Standing Bar Heso Shimbashi Main Store
立呑処へそ 新橋総本店
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The best standing bar spot to drop by in Shimbashi
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Click here for a beginner's guide to Tachinotsura na Heso! You can have a drink at a reasonable price! This is a casual tasting course where you can have a drink for only 1,000 yen per person. Only available for online reservations through Eat Log!
This course is available for 2,000 yen per person with upgraded dishes. This is limited to online reservations through the Eat Log! If you want to have a good amount of food, this is the course for you! We recommend this course for those who want a little more!
[Seasonal Limited] A great set that includes 3 assorted oden items and 1 drink!
This is a great set that comes with Hokkaido Zangi and one drink!
We prepared chicken cooked at low temperature in a Yukhoe style! This is a set limited product that cannot be ordered as a single item♪
New Arrival! This is a set of Wagyu Grilled Shabu and one drink.
The evening drink set with 5 skewered cutlets is available for just 987 yen tax included! ★ The secret special sauce, loved for 20 years since the establishment, is the key to its success ★
We will serve domestic pork loin carefully selected on a hot plate. It's even more advantageous when paired with a drink!
★ The sashimi set delivered daily from Toyosu Market is a great deal! This is a very popular set limited to 5 sets per day, so it may sell out if you don't come early. Hurry up!!
Carefully selected by the owner of a long-established meat shop in Osaka! Extremely delicious! We carefully select Wagyu from Southern Kyushu and procure it as whole cuts at our main store. Anyone who has tasted it will surely exclaim how good it is! This is a dish that will make you say 'delicious'!
Fresh cabbage directly shipped from Nakamura Farm in Shiga Prefecture!! Cabbage is also being increased!! This is the overwhelmingly popular No.1 item among side dishes! Double serving is possible for an additional charge of W767!! (Tax included from 107 yen)【Toppings】Kimchi +162 yen, Cheese +162 yen, Egg +107 yen, Pork Belly +217 yen
New but gaining popularity ↑↑ A large slice of melt-in-your-mouth chashu topped with a fried egg!
Cooked to a melt-in-your-mouth tenderness!! Sold out, sorry!!
Taught by my mother from Hokkaido!! Loved in Hokkaido for a long time, it is one of the soul foods of the locals!
This is a very popular motsu nikomi that is tender and has no unpleasant smell! If you want tofu, please order the motsu tofu nikomi! *The photo is of motsu tofu nikomi.
It's tofu only without the 'motsu' of the motsu stew! *The photo shows motsu tofu stew.
This is a very popular stew with no odor and tender meat!
Carefully selected by the owner of a long-established meat shop in Osaka! Extremely delicious! Domestic Japanese Wagyu makes its appearance at the standing bar Heso! Those who have tasted it always rave, 'It's really delicious!' We are able to offer it at a lower price because we purchase whole cuts of meat in bulk at the Heso Shimbashi main store. This is the highest quality product that is sold for hundreds of yen per 100g at meat shops, so please give it a try at least once!
Using special selected horse meat from Kumamoto! Directly shipped from Kumamoto Prefecture! Sourced from the horse meat specialty Senko Farm!
Using special selected horse meat from Kumamoto! Directly shipped from Kumamoto Prefecture! Sourced from the horse meat specialty Senko Farm!
Fresh cabbage sourced!! The crispy and delicious cabbage pairs perfectly with skewered fried dishes!!
There is no ordinary edamame for now.
A classic choice for snacks since ancient times
Full of calcium!!
Perfect for snacks♪
Curry flavor goes well with beer!
Using domestic ingredients!!
Directly delivered from the agricultural cooperative of Misarihama, Fukui Prefecture
The grated daikon radish pairs deliciously with the chicken skin!
The crunchy texture and the sourness of the plum are exquisite!
The more you chew, the more delicious it becomes!
The source of health and beauty, lycopene!
The crisp and refreshing texture of the cucumber combined with the light saltiness of the quick pickling is perfectly delightful.
Addictive! A dish you can't stop eating!
Boldly Cut!!
The crunchiness is irresistible
The burnt soy sauce is simply delicious!
This is the perfect dish for a snack with alcohol♪
Shadow's Popular Menu
Stir-fried domestic mixed hormone with a sweet and spicy sauce! It is mixed with various types including tender maruchou, so you can enjoy a variety of textures♪
A classic dish quickly stir-fried with pork, cabbage, bean sprouts, and other ingredients.
