Sumibi Yakitori Tori no Ginjirou Yaesu Nihonbashi

This easy course includes everything from standard izakaya menus to Kyushu cuisine! From appetizers to desserts, you are sure to be satisfied! Enjoy our specialties such as fried chicken. Special price is available, so please make a reservation as soon as possible!

Pork shabu-shabu hot pot banquet course using brand-name Kurobuta pork. The generous portions are sure to satisfy you! This is a great plan with a variety of excellent dishes from Kyushu! A luxurious plan where you can enjoy a new taste sensation with a focus on the ingredients♪ Shabu-shabu with Kurobuta pork and vegetables picked in the morning, served in a light Japanese soup stock♪

A warm nabe banquet course including our recommended excellent motsu nabe. We have made it easy to use for first-time customers. In addition to the main dish of motsunabe, which is a thick broth of plump Japanese beef, we also offer our standard dish of soup stock made from vegetables directly shipped from Kyoto! We also offer a colorful carpaccio of fresh fish and Hakata's specialty! This is an all-you-can-drink course that includes popular dishes such as dashimaki tamago (rolled egg) with mentaiko (spicy cod roe) on top.

Recommended for all kinds of banquets! We have prepared a selection of courses that are full of volume and satisfying! We offer a wide variety of course menus that are easy to use for first-time customers.

Luxurious and gorgeous! The chef's best dishes. The menu includes 5 fresh fish of the day, a hearty assortment of fried fish and fried shrimp, and a main course of beef sirloin steak in a refreshing grated ponzu sauce! The main course is a beef sirloin steak with grated ponzu sauce. The restaurant is also available for company banquets, farewell parties, banquets, drinking parties, business entertainment, birthdays, and private parties.