Gyoza Sakaba Sho Shinshin Hatchobori
餃子酒場 小星星 八丁堀店
| L | M | M | G | V | S | D |
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A casual and authentic Chinese restaurant
valutazione
Recensioni
menù
This is a very economical course that includes 81 dishes and all-you-can-eat and drink for 2 hours! Men are offered at 4,180 yen per person, women at 3,850 yen per person, and children under 5 years old are free of charge. Enjoy freshly prepared, hot Chinese food cooked to order!
Qingdao Beer
Nanko Plum on the Rocks
(USA - Red)
(America - Red)
(American Red)
(USA, White, Dry)
(Chile, White, Dry)
(France, White, Dry)
Shikuwasa Sour, Cassis Soda, Oolong High, Ume Sour, Lemon Sour, Grapefruit Sour
Fresh Grapefruit Sour
Whiskey Set
Orange juice, iced oolong tea, ginger ale
A. Premium Jasmine Tea B. High-Quality Fragrant Oolong Tea C. Very Delicious Pu-erh Tea
・Western Ginseng ・Deer Antler Slices ・Red Ginseng ・Reishi Mushroom ・Goji Berries ・Chinese Yam, etc.
・ Draft Beer ・ Bottled Beer ・ 【Recommended】 5-Year Aged Shaoxing Wine ・ 3-Year Bottled Shaoxing Wine ・ Wanko Shochu (Barley) ・ Nanko Shochu (Barley) ・ Kyokuzan Shochu (Barley) ・ Red Wine, White Wine ・ Fruit Wine ・ Nanko Plum ・ Apricot Liqueur ・ Lemon Sour ・ Plum Sour ・ Grapefruit Sour ・ Calpis Sour ・ Cassis Soda ・ Oolong Highball ・ Coca-Cola ・ Ginger Ale ・ Orange Juice ・ Oolong Tea ・ Hot Tea ・ Sake ・ Chinese Baijiu (Herbal Liquor) ・ Kaku Highball Ginger Highball
5 pieces
5 pieces
3 pieces
3 pieces
4 pieces
3 pieces
3 pieces
7 pieces
3 pieces
2 pieces
3 pieces
3 pieces
4 pieces
4 pieces
1 piece
・Edamame・Pickled mustard root・Sesame tofu・One whole pickled cucumber・Kimchi・Radish kakuteki・Potato salad・Fried sausage・French fries
• Century Egg • Spicy Cold Shredded Potato • Cold Tofu with Mala Sauce
・Pickled Cucumber ・Tomato Salad
・Salad of squid and garlic shoots (salt flavor) ・Assorted pickles ・Chicken cartilage ・Seasoned black fungus and green onion
Chilled dish with long green onions, char siu, and cucumber (spicy)
Shiba shrimp and cucumber salad
・Refreshing Tofu Sprouts Salad ・Green Onion Char Siu ・Spicy Dried Tofu Salad ・Chilled Eggplant ・Spicy Pork Guts Salad ・Fried River Shrimp ・Fresh Zha Cai Salad ・Dried Tofu with Green Onion Oil Salad ・Pork Guts with Green Onion Oil Salad
・Century Egg Tofu ・Special Flavor Sausage ・Spicy Stir-fried Squid (Spicy) ・Vegetable-rich Spicy Salad ・Sichuan-style Steamed Chicken ・Stir-fried Shredded Potatoes and Bell Peppers ・Sugar-coated Grilled Corn ・Shichimi Corn
・Marinated Chicken Gizzards ・Stir-fried Green Pea Shoots
・Steamed chicken with long green onion sauce・Bang Bang chicken
・Stir-fried chives and eggs ・Egg omelette with bitter melon ・Bitter melon champuru
・Sichuan-style Stir-fried Liver・Garlic Chives and Liver
・Sweet and Sour Pork・Shimeji Mushroom Stir-fry
・Sichuan Pepper Mapo Tofu ・Mapo Tofu ・Little Star Salad ・Special Tavern Salad ・Cold Jellyfish Dish ・Fried Young Chicken with Lemon Sauce ・Special Tofu Spicy Tower ・Authentic Sichuan Mapo Tofu
・Mapo Eggplant・Fried Eggplant with Special Sauce・Stir-fried Mixed Vegetables・Lettuce with Oyster Sauce Gravy・Bok Choy with Oyster Sauce Gravy・Stir-fried Bok Choy・Eight Treasure Vegetable Stir-fry・Tofu with Crab Meat Gravy・Homemade Char Siu・Spicy Beef with Beef Tendon・Sichuan Twice-cooked Pork
・Stir-fried pork with wood ear mushrooms and eggs ・Stir-fried lotus root stuffed with meat and flavored with sansho ・Chinese-style simmered offal ・Stir-fried eggplant with pork and miso ・Stir-fried potatoes, eggplant, and bell peppers ・Stir-fried squid with celery ・Stir-fried shrimp with king oyster mushrooms
・Salad with glass noodles and sesame sauce・Cold beef dish・Sichuan spicy chicken・Spicy marinated beef tripe・Braised shiitake mushrooms in oyster sauce・Braised bamboo shoots and shiitake mushrooms in oyster sauce・Stir-fried green beans with minced pork
Assorted century egg and char siu
・Seasonal vegetable water spinach ・Stir-fried tomatoes and eggs ・Spicy miso stir-fried beef
