테판야키오코미야키 이포 신주쿠니시구치하루크점

The refined spiciness and rich flavor created by Kanefuku's mentaiko. The melting cheese and gentle texture of the mochi combine to create a savory dish that whets the appetite with each grilling. Enjoy the deep and rich taste that unfolds with every bite.

The savory flavor of grilled pork spreads delightfully on the iron plate. The rich pork fat and broth flavors blend perfectly, creating a simple yet addictive taste. This dish offers a nostalgic and comforting deliciousness that you can truly enjoy.

The richness of pork, the flavor of squid, and the sweetness of shrimp. Enjoy a luxurious harmony created by these three ingredients in a satisfying mix monja. The savory taste of the sea and land spreads as it is grilled on the iron plate, creating a deep flavor that never gets boring until the last bite. This is a classic monja that allows you to savor each ingredient's charm in one dish, perfect for when you're unsure what to choose.

A supreme delicacy! This signature dish uses plenty of small intestine, harami, and white liver! Enjoy it with your choice of miso or spicy miso sauce♪

Melt-in-your-mouth fatty domestic beef intestines served with three selectable sauces! This is a signature menu item.

This is a recommended dish featuring rare domestic chicken white liver grilled to a medium-rare state.

Grilled beef skirt steak to medium rare! Enjoy with green onion salt lemon or special soy sauce!

A truly special okonomiyaki topped with pork, shrimp, squid, yam, cheese, and a fried egg!

Our pride, Kansai-style okonomiyaki made with special dashi in the batter! The batter of 'Kote Kichi' okonomiyaki features bonito dashi and chicken bone dashi. One of our highlights is the 'rich sauce' made with our original blend.

This is yakisoba made luxuriously with domestic beef intestines and finished with a special sauce! The combination of the umami of the hormone and the sauce is an addictive masterpiece!

Yakisoba made with pork, squid, and shrimp! A special dish finished with a blend of various extracts in a special sauce! If you find the sauce flavor a bit heavy, please try it lightly seasoned with salt and a hint of black pepper!

The skin of the chicken is grilled to a crisp on a hot plate, and the sansho-flavored sauce is appetizing.

Fresh tuna that can be served as sashimi, seared on the surface to create a rare steak, perfectly paired with garlic.

Grilled plump oysters with classic butter soy sauce, a reliable delicacy.

Juicy Kagoshima Nanshu Natural Pork grilled to perfection, served with a fragrant ginger sauce.

Grilled domestic beef shoulder loin with a melt-in-your-mouth fat content, finished with a garlic-infused sauce.

A classic dish simply sautéed with salt, pepper, and butter!

A dish stir-fried with cabbage and sakura shrimp in a special sauce flavored with garlic and anchovy.

This is a recommended teppan dish where hanpen is slowly sautéed in butter and soy sauce, topped with a fried egg!

A dish of baked potatoes on a hot plate topped with cheese and mentaiko mayonnaise sauce!

Stir-fried bean sprouts and chives with a special sauce made with oyster sauce, served with fluffy and tender scrambled eggs.

A dish wrapped in egg with pork, mochi, and cheese! It is an essential dish for teppanyaki!

This is a teppan dish stir-fried with chicken neck meat in a sauce flavored with yuzu pepper.

This is a deliciously spicy dish made with chicken thigh coated in a chili-based spicy miso sauce.

A teppan dish made with plenty of sliced pork belly and green onions, stir-fried with a special salt sauce infused with lemon.

The perfect companion for beer! It doesn't start without this!

Sliced onions mixed with shaved bonito flakes and egg yolk, enjoy.

Marinated in a Japanese-style soy sauce-based broth.

Menma and steamed chicken mixed with chili oil sauce for a spicy flavor.

This is a spicy and flavorful fermented pollock dish.

This is a refreshing and addictive snack made with shark cartilage and plum paste.

This is a dish made by pickling chayote in a Japanese-style broth. Enjoy it with wasabi soy sauce.

A macaroni salad with mentaiko sauce and black pepper, perfectly matched!

A must-try dish! It's kimchi soaked in sesame oil bath! It looks cute too☆

This is Mentaiko Oroshi made with luxurious Kanefuku mentaiko.

This is a luxurious dish featuring Kanefuku's mentaiko grilled to perfection.

This dish features homemade delicious salt sesame oil generously drizzled over cucumber and cabbage, making it addictive.

Super popular product! The harmony of Chinese cabbage with powdered cheese, the saltiness of salted kombu, Caesar dressing, and ponzu is definitely addictive!

The contents change with the seasons! Feel free to ask the staff!

The combination of rich vanilla ice cream with black honey and kinako is outstanding! There's always room for something sweet!