Sushi Hakata Matsumoto Yaesu

Awarded one star in the Michelin Guide Tokyo 2019 and 2020. The omakase course features the traditional world of Edomae-zushi, created by a master sushi chef who has studied at many famous sushi restaurants. Appetizer, appetizer, 12 pieces of nigiri, small bowl of rice, steamed egg custard, bowl of soup, dessert

Awarded one star in the Michelin Guide Tokyo 2019 and 2020. The omakase course features the traditional world of Edomae Sushi by the chef who has studied at many famous Sushi restaurants. Sashimi, appetizer, sashimi, rice bowl, rice bowl, hot dish, sake, 14 pieces of nigiri, steamed egg custard, soup, and dessert.

The menu is subject to change depending on the season and availability of ingredients. Please understand in advance. 10 pieces of nigiri, half a roll, steamed egg custard, bowl, dessert

Omakase upper course available only at lunch time. You can enjoy our specialty nigiri and other delicacies at a reasonable price. Appetizer, 12 pieces of nigiri, 2 kinds of sea urchin, steamed egg custard, soup, dessert

Awarded one star in the Michelin Guide Tokyo 2019 and 2020. The omakase course is a traditional Edomae Sushi course prepared by a master chef who has studied at many famous Sushi restaurants. Appetizer, Sashimi, Seasonal vegetables, Hot dish, 12 pieces of nigiri, Steamed egg custard, Bowl, Dessert

Awarded one star in the Michelin Guide Tokyo 2019 and 2020. The omakase course is a traditional Edomae Sushi course prepared by the chef who has studied at many famous Sushi restaurants. Appetizer, Sashimi, Seasonal vegetables, Hot dish, Sake dish, 14 pieces of nigiri, Chawanmushi, Bowl, Dessert