vinvie

Bio sparkling wine, delicious bio white wine, delicious bio red wine, draft beer (Carlsberg), highball

Natural organic glass wine of the day & a selection of 3 chef's recommended appetizers

Danish origin with a light and refreshing taste

A classic cocktail made with ginger ale and beer

Local beer from Tōmi City, Nagano, made with the pure water of Asama and a commitment to quality.

French Provence Chardonnay

French Savoie Pousse d'Aulx. Gamay

France Loire Pinot D'Onis Gamay A. Renardat '2016

France Languedoc ☆ Syrah. Sanli L. Miquel '2016

Spain La Mancha ☆ Airén E.Rural'2015

French Loire Sauvignon Blanc F. Saumon '2015

French Languedoc Grenache Blanc Macabeu Dom Laguerre 2015

Chili Pais L.Antoire

French Roast Grenache Syrah Estejarugue'2015

France Burgundy Gamay M. Lappiere '2015

French Loire Pinot Noir

Brut Blanc de Blanc (Edmond Therry) Chardonnay from Provence, made from white grapes that have been fully bathed in the southern French sunshine. Crisp and dry! Refreshing!

Brut Nature (Tharsys) Macabeo, Parellada, former Spanish government wine-making instructor! A carefully crafted Cava!!!

Blanquette de Limoux (Martinolles) from Mauzac, Chardonnay - the world's oldest sparkling wine region! Delicate bubbles from secondary fermentation in the bottle!

Bugey Cerdon (Renardat) Gamay, Poulsard A beautiful color and charming sweet-sourness that becomes addictive in this rosé sparkling wine.

Mouzac Nature (Plageloes) Mouzac Gri, soft Rose Hokkori, a healing type sparkling!

Cremant du Jura (Tissot) - A sparkling wine that rivals Champagne, made from Chardonnay, Pinot Noir, and Poulsard, produced by a leading local producer using biodynamic farming methods.

Brut Souverain (Henriot) is a luxurious champagne made from Chardonnay and Pinot Noir, meaning 'supreme.' It has a beautifully creamy flavor.

Cremant du Jura (Tissot) Chardonnay, Pinot Noir, Poulsard. A sparkling wine that rivals Champagne from a leading producer in the region using biodynamic farming methods.

Champagne Pol Gesse, Pinot Noir, Pinot Meunier, Chardonnay. Champagne region, the original Champagne! The richness that comes from being primarily made with black grapes.

Champagne Jacque Lassaigne Chardonnay, a biodynamic champagne that widely showcased the potential of the village of Montgueux in the Côte des Bar region.

Nature (Julien Meyer) Sylvaner, Pinot Gris from the Alsace region. A true artisan wine that captures the essence of the land with its purity.

Riesling (Geschickt) Riesling from Alsace. A wine infused with the passion of a young producer. It has a floral aroma and a clear fruit flavor.

Montlouis "Mineral Plus" (Frantz Saumon) Chenin Blanc Loire region, the pride of the Loire, a wine made from Chenin Blanc. As the name suggests, it has a pronounced mineral taste.

Ardeche Blanc "Lard des Choix" (Les Champs Libres) Grenache Blanc from the Loire region, a natural wine by the duo of Mr. D'Arle and Mr. Suo. The charm lies in the gap between the floral aroma and the crisp taste.

Santenay Blanc (David Moreau) Chardonnay from Burgundy, a hidden gem region, with crisp minerals and a gradually emerging deliciousness that is irresistible.

Sancerre "Skeveldra" (Riffault) Sauvignon Blanc Loire region. Riffault has completely overturned the image of Sancerre, showcasing beautifully ripe fruit flavors and depth.

Côtes Catalanes (Gauby) Grenache Blanc, Macabeo, etc. Gauby has established a reputation as one of the top producers in the Languedoc region of southern France, with a rich yet simultaneously delicate flavor.

Meursault "Coeur de Roche" (Frederic Magnien) Chardonnay from Burgundy. Now, this Meursault by the leading young winemaker Magnien showcases a perfect balance of fruitiness, richness, and minerality.

Saint-Romain "Combe Bazin" (Chassorney) Chardonnay from Burgundy, produced by the renowned natural wine producer, Mr. Cossard. This wine is accompanied by incredible flavor.

Chablis Premier Cru "Beauroy" (Philippe Pacalet) Chardonnay from Burgundy, a superstar, Pacalet's Chablis Premier Cru is muscular yet graceful, with beautiful acidity.

Meursault (Philippe Pacalet) Chardonnay from Burgundy. Pacalet's Meursault has a perfect balance of ripe fruit flavors and a toasted nuance.

Soda mix +150

Soda mix +150