Trattoria Ciao

A selection of various flavored salamis. Perfect for sharing.

Prepared with chicken liver, brandy, and port wine. This is a dish unique to restaurants that thoroughly removes any unpleasant odors. Please enjoy it with a baguette.

Slowly simmered Bimi pork, known for its sweet fat, with bacon and chicken broth.

Low-temperature cooked domestic chicken at 70 degrees. The sweetness of the plum pairs well.

The sauce made with black olives and anchovies enhances the flavor of the fish.

A snack that concentrates the umami of oysters!

Mixed squid, shrimp, and clams with a refreshing lemon dressing.

The spiciness of garlic and chili pepper leaves a lingering deliciousness.

Crispy fresh vegetables.

The flavor of San Daniele is absorbed by the broccoli.

Fried or grilled. It brings out the deliciousness of the vegetables.

Italian-style omelette, finished with flavorful truffle oil.

Thinly sliced potatoes are sautéed in butter and coated with cheese.

Homemade spicy salt with a hint of curry flavor.

The finest prosciutto surpassing Parma, San Daniele

A cute platter that comes on a tree stump. The contents change daily.

Fresh fish delivered every morning from the fish port, served with a sauce made from sea urchin.

Frozen at the peak season, so the flavor is rich! Cultivated in a sterile environment, making them safe.

Oven-baked to concentrate the flavors!

A mix of three cuts of the Mangan pork. Stuffed in-house!

Italian-style roasted pork made with belly meat.

Garlic and anchovies make this dish perfect for pairing with bread and drinks.

Tomato stew with honeycomb and beef tripe.

A combination of fragrant thigh and breast meat.

Please enjoy by dipping it in sauce, oil, or soup.

Topped with crispy bacon and a dressing full of cheese.

The sauce, featuring anchovies, is delicious even when spread on a baguette!

Sweet fruit tomatoes and fresh mozzarella made in Tokyo.

The soy sauce koji Japanese-style dressing has a gentle flavor that allows you to enjoy a lot of vegetables!

Half size 850 yen excluding tax, 935 yen including tax. This is what Neapolitan pizza is all about!

Half size 750 yen excluding tax, 825 yen including tax. A pizza without cheese. A straightforward challenge with homemade tomato sauce!

Half size 1000 yen excluding tax, 1100 yen including tax. A pizza inspired by the egg-loving Chancellor Bismarck. The creamy soft-boiled egg and the smoky flavor of prosciutto are delicious. A gentle taste that is also suitable for children!

Half size 1000 yen excluding tax, 1100 yen including tax. Pizza with four types of cheese including Gorgonzola, served with honey!

Half size 850 yen excluding tax, 935 yen including tax. The freshness of the anchovy and tomato creates a great contrast!

1,980 yen including tax for a full size, 1,000 yen excluding tax for a half size, 1,100 yen including tax. Milan salami and several types of mushrooms. Simple yet rich in flavor.

The richness comes from the innards and vegetables. It also contains plenty of squid.

Mushrooms simmered in chicken broth and fresh cream.

A rich sauce made with sheep's cheese, pecorino, and fresh bacon.

Plenty of domestically produced garlic. A simple and refreshing delicious dish.

Tomato sauce with a hint of basil. Finished with fresh mozzarella cheese.

100% beef meat sauce that is hearty and full of flavor!

A deep spiciness from two types of chili peppers and the spicy fermented sausage, 'nduja.

Crispy on the outside, with a perfectly rare steak on the inside.

A refined ginger pork dish featuring a balsamic ginger sauce.

Half size 1400 yen excluding tax, 1540 yen including tax. Chicken fragrant with thyme and rosemary. Enjoy with parsley sauce as you like.

Uses a whole fish. The soup is full of the umami of seafood!

A very popular dish finished in front of the customer. You can also enjoy the crispy bits.

3 items for 900 yen (tax excluded, 990 yen including tax), 4 items for 1200 yen (tax excluded, 1320 yen including tax), 5 items for 1500 yen (tax excluded, 1650 yen including tax). Perfect for when you want to try a variety! Solo diners are also very welcome.

Made with espresso brewed from beans from Naples. The mascarpone is fluffy!

Baked in the shop using the natural sweetness of fruits without refined sugar.

A pudding made with three types of cheese. Handmade biscotti adds an accent.

With a tangy raspberry sauce on panna cotta.

Enjoy vanilla ice cream drowned in espresso and amaretto.

Made with Sicilian blood oranges. Refreshingly smooth.