Kanda Shin'ichi Shinmaru Building
神田 新八 新丸ビル店 / Kanda Shinpachi, Shin-Marunouchi Building
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Un ristorante di cucina giapponese e sake direttamente collegato alla stazione di Tokyo
Punti consigliati
valutazione
Recensioni
fotografia
menù
Kaiseki cuisine using seasonal ingredients. It is suitable for a dinner party or light entertainment. Appetizer] [Seasonal appetizer] [Bowl] [Sashimi] [Grilled dish] [Simmered dish] [Meal] [Dessert] Total 8 dishes *The menu is subject to change according to availability.
A sumptuous course featuring the whole suppon, a specialty of Kanda Shinpachi. Starting with the live blood sake, you can fully enjoy sashimi, deep-fried suppon, nabe (hot pot), and zosui (rice porridge) as a finisher. Appetizer, seafood sashimi, suppon liver roast, deep-fried suppon, suppon round hot pot, suppon porridge, and dessert
Two minutes on foot directly from Tokyo Station! It is easy for families coming from far away to get together, and the direct access to the underground passage makes it safe even if it rains. We also offer an all-you-can-drink sake-tasting plan. Please feel free to inquire. A set of dishes to celebrate the occasion, assorted wild sashimi, grilled sea bream, seasonal delicacies, tempura of seafood and seasonal vegetables, today's specialties, cooked rice with sea bream, and dessert.
The restaurant can be used for various occasions such as light lunches, gatherings with family and friends, etc.
Our chef will show you his skills with the best ingredients imported from all over Japan. Please enjoy this special dining experience. Please make reservations at least 3 days in advance. Appetizer, 2038 Japanese memorial appetizer, seasonal soup, assorted natural sashimi, seasonal grilled fish, superbly prepared dish, seasonal simmered dish, vinegared dish, meal, dessert *The menu is subject to change due to seasonal ingredients*.
Our chef will show you his skills with the best ingredients imported from all over Japan. Please enjoy this special dining experience. Please make reservations at least 3 days in advance.
Recommended for a dinner with close friends or a business lunch for business entertainment. For your meal, you can enjoy sushi made with our signature seafood. The photo is for illustrative purposes only.
A selection of six seasonal fresh fish will be served. *The photo is for three servings.
・Fresh Bluefin Tuna・Yellowtail・Flounder・Sea Bream・Sweet Shrimp・Squid・Bitterling・Striped Jack・Sea Urchin・Surf Clam・Flounder・Flathead Sea Bass・Stonefish, etc. The contents may vary depending on the day's catch. From 1,000 yen.
The black throat has a wonderful flavor when grilled! It will be prepared after receiving your order, so it may take a little time. Price varies *Reservation required two days in advance
The joy of freshly caught fish! The texture and flavor of fresh fish are truly different, so please enjoy! We will prepare it after receiving your order, so it may take some time. Price varies; reservation required two days in advance.
Freshly steamed hairy crab, packed with meat, is served after being completely picked apart by the chef. The warm and flavorful hairy crab is a specialty of the Shin-Marunouchi Building store!! *Reservation required two days in advance.
The perfect pairing for beer!
Tempura of seasonal vegetables
Special fried chicken from Shin Hachi, marinated thoroughly in a flavorful sauce. Perfect to enjoy with drinks.
The skin is crispy, and the flesh is grilled to a fluffy texture.
Cream cheese is marinated in Junmai sake lees from Shinkame and Saikyo miso. It pairs exceptionally well with sake.
A masterpiece showcasing the artisan's skill, overflowing with natural dashi.
The elegant and rich umami of the soft-shelled turtle spreads throughout.
We will make it with shiny, fluffy rice.
Please enjoy our proud dashi.
Best enjoyed warm! Origin: Saitama Prefecture Manufacturer: Shinkame Brewery Type: Junmai Sake
The flavor unique to freshly squeezed sake combined with the essence of Shinkame... Origin: Saitama Prefecture Manufacturer: Shinkame Sake Brewery Type: Junmai Sake
Origin: Saitama Prefecture Manufacturer: Shinkame Sake Brewery Type: Junmai Sake
Origin: Saitama Prefecture Manufacturer: Shinkame Sake Brewery Type: Junmai Ginjo Sake
Chiba Prefecture, Misatoduka, using pesticide-free Gohyakumangoku, origin: Saitama Prefecture, manufacturer: Shinkame Sake Brewery, type: Junmai sake
Using pesticide-free rice from Tanaka Farm in Tottori Prefecture. Origin: Saitama Prefecture. Manufacturer: Shinkame Brewery. Type: Junmai Ginjo Sake.
Origin: Saitama Prefecture Manufacturer: Shinkame Brewery Type: Junmai Sake
Origin: Saitama Prefecture Manufacturer: Shinkame Brewery Type: Junmai Sake
Origin: Saitama Prefecture Manufacturer: Shinkame Brewery Type: Junmai Ginjo Sake
(Room temperature/Warm) Origin: Saitama Prefecture Manufacturer: Shinkame Sake Brewery Type: Junmai Sake
The variety changes with the arrival of new stock. Origin: Kagawa Prefecture Manufacturer: Maruo Honten Production: -
Origin: Tottori Prefecture Manufacturer: Yamane Sake Brewery Type: Junmai Sake
Origin: Nara Prefecture Manufacturer: Kubohonke Sake Brewery Type: Junmai Sake
Origin: Nara Prefecture Manufacturer: Takesuru Sake Brewery Type: Junmai Sake
Origin: Fukuoka Prefecture Manufacturer: Asahi Kiku Sake Brewery Type: Junmai Sake
Origin: Yamagata Prefecture Manufacturer: Ayukawa Sake Brewery Type: Junmai Sake
Origin: Tottori Prefecture Manufacturer: Suwa Sake Brewery Type: Junmai Sake
Origin: Miyagi Prefecture Manufacturer: Kininoi Sake Brewery Type: Special Junmai Sake
Origin: Shimane Prefecture Manufacturer: Ouroku Sake Brewery Type: Junmai Sake
Origin: Akita Prefecture Manufacturer: Maizuru Sake Brewery Type: Junmai Sake
Origin: Kanagawa Prefecture, Manufacturer: Oya Takashu Brewery, Type: Junmai Ginjo Sake
Origin: Shizuoka Prefecture Manufacturer: Sugii Sake Brewery Type: Junmai Sake
Origin: Mie Prefecture Manufacturer: Moriki Sake Brewery Type: Special Junmai Sake
Origin: Nara Prefecture Manufacturer: Akika Sake Brewery Type: Junmai Sake
Place of origin: Hyogo Prefecture Manufacturer: Tajime Gomei Kaisha Structure: Junmai-shu
Origin: Shimane Prefecture Manufacturer: Kuwahara Sake Brewery Type: Junmai Ginjo Sake
Origin: Miyagi Prefecture Manufacturer: Shinzawa Brewing Co. Type: Junmai Ginjo Sake
Origin: Ehime Prefecture Manufacturer: Ishizuchi Sake Brewery Type: Junmai Ginjo Sake
Origin: Kyoto Prefecture Manufacturer: Mukai Sake Brewery Type: Special Junmai Sake
Enjoy the creamy and mild foam, along with the unique rich flavor of Yebisu.
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