This is a small-sized Japanese-style grated hamburger that is just right.
Serve hot on the griddle!
The spicy Mapo can be sprinkled with Sichuan pepper to your liking.
Handmade croquette by the owner of a long-established butcher shop in Osaka
Handmade menchi katsu by the owner of a long-established butcher shop in Osaka. It seems that in Osaka, it's called 'minchi katsu' (*^。^*)
A popular product since the founding! Simple is the BEST
Junk Snack No. 1
How about some with potatoes? ☺
The batter is crispy and the inside is fluffy
The crunchy texture makes you want to repeat it!
Crispy on the outside, delicious thick tofu♪
This is a taste recognized in Osaka that became a big hit at the Minamimorimachi store in Osaka!
Nostalgic taste of the Showa era
Nutrient-packed! Superfood!! One piece has several times the nutritional value of regular garlic!!
A nostalgic and ultimate sweet from the past. A sweet, delicious, and gentle flavor that could only be enjoyed on special days. A nostalgic sweet that reminds me of my mother.
Heso's panko uses an 'original ultra-fine' panko that is further ground into finer particles using a mixer, beyond the usual ultra-fine panko. By making the panko finer, it achieves: ① A light finish that allows you to fully enjoy the flavor of the ingredients themselves! ② Reduced oil absorption, resulting in excellent oil drainage and lower calories! ③ No heaviness in the coating, allowing you to eat as many as you want! ④ Above all, it's crispy! Crunchy! And delicious!
The recipe for the sauce is a secret known only to a select few. It is made by extracting the essence of several types of vegetables, and it is said to contain a hidden ingredient '○○○'. Please refrain from double dipping.＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝
Dip your favorite kushiage in curry!
Place your favorite skewered fried food on mini curry rice to make skewered fried curry! Recommended are delicious game skewers like harami and botan boar!
Get the most popular pork belly platter at a great price!
Recommended beef cutlet platter at a great price!
4 Pork Belly Skewers / 3 Chicken Breast Skewers / 3 Beef Cutlet Skewers
≪Popular Skewers 10 Pieces≫ Pork / Red Ginger / Red Wiener / Quail Egg / Cheese Bacon, 2 pieces each
≪Vegetable Skewers 10 Pieces≫ Onion / Potato / Shiitake Mushroom / Pickled Ginger / Lotus Root, 2 pieces each
Some people order 3 sticks! Comes with Bali cabbage
Monday to Friday 12:00 PM to 6:00 PM, Saturday, Sunday, and holidays 12:00 PM to 2:00 PM Regular price 437 yen → Amazing! 244 yen!!! Sour (Lemon, Grapefruit, Lime, Acerola, Sudachi, Shikuwasa, Calpis)
Monday to Friday 11:30 AM to 6:00 PM, Saturday, Sunday, and holidays 12:00 PM to 2:00 PM Regular price 547 yen → amazingly! 366 yen!!!
★ The sashimi set delivered daily from Toyosu Market is a great deal! This popular set is limited to 5 sets per day, so it may sell out if you don't come early. Hurry up!!
The evening drink set with 5 skewered fried items is available for just 987 yen tax included ★ The secret special sauce loved for 10 years is the key ★
★ Selected by the owner of a long-established meat shop in Osaka! Extremely delicious! Those who have tasted it will definitely say it's great! This is a must-try item. You can now choose your drink. Please give it a try at least once!
★ It has a lot of volume, and the combination with the special sauce is outstanding! It's irresistible for pork lovers. Get a drink set for a great deal!
This is a limited-time Kansai-style oden with clams! It will include 3 assorted items.
This is a great set that includes low-temperature cooked chicken yukhoe and one drink.
This is a great set that includes grilled shabu and one drink.
This is a popular set that includes Hokkaido Zangi and one drink.
Sapporo Black Label
Sapporo Lager Akaboshi
Our green tea high is rich~. It's a delicious cup made with Shizuoka green tea!
You can have a chuhai with plum for an additional charge.
Sour lemon sour with frozen cut lemons added
If you get a winning ticket, you get another cup!
This is a sour drink with plenty of frozen fruits and citric acid!
Using authentic Scotch 'Dewar's'!
Collaboration highball of Oronamin C and whiskey
A collaboration highball of Coke and whiskey
A collaboration highball of ginger ale and whiskey
Collaboration highball of Dr. Pepper and whiskey
Frozen lemons of the strongest lemon sour are added to the highball! A refreshing and delicious taste!
