Pesce e Carne ASHIATO Sannomiya

A premium beer that uses carefully selected ingredients lavishly, offering a deep richness, a splendid aroma, and creamy foam.

A global beer loved in over 150 countries around the world.

A beautifully balanced harmony unique to Japanese whiskey. A vibrant and rich aroma, with a deep flavor.

This whiskey has a subtle sweetness that calls for a pleasant breeze and a smooth taste.

A sweet and smooth flavor nurtured by the famous water selection 'Rikyu no Mizu' and the rich nature of the outskirts of Kyoto.

Brewed using natural water from the Southern Alps, it has a refreshing taste with the aroma of young leaves nurtured in the forest distillery.

In a 700ml large capacity mug for an enhanced refreshing experience!

Orange/Lemon/Grapefruit

Soda/Cola/Ginger

A gin and tonic that pairs perfectly with freshly squeezed lemon and black pepper meat dishes!

Rock Soda Mix

Hakkaisan's standard. Very easy to drink, with a refreshing and crisp dry taste. Warm sake: 580 yen for one go, 780 yen for two go (excluding tax)

This is a slightly dry sake with richness and umami. Made with 100% rice from Kyoto. The brewing water uses Kyoto's famous water 'Fushimizu'. Warm sake: 480 yen for one go, 680 yen for two go (excluding tax).

A heat-treated type that preserves the aroma with bottle heating and refines the flavor through low-temperature aging. It has a subtly calm and unique aroma, a creamy mouthfeel, and a well-defined umami and acidity, making it perfect for pairing with food.

Using Banshu-produced Hyogo Yumekinishiki as the sake rice and local natural water for brewing. It is a smooth and refreshing junmai ginjo sake with a flavorful aftertaste.

Polished Tamahiro to 65% and fully fermented with No. 7 yeast. It features a gentle aroma derived from rice, with the rich flavor unique to unpasteurized sake and a sharp, dry aftertaste.

This is a pure rice sake that brings out the original flavor of the rice! The harmony of aroma, sweetness of the rice, and acidity is exquisite.

A rich and dry junmai sake that fully brings out the umami of the rice using No. 9 yeast.

A sake with a light and refreshing mouthfeel, youthful and fresh fruit-like aroma and acidity, and a gentle, smooth aftertaste.

A well-balanced sake with a rich and elegant mouthfeel and a refreshing aroma, making it beautiful and delicious for anyone to drink. Unfiltered and bottle-aged.

This sake is characterized by its dry and clean taste, similar to water, and is a non-sweet (junmai type). It is somewhat dry, yet has a soft mouthfeel that does not make you feel the bitterness.

While retaining the deep flavor of the rice, it features a refreshing aftertaste and fruity aroma. A bottle that allows you to enjoy the original taste of sake that expands in your mouth.

This sake is made with 100% locally sourced rice from Kakogawa, crafted entirely by hand at 'Okada Honke', the only brewery in Kakogawa, emphasizing 'local production for local consumption'. It has a refreshing rice aroma and mouthfeel.

A faint and elegant ginjo aroma spreads, along with the deep flavor of rice that is refreshing yet rich. It is a sake that you can continue to drink without getting tired of it.

Characterized by a gentle and elegant aroma and a smooth drinking experience, it offers a rich flavor where the ginjo fragrance and umami harmoniously spread in the mouth.

Characterized by a smooth entry, a fullness that spreads in the mouth, and a clean finish.

A crisp mouthfeel with an elegant aroma. The finely detailed flavor is a masterpiece of Daiginjo.

Maximizes the vibrant aroma of barley, offering a crisp drinking experience. The name is derived from the abbreviation of Banshu's fine sake. It also plays on the word 'Bambi' (deer child → deer → Kako).

This authentic product features a sharp aroma amidst the toasty scent of barley, characterized by a rich and rounded flavor.

The refined and sharp flavor resonates with the traditional sharpness of the cursed sword 'Muramasa'. You can enjoy the umami of rice malt and the flavor of barley.

