das Jahr 2026 Ein Michelin-Stern
das Jahr 2025 Ausgewählt
Hyakuyaku by Tokuyamazushi
百薬by徳山鮓
4.00
(1Thema)Benachrichtigung
“Receiving Life” — Seasonal game and wild ingredients selected by Chef Hitoshi Sato, a bounty of nature
Savor the deep flavors shaped by nature and a one-of-a-kind fermentation experience where timeless technique meets beauty.
This Japanese kaiseki restaurant offers the full bounty of seasonal wild and natural ingredients carefully selected by Chef Hitoshi Sato. Enjoy dishes featuring game and seasonal produce, thoughtfully paired with sake, wine, and teas chosen to complement each course. We provide food that is naturally delicious and gentle on the body.
Japan’s traditional fermentation techniques have been handed down through generations. Mastering and refining these methods is Hiroaki Tokuyama, owner of Tokuyama-zushi on the shores of Lake Yogo in Shiga Prefecture.
We also offer Tokuyama-zushi’s specialty, jukuzushi (aged/fermented sushi), which is rarely experienced in Tokyo.
[Reservations]
● Please note that we may not always be able to accommodate specific seating requests.
● If you are more than 15 minutes late for your reservation and we cannot reach you, we may have to treat the booking as canceled. If you expect to be late, please be sure to contact us.
● For reservations of 7 guests or more, please contact the restaurant directly.
Counter
● Available for reservations of 1–6 guests at 18:00 / 19:30 / 20:00.
Private room
● Available for reservations of 2–5 guests at 18:00 / 19:30 / 20:00.
Phone inquiries: 03-5579-9760
Reservierung
Reservierungen möglich・Reservierungsservice
Budget
JPY 46.000
Öffnungszeiten
Sonntag
Urlaub
Montag
17:30~23:00
(L.O.22:30)
Reservierungen möglich
Dienstag
17:30~23:00
(L.O.22:30)
Reservierungen möglich
Mittwoch
17:30~23:00
(L.O.22:30)
Reservierungen möglich
Donnerstag
17:30~23:00
(L.O.22:30)
Reservierungen möglich
Freitag
17:30~23:00
(L.O.22:30)
Reservierungen möglich
Samstag
17:30~23:00
(L.O.22:30)
Reservierungen möglich
Feiertag
Urlaub
Nächster Bahnhof
GinnzaStation Von 0.12kmGinnzaicchoumeStation Von 0.28kmHigashiginnzaStation Von 0.37kmYuurakuchouStation Von 0.37kmHibiyaStation Von 0.52kmKyoubashiStation Von 0.67kmTakarachouStation Von 0.68kmShinntomichouStation Von 0.79kmTsukijiStation Von 0.81kmTsukijishijouStation Von 0.84kmShimbashiStation Von 0.91kmUchisaiwaichouStation Von 0.92kmTokyoStation Von 1.01kmNijuubashimaeStation Von 1.02kmShiodomeStation Von 1.05km
Sitzkategorie
Tresen Tisch Separater Raum
Einrichtungen
Keine Parkplätze
Zahlungsmethode
Kreditkarten werden akzeptiert
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 | 21 | 22 | 23 |
:Sofortreservierung
:Reservierung anfragen
:Keine Plätze mehr verfügbar
:Ruhetag
A Japanese restaurant where you can savor the blessings of nature and fermented cuisine
At the renowned Shiga-based restaurant 'Hyakuyaku by Tokuyama Sushi,' supervised by Tokuyama Sushi, you can enjoy dishes that make the most of seasonal ingredients and game. Notably, rare ingredients like bear hot pot are meticulously prepared, and their flavors are truly artistic. The dishes, crafted simply yet carefully, offer a gentle and moving taste that is enhanced by fermentation techniques. The chef's thoughtful touches provide visitors with a special experience.
