니혼슈 토우치소바 리쿄안
日本酒と手打ちそば 李蕎庵 / Nihonshu to Teuchi Soba Rikyoan
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
일본풍의 조용한 분위기에서 즐기는 정통 수타소바
추천 포인트
평가
리뷰
메뉴
This is a reasonably priced course that allows you to enjoy seasonal delicacies, sashimi, tempura, and handmade soba noodles. The dishes are served one person at a time. Beverages Order on the day
Special price] This is a special course with more than reasonable prices for both food and drinks. Draft beer and 7 kinds of specially selected local sake! Otters Junmai Junmai Daiginjyo 40%5%, Sukibarizuru, Kuroyuzuru, Sharaku, Bukoso, Houou Mita, etc., which are changed daily. The quantity will be limited due to its popularity.
This is a special course featuring seasonal ingredients, horse sashimi from Kumamoto Prefecture, grilled conger eel, grilled duck roast from Iwate Prefecture, and more. The handmade soba noodles to finish the meal are also exquisite. Dishes are served one person at a time. This special course includes all-you-can-drink sake from the grand menu and premier sake. This course is very popular for birthday celebrations and business entertainment. A special meal only is available for 7,870 yen.
The menu is full of Lee Soba An's popular dishes! Sashimi, Dashimaki Tamago, Japanese conger eel, Shrimp and vegetable tempura, Seiro soba noodles, Green tea ice cream or Yuzu sherbet, etc. Beverage Draft beer, Kaku highball, Ichiro's malt highball, Otters highball, etc. Green tea high tea high tea high tea high tea high tea high tea high tea high tea high tea high tea high tea high tea high tea high tea high tea high tea high tea high tea high tea high tea high tea high tea high tea high tea high tea high tea high Kubota, Narihari Tsuru, Ottersai 40.5%, Urakasumi, Tasake, Saku, Kuroryu, Sharaku, Bukounoe, etc., which change daily. The quantity will be limited due to the popularity of this course.
Satisfaction ⭕️⭕️⭕️ 7 seasonal appetizers, 5 sashimi platters, dashimaki egg, raw cherry shrimp kakiage, duck seiro, etc. Very popular for birthday celebrations and business entertainment.
Coupons Available
Coupons available
First come, first served from 1300 yen!
<Miyagi> Balance ◎
Deliciousness, aroma, exceptional
<Niigata> Shimehari Business Class
<Niigata> No description provided
<Fukui> Please enjoy as a reward!
<Yamagata> I have no words
<Yamagata> +20 Super Spicy
<Yamagata> Nama Tsume Karakuchi desu.
Pairs well with the cuisine
Hiroshima Balanced Dry
<Aichi> A high-spec sake that is always ranked highly in the popularity rankings
<Yamagata> Shiboritate is amazing.
<Ishikawa> Super Nigori Sake
Kochi fresh sake. Smooth and mellow.
<Tochigi> A taste that is sharp like a cut with a knife
<Yamagata> This drink has a deep and pleasant taste that makes you feel good.
<Hyogo> It is refreshing.
<Fukushima> Still made in the same way as in Edo
Glass
Glass
Recommended for both sake and beer
True deliciousness. Domestic Anago.
Directly delivered from producers in Kumamoto, the home of horse meat sashimi!
Most Popular!
Serves 2 people
Grilled local chicken seasoned with salt. Very popular!
Five slices of duck meat from Iwate Prefecture with plenty of Kujo leeks!
This is a great deal! Two pieces of sakura shrimp tempura
Please enjoy with tempura dipping sauce and grated ginger.
Homemade, daily kneaded Satsuma age made with sea bream and cod
Winter limited edition. Simple preparation of cod milt from Hokkaido. It's exquisite.
Very popular for celebrations and special occasions! Fresh whole sea bream, reservation required.
It's popular!
[Li Soba An Specialty Duck Hot Pot] Enjoy Iwate Prefecture duck meat with plenty of vegetables and hot soba broth. 10 slices of duck meat, 2 skewers of 100% duck meat balls, seri, long green onion, shimeji mushrooms, enoki mushrooms, mizuna, grilled tofu. ★ Suitable for 2 to 4 people. *Reservation required.
A dish that captures the essence of the season. The crispy skin pairs well with draft beer.
Summer Limited Edition
Recommended with beer and highball from Toyama Prefecture!
Rapeseed flowers, butterbur sprouts, taranome, pumpkin, eggplant, shiitake mushrooms, maitake mushrooms, etc. *Varies based on seasonal availability.
Please enjoy large oysters from Iwate Prefecture with ponzu sauce and lemon to your liking. Passed bacterial inspection. You can eat with peace of mind.
Crispy fried fresh sakura shrimp tempura with handmade soba noodles
Directly delivered from the producer
Three slices of duck meat with plenty of Kujo green onions
The strong stickiness of Yamato yam pairs perfectly with Hitachi Aki.
Aromatic and excellent texture
A special dish featuring grilled duck meat from Iwate Prefecture, generously filled with Kujo green onions.
Two large shrimp, one eel, seasonal vegetables. The assortment is a great deal.
Limited to summer
Delicious local chicken from Iwate Prefecture with rich, fatty skin
Large domestic anago, excellent with sake
Assorted platter, five pieces for 3,290 yen, seven pieces for 3,790 yen
Moderately marbled Kumamoto horse sashimi, exquisite, 1,800 yen
Enjoy seasonal sashimi as a single dish
Enjoy the flavors of autumn
Dishes may vary slightly depending on the season and availability of ingredients.
.jpg?format=webp)
.jpg?format=webp)
.JPG?format=webp)
.jpg?format=webp)
.jpg?format=webp)
