hoteishiki

We take pride in our sushi made with fresh fish directly shipped from Owase, Mie Prefecture. We also offer a wide variety of appetizers before the sushi, including truffle-scented chawanmushi, Sicilian-style fried horse mackerel, and eel and cream cheese spring rolls, all of which pair perfectly with alcohol. Enjoy a satisfying meal with a series of chef's choice dishes.

The interior features a bistro-style design, creating a nostalgic atmosphere with 90s J-POP playing in the background. There are uniquely shaped counter seats and table seats, allowing for a relaxed time. Popular dramas are playing on the television, making it a space that can be enjoyed across generations.

Opened in December 2023, it is gaining attention as a new sushi restaurant in Yoyogi Uehara. The owner, who has experience in Japanese and Italian cuisine, offers fresh fish dishes in a unique style. As an innovative evolution of town sushi, it is becoming popular among locals.

Mr. Endo, who has experience in Japanese and Italian cuisine, serves as the owner of the restaurant. He sources fresh fish from Owase in Mie Prefecture and offers dishes in his unique style, gaining support from many gourmets. His cooking showcases techniques that maximize the umami of the ingredients.