Yakitori Takesan Tsukiji

Name: Yakitori Takesan Tsukiji
Telephone: +81362788914
Price range: JPY 8,500
Rating: 3.78

築地丈参

3.78

（32 reviews）

JPY 8,500

Yakitori

Chuo-ku, Tokyo, Japan

Reservations

Reservation agent service not available

Cuisine

Budget

JPY 8,500

Hours

Sunday

18:00~23:00

(L.O.22:30)

Accepts reservations

Monday

18:00~23:00

(L.O.22:30)

Accepts reservations

Tuesday

18:00~23:00

(L.O.22:30)

Accepts reservations

Wednesday

Closed

Thursday

18:00~23:00

(L.O.22:30)

Accepts reservations

Friday

18:00~23:00

(L.O.22:30)

Accepts reservations

Saturday

18:00~23:00

(L.O.22:30)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.37km from Tsukiji station0.61km from Shinntomichou station0.64km from Tsukijishijou station0.76km from Kachidoki station0.79km from Higashiginnza station0.92km from Tsukishima station1.12km from Hacchoubori station1.18km from Takarachou station1.19km from Ginnza station

Seating Options

Counter

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

Reservation agent service not available

Number of requests for resumption: 2 requests

Based on your feedback, we will negotiate the resumption of the reservation agency service. Please be as specific as possible.

Direct ReservationsCall

This popular restaurant with a 12-seat counter is located in Ningyocho, one of the hardest hit areas for yakitori. The restaurant offers a wide variety of rare and offal parts, allowing customers to enjoy parts of the chicken they may not be familiar with. The taciturn and artisanal owner's skillful cooking brings out the best flavor of the chicken.

Ratings

3.78（32 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

Service

Ambience

Value

Japan User ratings3.77(12 reviews)

Food

Service

Ambience

Value

Reviews

あんなの食べログ

@anpanman12o8

Japan

Oct 9, 2019

4.5

I thought it would be difficult to make a reservation... I thought it was difficult to make a reservation... Late is the hole 💛 Very tasty but .... The price is not overbearing. I can stop by casually 🐣💕. I'm full and happy 🐣💕 My favorite is... Furisode (*´-`) I also love to eat handsome ◾︎HP:unknown Yakitori Josan Yakitori Josan 03-3639-1129 Sanko Bldg. 1F, 2-25-11 Nihonbashi Ningyocho, Chuo-ku, Tokyo https://tabelog.com/tokyo/A1302/A130204/13046105/

Yuki

, others 1 person

笹林信宏

@ecorce

Japan

Jul 27, 2020

4.0

Date and time of your visit: 7, 2020 Dinner

Reservations

Budget per person: JPY 7,000

A popular restaurant in Ningyocho. The cost is very reasonable, with prices of less than 10,000 yen per person for eating and drinking, and the taste is at the level of famous restaurants. I easily got it when I made a request on AutoResarve about 2 weeks before the date and time. I don't know if it was by chance or if it is like this these days, but I would like to go there again.

Yuki

, others 1 person

けこぴ

@kekopi

Japan

Oct 15, 2019

4.6

Recommended Course (10 lashes) + α @ Josan (Ningyocho) ￥2,500+α～] **◇*◇*◇◆*◆*◆*◇*◇*◇*◇*◇*◇*◇*◇*◇*◇*◇*◇*◇*◇*◇*◇*◇*◇*◇*◇*◇*◇ A popular restaurant in Ningyocho where reservations must be made a month in advance 🐔✨. Limited to only 7 groups in the restaurant? The owner is grilling silently in a narrow U-shape around the restaurant. What makes it different from other restaurants is that they have a great selection of hormones! 😳 But I'm not that familiar with it. There are so many parts that I've never heard of before. Yakitori is so deep 🤔. In addition to the recommended ones, I also ate the skin and the chicken, for a total of 13 pieces 🙊. Overall, it was a small portion, but that's good because you can eat a lot 💮. Why is yakitori so delicious 🤤? I finished off with chicken white soup 🙏🏻✨ *◇*◇*◇◆*◆◆◆◇*◇*◇*◇*◇◆*◆◆*◇*◇*◇*◇*◇*◇*◇*◇*◇

笹林信宏

@ecorce

Japan

Feb 26, 2020

3.8

Date and time of your visit: 2, 2020 Dinner

Budget per person: JPY 8,000

A 10-kebab course was less than 3,000 yen, and including some additional skewers, a bowl of rice topped with oyakodon and beverages, the price was about 8,000 yen per person. Reservations are accepted until 7:30 p.m., but seats are available after the first turn, and some customers come alone on a whim. Some customers come here alone. Some people comment that the restaurant is not friendly, but I think that's fine.

Yuki

, others 2 people

あんなの食べログ

@anpanman12o8

Japan

May 5, 2019

4.5

《Scene》Couple, date, solo dining, as it only has a counter, it's best to visit with two people! This is a place with a strong commitment that is perfect for yakitori lovers. The atmosphere is quiet, so it's not suitable for a dinner focused on conversation. It is recommended for enjoying yakitori or having a relaxed drink★

暴食人種

@sprouter880

Japan

Oct 12, 2019

3.7

Daikoku shimeji mushroom One whole shimeji is carefully and meticulously cooked. It is juicy, hot, and surprisingly moist, bursting from the inside.

さちこ

@sachiko-9269

Japan

Oct 8, 2021

4.3

Date and time of your visit: 10, 2021 Dinner

Reservations

I visited the restaurant several times when it first opened, almost 10 years ago. It has been a long time since I have tasted the atmosphere of a restaurant made by two taciturn people who are still the same as they are today! The food tasted just as it did back then, and was very delicious! I was very satisfied.

ひさゆき

@hisayuki-7015

Japan

Nov 26, 2020

5.0

Date and time of your visit: 11, 2020 Breakfast

Budget per person: JPY 10,000

The food was delicious with a variety of parts. I wanted to go back again.

miniikura

@miniikura1

Japan

Oct 15, 2019

A restaurant where you can eat rare parts like abacus, obi, kinchaku, and lymph nodes. Even I, who am not good with internal organs, was able to eat. The owner is taciturn.