그랑데 바뉴

Only available for eat-in. Maple syrup and mascarpone mousse, with strawberry jelly and mousse.

We combined a tangy nogliotto with pistachio (dough, cream, mousse).

Blood Orange Tart

Cassis butter cream with blueberry jelly and the scent of violet

Inside the coffee chocolate mousse, there is vanilla jelly and espresso sauce

Seasonal fresh fruit tart

Baked cheese with orange marmalade cream cheese chantilly

Mascarpone cream and vanilla cream with red fruits such as fraises de bois

Cherry with a tangy flavor combined with kirsch mousse and chocolate cream

Mousse of Thai berry with lychee jelly and peach mousse

Mousse made with French fromage blanc and a red fruit sauce

We added caramelized hazelnuts as an accent to the fragrant nut butter cream and fresh cream.

Grand Vanille style pudding

Sandwiched with chocolate sauce and chocolate dough, sweet and sour raspberry jelly and butter cream.

A mousse of Alsace wine combined with raspberry mousse, accented with the fragrance of roses.

Red Fruit Tart

Covered with caramel meringue, a coffee tart with caramel mousse and coffee cream.