KHAN KEBAB BIRYANI
カーン・ケバブ・ビリヤニ
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A restaurant offering a captivating spice experience
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・3種類のインドカレー(バターチキン、ニルギリ ベジタブル カリコルマ、キーマカレー)・タンドリーチキン・ラムシッカバブ・フィッシュティッカ・バスマティサフランライス・パラタ・サラダ・アイスクリーム+ドリンク1杯のみ
・3種類のインドカレー(メニューにある全てのカレーの中から3種類選べます)・タンドリーチキン・シッカバブ・パタラニフィッシュ・タンドリージンガ・チキンビリヤニ・ナン・サラダ・アイスクリーム+ドリンク1杯のみ
・3種類のインドカレー(メニューにある全てのカレーの中から3種類選べます)・タンドリーチキン・ラムシッカバブ・フィッシュティッカ・チキンマライティッカ・マサラパパド・チキンビリヤニ・ナン・パラタ・サラダ・アイスクリーム
For welcome and farewell parties, women's parties, get-togethers, dinners, etc! A great party course with all-you-can-drink authentic Indian cuisine in Shinbashi and Ginza for 4,790 yen! This standard plan is recommended for those who want to enjoy plenty of Indian snacks and tandoor cuisine. Party course, one person's portion is free for a group of 15 or more!
At-home private parties with authentic Indian cuisine. Party course, one person's portion is free for a group of 15 or more people!
All-you-can-eat menu is substantial! You can enjoy Indian fried rice biryani, curry and cheese naan as much as you want. Party course, one person's portion is free for a group of 15 or more!
Lamb meat marinated in spices and herbs, then grilled. 1 piece
Ground lamb marinated with fresh herbs and spices, shaped like a sausage and cooked in a tandoor oven. 1 piece
Large shrimp marinated in spiced yogurt and baked in a tandoor. 1 piece
Snack of vegetables such as potatoes fried in oil 2P
Indian-style tempura with seasonal vegetables 4 pieces
Indian-style fritters stuffed with spiced spinach inside mushrooms, 2 pieces
Homemade cheese made with yogurt and vinegar, sandwiched with spinach, 2 pieces
Fresh eggplant Indian-style tempura. 3P
Indian crackers made from fried lentil flour.
Chicken marinated in spiced yogurt and butter sauce, then baked in a tandoor. FULL (4 pieces) ... 3,245 yen HALF (2 pieces) ... 1,745 yen
Boneless chicken marinated in cashew nuts and fresh cream, baked in a tandoor. 5 pieces... 1,778 yen, 3 pieces... 1,198 yen
Marinated chicken with garlic, ginger, and spices, then grilled. 5 pieces... 1,878 yen, 3 pieces... 1,198 yen
Chicken marinated in mint, coriander, and spices, then grilled. 5 pieces... 1,878 yen, 3 pieces... 1,198 yen
Minced mutton and chicken grilled on skewers. 4P...1,878 yen 2P...1,198 yen
A dish made by marinating slices of swordfish in spices and cooking them wrapped in banana leaves. 4P...1,878 yen 2P...1,198 yen
Marinated swordfish in spiced yogurt and baked in a tandoor. 5 pieces... 1,878 yen, 3 pieces... 1,198 yen
Skewered Indian cheese, onion, bell pepper, and tomato seasoned with original spices, baked in a tandoor oven. Recommended for vegetarians. FULL
Cauliflower marinated in spices and deep-fried whole, then baked in an oven.
Recommended assorted set (You can choose from the tandoori dishes on the menu.) *Excluding Paneer Maska A: 3 types set - 1 Person...1,298 yen - 2 Persons...2,410 yen B: 4 types set - 1 Person...1,626 yen - 2 Persons...3,043 yen C: 5 types set - 1 Person...1,942 yen - 2 Persons...3,568 yen D: 6 types set - 1 Person...2,258 yen - 2 Persons...4,200 yen
It uses fragrant basmati rice. The curry sauce and rice are layered multiple times and cooked slowly over low heat without stirring in between.
A flavor created by lamb (young sheep), spices, and basmati rice. It is slowly simmered over low heat.
This is a seafood biryani made with juicy shrimp. It has a strong aroma of saffron.
This is the vegetarian version of biryani. Like the meat biryani, it is made with great care and effort. The aroma of saffron is a bit stronger.
The combination of tomato and ground meat is very delicious and popular.
Please choose from four types of flavors: A: Keema Paneer B: Keema Vegetable C: Keema Chana D: Keema Baingan
Seafood curry made with mint and coriander.
Shrimp curry made with fresh tomatoes.
Chili sauce style prawn curry from the coastal town of Goa, India.
A traditional home-cooked dish from Southeast India made with shrimp, scallops, and crab.
A traditional fish dish from Goa and Bengal. Marinated slowly with a perfect blend of spices and lightly fried. This allows the spices absorbed by the fish to be smoked, enhancing the spicy flavor. Finally, when the fried fish is immersed in a flavorful and spicy tomato-based curry made with canola oil, this traditional dish is complete.
Fish curry made with mango and coconut milk
Spicy prawn curry made with fresh vegetables
Fresh vegetables and seafood South Indian curry
Seafood curry with plenty of spinach. We only use fresh spinach in our restaurant.
Seafood curry made with fresh tomatoes and butter.
Our chef's original chicken curry that you cannot taste at other restaurants.
Chicken curry with plenty of spinach. We only use fresh spinach in our restaurant.
