Minoru Shokudo Mitsukoshi Ginza
みのる食堂 三越銀座店 / Minoru Shokudo Ginza Mitsukoshi
A diner in Ginza where you can savor fresh domestic ingredients
valutazione
Recensioni
fotografia
menù
+770 yen
+220 yen
Today's side dishes & salad + rice & miso soup & pickles + drink included
Side dishes, rice, domestic beef and pork hamburger, seasonal warm vegetables, French fries, seasonal fruit
Curry and seasonal fruits
Side dishes, rice, miso soup
Rice and Miso Soup
Rice, miso soup, and 2 types of small side dishes
Yamanashi Prefecture / Chardonnay & Koshu varieties. A wine that harmonizes internationally cultivated grapes with Japan's unique ancient grape varieties. It features a subtle oak aroma and the refreshing acidity of the Koshu variety. Glass / 750 yen, Carafe (400ml) / 2,250 yen, Bottle / 3,980 yen
A wine that harmonizes internationally cultivated grape varieties such as Merlot and Muscat Berry A, grown in Yamanashi Prefecture, with traditional Japanese grape varieties. The robust flavor and aroma of Merlot are well expressed, resulting in a balanced finish. Glass / 750 yen, Carafe (400ml) / 2,250 yen, Bottle / 3,980 yen
Glass/650 yen Medium Mug/790 yen
A shochu made from a new variety of barley called 'Nishino Hoshi' produced in Oita Prefecture. It is characterized by a silky smooth taste. It is recommended to enjoy it straight or on the rocks.
JA Miekita (Mie Prefecture)
JA Miekita (Mie Prefecture)
JA Sunshine Country Okayama (Okayama Prefecture)
JA Sunny Country Okayama (Okayama Prefecture) 500ml/610 yen 750ml/750 yen
JA Miekita (Mie Prefecture) 500ml/610 yen 750ml/750 yen
Teapot for HOT only

