호텔 그랜비아 오사카 티 라운지
ホテルグランヴィア大阪 ティーラウンジ / Hotel Granvia Osaka Tea Lounge
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
역과 직결된 고급 티 라운지
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일본사용자 평가3.43(1건)리뷰
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Three kinds of cakes made with the patissier's specialties at one time. Rice flour roll cakes and sweets with the taste of autumn are collected.
Afternoon tea includes small pastries, light snacks, and two drinks from a choice of Ronnefeldt teas and others.
For an additional 500 yen on the drink price, we will provide three pieces of authentic chocolate crafted by our patissier.
This is a cake set featuring a hotel special cake crafted by a patissier, accompanied by coffee or tea. New seasonal cakes will also be introduced one after another. [About Usage] It can be used all day during business hours.
The sponge cake, developed over six months, is baked at a low temperature using fresh cream and oil without butter, resulting in a moist and light melt-in-your-mouth texture.
Inside the dough, we have hidden a chestnut cream that has the melt-in-your-mouth texture of a brûlée, made with chestnut cream, purée, and paste.
New cakes crafted by the pastry chef according to the season will continue to appear one after another. For details, please visit the official website.
Baked with French bread dough.
This is a classic mixed sandwich with ham, egg, lettuce, and more. Half size mixed sandwich. Mixed sandwich.
This is fruit granola served with yogurt and fruit sauce.
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