A best-selling authentic shochu brewed only with carefully selected barley, barley koji, and natural pure water, offering a smooth taste that you won't get tired of.

Made with 100% selected barley and natural water, produced using a vacuum distillation machine. Rich aroma and smooth texture.

A masterpiece that allows you to enjoy a remarkable punchy richness and aroma. It has a robust and deep flavor that is sweet and smooth, and the moment it touches your mouth, an indescribable softness spreads.

A refined sake made from carefully selected sweet potatoes, brewed with yellow koji, featuring a fruity aroma due to low-temperature fermentation. When tasted, one can distinctly perceive the sweetness and umami of the sweet potatoes, resulting in a clean and delicious sake.

By skillfully combining the characteristics of steamed sweet potato and charcoal-grilled sweet potato distilled liquor, it offers a rich taste that evokes a 'smooth depth' along with a 'toasty flavor and aftertaste.'

The richness brewed by black koji is a syrupy sweetness with a crisp finish.

The name of a famous horse that appears in 'Romance of the Three Kingdoms,' known for 'running a thousand miles in a day.' It is slowly aged, and despite being a sweet potato shochu, it has a smooth and easy-to-drink texture. Additionally, its rich and robust flavor is also appealing.

This is the original brand that boasts 'pottery jar storage' with authentic shochu, characterized by a rich aroma from aging, a gentle mouthfeel, and a deep aftertaste.

Using traditional clay pot brewing, this raw sake is blended with black koji and white koji to create depth. It has a subtly sweet flavor of sweet potato, with a soft mouthfeel that makes it very easy to drink.

A special blend of pure rice shochu that has been aged for many years in sherry casks and brandy. A genuine rice shochu with a rich, mellow, and deep flavor.

A blend of mellow and rich pot-distilled original sake and a refreshing taste from the fruity aroma of pressure-reduced distilled original sake. It has a soft mouthfeel with a slightly sweet taste.

A harmonious balance of high-aroma and deep-flavor original spirits. Characterized by a light mouthfeel and rich aroma.

A pop liqueur that spreads the natural sweetness and juiciness of apples, with grated apples and diced apples dancing in your mouth.

A dessert-like alcoholic beverage packed with juicy fruit flesh. You can enjoy a refreshing throat feel and a texture full of pulp.

The brewery staff carefully washed each ume fruit by hand and gently soaked it in the sake they brewed themselves. It has a unique ume aroma, is juicy and refreshing, with a crisp and refreshing acidity.

This is a seasonal limited edition highly popular cool yuzu sake made with plenty of fresh natural yuzu juice. It has the refreshing juiciness of fresh yuzu, perfect for the summer.

An alcoholic beverage overflowing with the fruity sensation of sweet and juicy white peaches used generously, making it feel like you are eating a dessert. It is thick, but the aftertaste is refreshingly elegant.

A healing umeshu with an elegant jasmine aroma!! This umeshu is characterized by the elegant scent of jasmine and a refreshing taste.

A rich plum wine based on brandy. It has a thick and deep flavor. Being a plum wine aged for over five years, it is very smooth.

Apricot liqueur is made using well-ripened apricots (Shinshu Daimi) from Shinshu. The mild flavor, enhanced with honey, is gentle on the throat, offering a fruity aroma and taste of apricot.

Special selection / 100% made from the highly regarded 'Kishu Produced Nanko Plum', this umeshu is filled with the vibrant fruitiness of plums, offering a smooth and aromatic flavor.

Additive-free plum wine with a natural flavor. Made without any fragrances, colorings, or acidity regulators, it preserves the traditional natural taste. Soft, elegant, and rich sweetness.

We soaked high-quality plum fruits in our authentic shochu, and packed the paste made from those crushed plum fruits. It has a unique smooth texture and a refined plum flavor.

Luxuriously uses over 60% of yogurt from the foot of Torikami Mountain. You can enjoy the concentrated flavor of the yogurt and its smooth drinking experience.

Non-alcoholic beer-flavored beverage