키세츠요리 토토야
季節料理 ととや / Seasonal Cuisine Totoya
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
신선한 생선과 구운 닭고기가 자랑인 전통 이자카야
추천 포인트
평가
일본사용자 평가3.28(1건)리뷰
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9-course banquet course with carefully selected seasonal fresh fish dishes. 50 persons or more, private rooms for 20 to 30 persons are available. 20 persons or more reservations, one person course will be served for the organizer.
8-course banquet course with carefully selected seasonal fresh fish dishes!
A 9-course banquet course featuring carefully selected seasonal fresh fish dishes. 50 persons or more, private rooms can be reserved. 20 to 30 persons available. Due to purchasing, please make reservations at least 2 days in advance.
We would like to increase your satisfaction and give you a taste of the 30 beverages we offer to our customers. We look forward to serving you at TOTOYA.
2 pieces
6 pieces
3 pieces
3 pieces
3 pieces
3 pieces
3 pieces
Only in winter
Only in winter
Only in winter
2 pieces
Plum, mentaiko, and seaweed
Seasonal items
Himalayan rock salt
Only in winter
2 pieces
Large mug 600 yen, medium mug 480 yen, bottled beer 640 yen
Highball 420 yen, Mega Highball 720 yen, Coke Highball 440 yen, Ginger Highball (440 yen)
Hot sake (400 yen for 1 go) Cold sake - Tamano Hikari (2700 yen)
Rich Plum Wine and Apricot Wine
Glasses (Red/White) each 330 yen, Bottles (Red/White) each 1600 yen
Lemon High, Umeboshi Sour, Grapefruit Sour, Yuzu Sour, Punch, Lemon Sour, Oolong High, Green Tea High, Black Tea High
Cassis Soda, Cassis Orange, Gin and Tonic, Fuzzy Navel, Moscow Mule, Peach Soda
Various glasses 460 yen each, barley bottle 2780 yen, sweet potato bottle 2980 yen, barley - Ichiban Ryu Barley, Nikaido Barley, Iichiko Sweet Potato, Kurokuro Sweet Potato, Tanabata Sweet Potato, Kuro Shirahana
Oolong tea, green tea, cola, ginger ale, orange juice
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