Tomato juice & beer
Ginger Ale & Beer
Lemon & Beer
Shizuoka Prefecture, Aoshima Sake Brewery, Sake Meter Value +4.5 'High performance for an ordinary sake.' This brewery is committed to traditional handmade, small-batch production, embodying the essence of 'Shizuoka-style' sake brewing. They use spring water from the Southern Alps that flows from underground as brewing water, and their meticulous approach to sake making is impressive. The enthusiasm of the brewery staff, led by the president, can be felt in the flavor.
Fukuoka Prefecture, Mitsui no Kotobuki Sake Degree +14 'Mitsui no Kotobuki' Double A-side label... One side has a label typical of sake, while the other side prominently features '+14' on a red background. Above it is the name of the sake 'Mitsui no Kotobuki'. The label evokes the genius three-point shooter Mitsui Hisashi from Slam Dunk. In fact, the creator of Slam Dunk is a fan of the sake 'Mitsui no Kotobuki' and incorporated the character's name from it. For fans of Slam Dunk, please give it a try!
Fukushima Prefecture, Miyazumi Meijo Sake Degree +1. When you take a sip, fresh umami and pleasant fruity aromas spread. A clean acidity tightens the aftertaste, making it very easy to drink, and you can't help but exclaim 'Delicious'!
Kyoto Prefecture, Gekkeikan Sake Degree +3, carefully brewed with ginjo yeast, this sake has a smooth and deep flavor. It is a dry type characterized by a rich aroma and a refreshing mouthfeel with a round umami that spreads.
This is a junmai sake brewed with 70% polished Koshitanrei and Gohyakumangoku from Niigata Prefecture, Aoki Sake Brewery, with a sake meter value of +3.5. It has a wide range of enjoyable qualities whether served cold, at room temperature, or slightly warmed, and offers a gentle flavor.
Hiroshima Prefecture, Fujii Sake Brewery, Sake Meter Value +9. This sake is primarily made using Hattan Nishiki, a rice suitable for sake brewing from Hiroshima Prefecture, and it is a smooth and mellow food-friendly sake that takes advantage of the characteristics of soft water brewing.
Kyoto Prefecture, Gekkeikan Sake Degree +3, Sake from Kyoto
It features a rich sweetness and a crisp finish. Authentic sweet potato shochu [Recommended Mixing Method] On the rocks, soda mix [Recommended Accompaniments] Skewered fried food, offal stew
Sweet potato shochu made with locally sourced Satsuma sweet potatoes and water filtered through the primeval forests of Yakushima. Authentic sweet potato shochu. [Recommended ways to drink] On the rocks, hot water mix. [Recommended pairing] Menchi katsu.
It features a gorgeous aroma and a refreshing taste. [Recommended mixing method... with water, on the rocks] [Recommended pairing... pork loin steak]
It's shochu, but does it taste like whiskey? Winner of the National Liquor Competition's Authentic Shochu First Place! [Recommended Mixing Method... On the Rocks, Soda Mix] [Recommended Accompaniment... Hokkaido Zangi]
It is characterized by a sense of concentration and smoothness, with layers of roasted barley flavor felt throughout. [Recommended mixing method... on the rocks, hot water mix] [Recommended pairing... grilled char siu]
This is crafted for those who truly love sweet potato shochu, with a traditional, earthy aroma and unique character. It embodies a nostalgic yet new sweet potato scent born from the curiosity of the brewers. Drink with intention. [Recommended mixing method... On the rocks] [Recommended pairing... Stir-fried Hormone]
A rich aroma of barley overflowing from a pitch-black bottle, with a refined, mellow, and deep flavor. [Recommended mixing method... on the rocks, hot water mix] [Recommended pairing... thick fried horse mackerel]
Smooth and clean, fresh vanilla, a hint of pear, with a soft and fruity subtle sweetness and a good balance of smokiness that lingers. [Recommended mixing method... Highball] [Recommended pairing... Fried chicken]
After a slightly youthful aroma and the stimulation of alcohol, lemon and orange peels follow, with a fruity character leading to the richness of malt and a pleasant finish of oak. [Recommended mixing method... Highball, on the rocks] [Recommended pairing... Braised beef tendon]
Enjoy the individuality born from the refreshing and youthful leaves, combined with malt that has a hint of smoky flavor and a base spirit that adds complexity and depth. [Recommended way to drink... on the rocks] [Recommended pairing... fried sprouted garlic]
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