Tandoori chicken curry made with fresh tomatoes and butter.
A spicy curry made with boneless chicken and a lot of spices created by our chef.
Curry made with boneless chicken, spices with the aroma of star anise and curry leaves, and pepper.
Loved in various regions of Southwest Asia. The spices used abundantly in this curry, especially the fresh coriander, provide a good accent, making it a flavorful dish that stimulates the appetite in any season.
South Indian chicken curry
Chicken curry stir-fried with lots of spices and onions (for those who like it spicy)
Fresh chicken simmered with brown onions, tomatoes, garlic, ginger, and carefully selected spices. By adding fresh mint, it creates a refreshing aroma and flavor.
This is a dry curry made with tandoori-style Bihari chicken tikka, combined with a cream of fresh tomatoes.
A curry made by simmering lamb with bone in a variety of spices, onions, and herbs for a long time. It features a deep spiciness that gradually makes you sweat as you eat.
Lamb curry with plenty of spinach. (We only use fresh spinach in our restaurant)
This curry is very popular in Pakistan and is loved as a traditional dish. Tender lamb meat is slowly cooked with tomatoes, ginger, and fresh spices.
Curry simmered with lamb, cashew nuts, and fresh cream.
Spicy curry made with rum and a variety of spices
A representative dish of South Indian cuisine, tender bite-sized lamb cooked in a flavorful coconut milk with brown onions, fresh coriander, and black pepper.
A traditional curry made with tender bone-in lamb meat. It is loved in various regions of South West Asia. The spices used abundantly in this curry, especially fresh coriander, provide a good accent, making it a flavorful dish that stimulates the appetite in any season.
Curry made with grilled eggplant, onions, and tomatoes simmered together.
Vegetable curry finished with fresh cream sauce.
Traditional lentil curry made with butter. Each
A curry made with spinach using our homemade cheese. (We only use fresh spinach in our restaurant.)
Famous bean curry from the Punjab region
Our homemade cheese-filled vegetable curry made with onions and tomatoes.
Coconut-based vegetable curry made with mint and coriander
Spicy curry stir-fried with okra, tomatoes, and onions.
Using two simple vegetables, the chef creates a drool-worthy vegetarian delight!
Yogurt Salad
White bread baked in a charcoal tandoor
Naan with cheese inside
Naan with garlic
Sweet naan with raisins, cashews, and more
Naan with vegetables and spicy seasonings
A: Crispy Parota B: Thin Rolled Parota
Butter bread from the Madras region
Butter bread grilled on a hot plate
Healthy parota with cauliflower
Fluffy and crispy parrota with potatoes
Homemade healthy flatbread made with brown flour, 2 pieces
Indian-style home roti
Home-style roti with garlic
The price may vary for takeout.
(Japan)
(India)
(Mexico)
(Netherlands)
(Thailand)
(India)
(Japan)
(Scotch)・(B)…6,500 yen・(G)…683 yen
(Scotch)・(B)…6,500 yen・(G)…683 yen
The basic of Moët & Chandon. An elegant taste balanced with three types of grapes. (B)
(France) A wine with an elegant and crisp dry taste, characterized by its unique freshness. ・(B)…3,252 yen ・(G)…683 yen
(India)・(B)…3,252 yen・(G)…683 yen
(France) It has a rich, dry taste with a long-lasting aftertaste. It pairs well with tandoori dishes. (B)
(USA) The flavor includes notes of pear, citrus, and tropical fruits, woven with the aroma of oak barrels. (B)
(France) It has a supple richness and a mellow balance that creates a pleasant and elegant flavor. ・(B)…3,252 yen ・(G)…683 yen
(India)・(B)…3,252 yen・(G)…683 yen
(France) You can enjoy the refined taste of Merlot and Cabernet Sauvignon varieties. (B)
(USA) A fruity and pure wine with rich fruit flavors and smoky notes. (B)
(Italy) Characterized by a fresh and delicate flavor with a hint of astringency in the aftertaste. (B)... 4,400 yen (G)... 683 yen
It has a refreshing throat feel.
Spicy and refreshing with fresh lime for a crisp taste.
Strong alcohol content. A harmony of vodka, gin, rum, tequila, and cola.
A refreshing drink with spicy lemon juice, mint, and crushed ice.
Orange juice and grenadine syrup create a sunrise effect.
Sweet and refreshing cassis flavor with soda.
Sweet and low alcohol content. Easy to drink flavor with the sweetness and acidity of lassi.
Dry whiskey and soda.
The sweetness of Campari and a hint of bitterness, refreshing with soda.
Sweet, low alcohol content. A drink that is easy to enjoy with the sweetness and acidity of lassi.
A beautiful color created by Campari and orange juice.
Weak degree. A refreshing taste with the acidity of tomato juice.
Low alcohol content. A flavor of ginger ale and the bitterness of beer.
Low alcohol content. White wine with soda. Enjoy before meals.
A crisp taste with champagne. Enjoy before meals.
Crisp taste with white wine. Enjoy before meals.
Sweet, low alcohol content. A fragrant cocktail with white curaçao.
Weak degree. Refreshing with soda.
Weak flavor. A pleasant taste with apple juice.
Sweet and low in alcohol content. A drink that is easy to enjoy with the sweetness and acidity of lassi.
Sweet and low in alcohol content. A drinkable flavor with the sweetness and acidity of lassi.
The price may vary for takeout.
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