Ginza Choujuan

This course includes 8 dishes such as seasonal dishes and sashimi directly from Tsukiji. Includes all-you-can-drink option with a choice of any brand of sake. You can choose from 4 kinds of soba noodles. Course Contents (8 dishes)4 appetizers (fresh jellyfish vinegared from the Ariake Sea, fried white shrimp from Toyama, grilled clam from Chiba Prefecture, Suzuhiro Itawasa from Odawara, etc.)3 kinds of sashimi, seasonal dish, grilled chicken wing radish (egg and duck), assorted tempura, choice of small soba (duck seiro, seiro, hot radish soba, hot soba) *Soba (warm) is served with a choice of 4 types of soba. The menu is subject to change depending on the availability of ingredients. Drink MenuBeer・Draft beer Highball/Sour ・Highball ・Oolong-Hai ・Lemon Sour Fruit wine・Umeshu (nigori, honey) Sake・Kiku-Masamune Honjozo (180ml) cold/warm ・Nigori (Kunizakari natural brew) ・Ichinokura ・Urakasumi ・Keigetora ・Daishichi ・Otokoyama Gomenzake ・Munegen ・Hachikaisan ・Shibotan ・Harushika shochu・Harushika shochu・Harushika shochu (Unkai) Soba shochu (Unkai, Nayuta no Toki) ・Marley shochu (Iichiko Fukan Kaoru, Kaminogawa) ・Imo shochu (Satsuma Kibiki, Kurokirishima) Non-alcoholic, Asahi Dry Zero (non-alcoholic) ・Oolong tea ・Cola ・Orange juice

This course allows you to enjoy sashimi directly from Tsukiji and our special Seiro soba noodles. This course is recommended not only for company banquets but also for women's parties. Course Contents (7 dishes)4 appetizers (vinegared raw jellyfish from the Ariake Sea, fried white shrimp from Toyama, boiled edamame with salt, pickled eggplant from Senshu, Osaka), 3 kinds of sashimi, grilled chicken wing radish (egg and duck), assorted tempura, seiro soba (small) *The contents may change depending on the supply.

Our most popular course. The dish comes with [original duck seiro]. Course Contents (7 dishes)4 appetizers (vinegared fresh jellyfish from the Ariake Sea, fried white shrimp from Toyama, boiled edamame beans, pickled eggplant from Izumishu), 4 sashimi dishes, chicken wing with radish, grilled eel (egg and duck), assorted tempura, and duck seiro (small). The menu is subject to change depending on the availability.

This course includes 8 dishes, including a seasonal dish and sashimi directly from Tsukiji. You can choose from 4 kinds of soba noodles. Course Contents (8 dishes)4 appetizers (vinegared raw jellyfish from the Ariake Sea, fried white shrimp from Toyama, grilled clam from Chiba Prefecture, and Suzuhiro Ita Wasabi from Odawara)4 kinds of seasonal sashimi, a plate of seasonal sashimi, grilled chicken wing radish (egg and duck omelet)assorted tempura, choice of small soba (duck seiro, seiro, hot radish soba or kakesoba (hot)) *Soba (hot) is served with a choice of 4 types of noodles. The menu is subject to change depending on availability.

Our most popular course. The eel is served on the top of the mountain, and is exquisite! The dish comes with [original duck seiro]. Course Contents (7 dishes)4 appetizers (vinegared fresh jellyfish from the Ariake Sea, fried white shrimp from Toyama, boiled edamame beans, pickled eggplant from Izumishu, etc.)3 kinds of sashimi, chicken wing radish, grilled eel (egg and duck), assorted tempura, duck seiro (small) *The contents may change depending on our stock. Drink MenuBeer・Draft beerHighball・Oolong high ・Lemon sourFruit wine・Umeshu(plum wine)(Nigori・Honey) Sake・Kiku-Masamune Honjozo(180ml)Cold/Heated ・Nigori Sake(Kunizakari natural brewing)・Ichinokura ・Urakasumi ・Keigetora ・Kiku-Masamune Junmai barrel sake ・Daishichi ・Otokoyama Gomenzake shochu・Soba shochu ( Unkai, Nayuta no Kikoku) ・Marley shochu (Iichiko Fukan Kaoru, Kami no Kawa) ・Imo shochu (Satsuma Kibiki, Kurokirishima) non-alcoholic, Asahi Dry Zero (non-alcoholic) ・Oolong tea ・Cola ・Orange juice

This is an all-you-can-drink course for 90 minutes where you can enjoy sashimi directly from Tsukiji and our special Seiro soba. This course is recommended not only for company banquets but also for women's parties. Course Contents (7 dishes)4 appetizers (vinegared fresh jellyfish from the Ariake Sea, fried white shrimp from Toyama, boiled edamame, pickled eggplant from Senshu, Osaka, etc.)3 kinds of sashimi, grilled chicken wing radish (egg and duck), assorted tempura, seiro soba (small) *The contents may change depending on our stock. Drink Menu ・Draft beer ・High ball ・Oolong high ・Lemon sour ・Kiku-Masamune Honjozo (180ml) cold/warm ・Nigori (nigori sake) ・Soba shochu (Unkai) ・Mugi shochu (Iichiko Fukakoru) ・Imo shochu (Satsuma Kobikki) ・Asahi Dry Zero (non-alcoholic) ・Oolong tea ・Cola・Orange Juice