Auswertung
4.00(1Thema)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Gericht
-
Service
-
Atmosphäre
-
Preis-Leistungs-Verhältnis
-
Gericht
-
Service
-
Atmosphäre
-
Preis-Leistungs-Verhältnis
-
Rezensionen
Speisekarte
Food
Menü
Omakase Course with Pairing
Seasonal omakase course with wine and sake pairing. We will prepare a total of approximately 10 glasses of wine from the toast to the after-dinner drink to match the dishes. (The number of glasses will vary depending on the dishes.)
JPY 55.000
Chef's selection course
JPY 38.500
Allgemeine Informationen
Geschäftsname
Hyakuyaku by Tokuyamazushi
Englisch
Hyakuyaku by Tokuyamazushi
Japanisch
百薬by徳山鮓
Koreanisch
햐쿠야쿠 바이 도쿠야마즈시
Benachrichtigung
“Receiving Life” — Seasonal game and wild ingredients selected by Chef Hitoshi Sato, a bounty of nature
Savor the deep flavors shaped by nature and a one-of-a-kind fermentation experience where timeless technique meets beauty.
This Japanese kaiseki restaurant offers the full bounty of seasonal wild and natural ingredients carefully selected by Chef Hitoshi Sato. Enjoy dishes featuring game and seasonal produce, thoughtfully paired with sake, wine, and teas chosen to complement each course. We provide food that is naturally delicious and gentle on the body.
Japan’s traditional fermentation techniques have been handed down through generations. Mastering and refining these methods is Hiroaki Tokuyama, owner of Tokuyama-zushi on the shores of Lake Yogo in Shiga Prefecture.
We also offer Tokuyama-zushi’s specialty, jukuzushi (aged/fermented sushi), which is rarely experienced in Tokyo.
[Reservations]
● Please note that we may not always be able to accommodate specific seating requests.
● If you are more than 15 minutes late for your reservation and we cannot reach you, we may have to treat the booking as canceled. If you expect to be late, please be sure to contact us.
● For reservations of 7 guests or more, please contact the restaurant directly.
Counter
● Available for reservations of 1–6 guests at 18:00 / 19:30 / 20:00.
Private room
● Available for reservations of 2–5 guests at 18:00 / 19:30 / 20:00.
Phone inquiries: 03-5579-9760
Reservierung
Reservierungen möglich・Reservierungsservice
Auszeichnungen
Michelin
das Jahr 2026 Ein Michelin-Stern
das Jahr 2025 Ausgewählt
Telefonnummer
Adresse
Nächster Bahnhof
GinnzaStation Von 0.12kmGinnzaicchoumeStation Von 0.28kmHigashiginnzaStation Von 0.37kmYuurakuchouStation Von 0.37kmHibiyaStation Von 0.52kmKyoubashiStation Von 0.67kmTakarachouStation Von 0.68kmShinntomichouStation Von 0.79kmTsukijiStation Von 0.81kmTsukijishijouStation Von 0.84kmShimbashiStation Von 0.91kmUchisaiwaichouStation Von 0.92kmTokyoStation Von 1.01kmNijuubashimaeStation Von 1.02kmShiodomeStation Von 1.05km
Öffnungszeiten
Sonntag
Urlaub
Montag
17:30~23:00
(L.O.22:30)
Reservierungen möglich
Dienstag
17:30~23:00
(L.O.22:30)
Reservierungen möglich
Mittwoch
17:30~23:00
(L.O.22:30)
Reservierungen möglich
Donnerstag
17:30~23:00
(L.O.22:30)
Reservierungen möglich
Freitag
17:30~23:00
(L.O.22:30)
Reservierungen möglich
Samstag
17:30~23:00
(L.O.22:30)
Reservierungen möglich
Feiertag
Urlaub
Budget
JPY 46.000
Sitzkategorie
Tresen Tisch Separater Raum
Zahlungsmethode
Kreditkarten werden akzeptiert
Einrichtungen
Parkplatz
keiner
Tabak
Nichtraucher
Eröffnungstag
8. November 2024
