luxurious course.

The popular "Course Cachet" for dinner is now available at a special lunch price. You can enjoy a total of 7 dishes including appetizers, fish, and meat dishes, all prepared with the chef's ingenuity using seasonal ingredients procured every month. Please spend a moment with your loved ones at our hideaway in Ginza.

This is a premium course using brand-name beef (reservations only). We carefully select the best brands at the time, so you will be able to enjoy it when you arrive at the restaurant on the day of your visit. Please enjoy the monthly seasonal dishes with French TKG, and for the main course, please enjoy the carefully selected aged Japanese beef.