2026Anno Una stella Michelin
2025Anno Selezionato
Hyakuyaku by Tokuyamazushi
百薬by徳山鮓
4.00
(1risultati)avviso
“Receiving Life” — Seasonal game and wild ingredients selected by Chef Hitoshi Sato, a bounty of nature
Savor the deep flavors shaped by nature and a one-of-a-kind fermentation experience where timeless technique meets beauty.
This Japanese kaiseki restaurant offers the full bounty of seasonal wild and natural ingredients carefully selected by Chef Hitoshi Sato. Enjoy dishes featuring game and seasonal produce, thoughtfully paired with sake, wine, and teas chosen to complement each course. We provide food that is naturally delicious and gentle on the body.
Japan’s traditional fermentation techniques have been handed down through generations. Mastering and refining these methods is Hiroaki Tokuyama, owner of Tokuyama-zushi on the shores of Lake Yogo in Shiga Prefecture.
We also offer Tokuyama-zushi’s specialty, jukuzushi (aged/fermented sushi), which is rarely experienced in Tokyo.
[Reservations]
● Please note that we may not always be able to accommodate specific seating requests.
● If you are more than 15 minutes late for your reservation and we cannot reach you, we may have to treat the booking as canceled. If you expect to be late, please be sure to contact us.
● For reservations of 7 guests or more, please contact the restaurant directly.
Counter
● Available for reservations of 1–6 guests at 18:00 / 19:30 / 20:00.
Private room
● Available for reservations of 2–5 guests at 18:00 / 19:30 / 20:00.
Phone inquiries: 03-5579-9760
prenotazione
Prenotabile・Servizio di agente di prenotazione
budget
JPY 46.000
Orari di apertura
domenica
vacanza
lunedì
17:30~23:00
(L.O.22:30)
Prenotabile
martedì
17:30~23:00
(L.O.22:30)
Prenotabile
mercoledì
17:30~23:00
(L.O.22:30)
Prenotabile
giovedì
17:30~23:00
(L.O.22:30)
Prenotabile
venerdì
17:30~23:00
(L.O.22:30)
Prenotabile
sabato
17:30~23:00
(L.O.22:30)
Prenotabile
giorno festivo
vacanza
Stazione più vicina
GinnzaStazione Da 0.12kmGinnzaicchoumeStazione Da 0.28kmHigashiginnzaStazione Da 0.37kmYuurakuchouStazione Da 0.37kmHibiyaStazione Da 0.52kmKyoubashiStazione Da 0.67kmTakarachouStazione Da 0.68kmShinntomichouStazione Da 0.79kmTsukijiStazione Da 0.81kmTsukijishijouStazione Da 0.84kmShimbashiStazione Da 0.91kmUchisaiwaichouStazione Da 0.92kmTokyoStazione Da 1.01kmNijuubashimaeStazione Da 1.02kmShiodomeStazione Da 1.05km
Tipo di posto
contatore tavola Stanza privata
attrezzatura
Parcheggio non disponibile
metodo di pagamento
Carte di credito accettate
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 | 21 | 22 | 23 |
:Prenotazione immediata
:Prenotazione di una richiesta
:Nessun posto disponibile
:Giorni di chiusura
A Japanese restaurant where you can savor the blessings of nature and fermented cuisine
At the renowned Shiga-based restaurant 'Hyakuyaku by Tokuyama Sushi,' supervised by Tokuyama Sushi, you can enjoy dishes that make the most of seasonal ingredients and game. Notably, rare ingredients like bear hot pot are meticulously prepared, and their flavors are truly artistic. The dishes, crafted simply yet carefully, offer a gentle and moving taste that is enhanced by fermentation techniques. The chef's thoughtful touches provide visitors with a special experience.
valutazione
4.00(1risultati)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
cucina
-
servizio
-
atmosfera
-
Rapporto costi-prestazioni
-
cucina
-
servizio
-
atmosfera
-
Rapporto costi-prestazioni
-
Recensioni
menù
Food
menù fisso
Omakase Course with Pairing
Seasonal omakase course with wine and sake pairing. We will prepare a total of approximately 10 glasses of wine from the toast to the after-dinner drink to match the dishes. (The number of glasses will vary depending on the dishes.)
JPY 55.000
Chef's selection course
JPY 38.500
informazioni di base
Nome del negozio
Hyakuyaku by Tokuyamazushi
Inglese
Hyakuyaku by Tokuyamazushi
giapponese
百薬by徳山鮓
Lingua coreana
햐쿠야쿠 바이 도쿠야마즈시
avviso
“Receiving Life” — Seasonal game and wild ingredients selected by Chef Hitoshi Sato, a bounty of nature
Savor the deep flavors shaped by nature and a one-of-a-kind fermentation experience where timeless technique meets beauty.
This Japanese kaiseki restaurant offers the full bounty of seasonal wild and natural ingredients carefully selected by Chef Hitoshi Sato. Enjoy dishes featuring game and seasonal produce, thoughtfully paired with sake, wine, and teas chosen to complement each course. We provide food that is naturally delicious and gentle on the body.
Japan’s traditional fermentation techniques have been handed down through generations. Mastering and refining these methods is Hiroaki Tokuyama, owner of Tokuyama-zushi on the shores of Lake Yogo in Shiga Prefecture.
We also offer Tokuyama-zushi’s specialty, jukuzushi (aged/fermented sushi), which is rarely experienced in Tokyo.
[Reservations]
● Please note that we may not always be able to accommodate specific seating requests.
● If you are more than 15 minutes late for your reservation and we cannot reach you, we may have to treat the booking as canceled. If you expect to be late, please be sure to contact us.
● For reservations of 7 guests or more, please contact the restaurant directly.
Counter
● Available for reservations of 1–6 guests at 18:00 / 19:30 / 20:00.
Private room
● Available for reservations of 2–5 guests at 18:00 / 19:30 / 20:00.
Phone inquiries: 03-5579-9760
prenotazione
Prenotabile・Servizio di agente di prenotazione
Premi
Michelin
2026Anno Una stella Michelin
2025Anno Selezionato
numero di telefono
indirizzo
Stazione più vicina
GinnzaStazione Da 0.12kmGinnzaicchoumeStazione Da 0.28kmHigashiginnzaStazione Da 0.37kmYuurakuchouStazione Da 0.37kmHibiyaStazione Da 0.52kmKyoubashiStazione Da 0.67kmTakarachouStazione Da 0.68kmShinntomichouStazione Da 0.79kmTsukijiStazione Da 0.81kmTsukijishijouStazione Da 0.84kmShimbashiStazione Da 0.91kmUchisaiwaichouStazione Da 0.92kmTokyoStazione Da 1.01kmNijuubashimaeStazione Da 1.02kmShiodomeStazione Da 1.05km
Orari di apertura
domenica
vacanza
lunedì
17:30~23:00
(L.O.22:30)
Prenotabile
martedì
17:30~23:00
(L.O.22:30)
Prenotabile
mercoledì
17:30~23:00
(L.O.22:30)
Prenotabile
giovedì
17:30~23:00
(L.O.22:30)
Prenotabile
venerdì
17:30~23:00
(L.O.22:30)
Prenotabile
sabato
17:30~23:00
(L.O.22:30)
Prenotabile
giorno festivo
vacanza
budget
JPY 46.000
Tipo di posto
contatore tavola Stanza privata
metodo di pagamento
Carte di credito accettate
attrezzatura
parcheggio
nessuno
tabacco
Vietato fumare
Giorno di apertura
8 novembre 2024
