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A renowned French restaurant to enjoy casually
Punti consigliati
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Recensioni
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menù
Spanish Rías Baixas white wine. 100% Albariño. Albariño crafted by CASA ROJO (a group of winemaking experts aiming to create great single-varietal wines from excellent production areas and indigenous varieties). The label featuring a pufferfish evokes nuances of the sea, with tropical aromas and a mineral character typical of sea wines. Aged on the lees in stainless steel tanks for 5 months, it shines with a golden hue. Pairs well with appetizers and seafood dishes.
French Alsace white wine. 100% Pinot Blanc. One of the representative producers of Alsace. Cultivation is completely organic. Fresh aromas of white flowers and citrus. Well-balanced with a pleasant lingering finish. You can feel the fruitiness and minerality.
Italy Veneto White Wine 100% Chardonnay from Italy, Veneto. The aging is done for 6 months in barrels during the 2nd to 3rd year, resulting in a balance where the oak aroma is neither too strong nor too weak, beautifully integrated into the wine. It is a simple Chardonnay that pairs well with any dish, but since it has oak aroma, it is best enjoyed with dishes other than raw fish! ・G…1,200 yen ・B…7,000 yen
Germany Rheinhessen white wine made from 100% Grauburgunder, crafted by Robert Weil! The world-renowned white wine winery 'Robert Weil' creates this highly popular Junior series with the concept of 'dry German wine that pairs well with food'! Aromatic scents of yellow peach, apple compote, and acacia honey. A gentle acidity can be sensed from the aroma. A smooth and mild acidity, with a pleasant bitterness, makes this a dry white wine! Pairs well with shrimp, chicken, and dishes with ethnic seasonings!・G…1,300 yen・B…8,000 yen
Lunaria is a 100% Primitivo red wine from Abruzzo, Italy, produced by a local cooperative in Abruzzo. It is the largest organic and biodynamic farm in Italy. This cooperative, named Cooperativa Olearia Vinicola Orsogna, has been practicing pesticide-free cultivation for over 30 years and is a professional group in organic wine! This wine has received the strict Demeter certification! The grapes are pressed after destemming, and the juice is aged for 20 days in stainless steel tanks at 24-26 degrees Celsius with natural yeast, leaving the skins intact. It has aromas of plum and cherry. The taste is smooth, with gentle tannins, balanced acidity, and a rich fruit flavor that spreads throughout the mouth! It is easy to drink and a delicious wine! ・G…1,200 yen ・B…7,000 yen
Germany, Rheinhessen, red wine, 100% Spätburgunder. Rheinhessen is known as the 'Land of a Thousand Hills' and features fertile agricultural land, making it famous as a gourmet town. The prestigious Robert Weil winery was founded in 1868 and has maintained its reputation for over 140 years, having been favored by German Emperor Wilhelm II. It has received top ratings in various wine magazines and is recognized as a five-star producer by Gault & Millau! A beautiful, light-bodied Pinot Noir! It has a refreshing taste and is a quintessential German wine. - G…1,200 yen - B…7,000 yen
France Northern Rhone Red Wine 50% Syrah, 40% Grenache, 10% Monastrell. Inheriting uncompromising winemaking, the king of Rhone wines. In contrast to the vast vineyards of Southern Rhone, the Northern Rhone has many steep slopes in the valleys, and each appellation is very small, producing high-quality wines with various personalities from its limited terroir. Regarding grape cultivation, the terroir's potential is originally very high, and by practicing lutte raisonnée, yields are strictly limited. This wine is released after aging for a year and a half in large barrels. An outstandingly elegant wine that offers a smooth texture and richness reminiscent of Cote Rotie. Perfect with hamburgers or venison!・G…1,300 yen・B…8,000 yen
French Languedoc-Roussillon Rosé. 50% Syrah, 50% Mourvèdre. A rosé produced by Domaine Cazes. This winery is highly regarded not only for its biodynamic practices but also for its quality and deliciousness, recognized by starred restaurants around the world. Languedoc is the best place for organic cultivation due to strong sunlight, wind, and dry weather, which help crops resist diseases. It pairs excellently with simple seafood, fruits, olive oil, and bouillabaisse! 'I love to eat well, live well, and feel the wind. I can't be gloomy under the dazzling sun!' Experience the style of Roussillon with a chilled rosé and bouillabaisse! ・G…1,100 yen ・B…6,000 yen
The main feature is that it is an 'unfiltered' draft beer that captures the original flavor of live beer yeast without filtration, using a unique technique to evenly seal it in the beer barrel. Because unfiltered beer with live yeast is very delicate, the establishment has a strict rule of 'serving within 2 days after opening the barrel.' The fine, creamy foam created by blending wheat malt, the mellow flavor unique to unfiltered beer, and the floral aroma from top fermentation can only be enjoyed at select establishments that excel in quality control and have a commitment to excellence.
※ A one drink order system is in place. ※ The contents of sake and wine may change with the season and at that time, so this is just an example.
You can choose 1 appetizer and 1 main dish and assemble your own course. Amuse Appetizer Main Course
You will choose 2 appetizers and 1 main dish, and assemble your own course. Amuse Appetizers 2 Appetizers Main Course
You can choose 1 appetizer, 1 fish dish, and 1 main dish, and assemble your own course. Amuse Appetizer Fish Main Course