La Cocorico Ginza
ラ ココリコ 銀座 / LA COCORICO
Cucina e vino di alta qualità in un rifugio a Ginza
Punti consigliati
valutazione
Recensioni
fotografia
menù
This is a course to be shared among customers. Please choose one PIZZA and PASTA for the group. All-you-can-drink for 2 hours (LO90 min.)
This is a course to be shared among customers. Please choose one PIZZA and PASTA for the group. All-you-can-drink 2.5 hours (LO 120 minutes) Craft beer, 3 kinds of red wine and 3 kinds of white wine will be added to the regular all-you-can-drink package.
This plan includes all of COCORICO GINZA's popular dishes, from appetizers to main courses. 1 Toasted Hitachino Prosciutto 2 Salad of contract farm baby leaf and watercress 3 Toasted Melted Mascarpone Cheese Mousse 4 Aomori Red Salmon Rare Cutlet - Aomori garlic and Aomori apple vinegar tartar sauce 5 Braised Beef Cheeks Ravioli stuffed with braised beef cheeks Tortelli6 Rotisserie chicken7 Chef's recommended pasta of the day8 DESSERT (choose one of your choice) Classic tiramisu Dessert of the day9 Coffee or tea
A sumptuous lunch course featuring appetizers, our famous rotisserie chicken, and a choice of pasta. After lunch, dessert and a café are included, so you can relax and enjoy your time at your leisure. Please enjoy an elegant moment in the warmth of the wooden restaurant.
The very popular afternoon tea plan features sweets made with matcha green tea and melon, as well as seasonal savories. The plan includes free soft drinks and a sparkling toast, so you can start your meal with elegance. Please enjoy a relaxing time in the calm and comfortable atmosphere of the restaurant with a sense of warmth from the wood.
This very popular afternoon tea plan features sweets made with matcha green tea and melon, and seasonal savories. The plan includes a café free service, so please enjoy an elegant time with your meal at your leisure.
COCORICO's rotisserie chicken boasts extreme freshness! The Satsuma Herb Yūzen chicken is roasted with only salt, without using any herbs or spices, allowing you to fully enjoy the natural flavor of the chicken. The Satsuma Herb Yūzen chicken is characterized by its tender meat and juicy, thick skin. By cooking it slowly at a low temperature of 130°C, the skin becomes crispy while the inside remains moist and juicy. 1/2 size 2,090 yen (tax included) Full size 4,180 yen (tax included)
*The mussels may change origin depending on the supply situation.
Tomato sauce, cherry tomatoes, garlic, basil, oregano
Tomato sauce, basil, mozzarella cheese
Beef ragout, jalapeño, mozzarella cheese
Shirasu, Green Chili, Karasumi, Green Onion, Mozzarella
Gorgonzola, Mozzarella, Ginza Honey
Truffle sauce, truffle, pancetta, egg, mozzarella cheese
Slow-cooked pork shank served with mashed potatoes
Rich prosciutto from Hitachino, served on raisin bread
Thinly sliced true octopus, garlic oil, basil sauce
Served with thinly sliced bread
Chicken white liver pâté, fig jam, spread on bread
Served with honey, figs, walnuts, and crispy toasted raisin bread
Sliced white mushrooms, pancetta, Grana Padano cheese
Citrus Calamansi Vinegar
A new salmon from Aomori Prefecture that is very rare in Tokyo, with a refined fat and strong umami flavor
Herb salt, lemon
Aioli = Mayonnaise sauce made with garlic and other ingredients
You can choose your favorite dip sauce. 'Mushroom Mayo' 'Honey Mustard'
An original craft beer developed by Hitachino Nest Beer, featuring a refreshing taste that highlights the citrusy brightness of yuzu.
Soda, straight, on the rocks
<Highball, Straight, On the Rocks>
<Highball, Straight, On the Rocks>
Rooibos, Hibiscus, Ginger, Elderflower
Spearmint, peppermint, lemongrass, lemon balm, lemon verbena
AutoReserve
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
