Vin de Reve Online reservation | Chuo-ku, Tokyo | Wine Bar | AutoReserve

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Ratings and Reviews

Vin de Reve

ヴァン・ド・レーヴ

3.71

（4 reviews）

JPY 18,000

Wine Bar

Chuo-ku, Tokyo, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 18,000

Hours

Sunday

Closed

Monday

17:30~24:00

(L.O.23:30)

Accepts reservations

Tuesday

17:30~24:00

(L.O.23:30)

Accepts reservations

Wednesday

17:30~24:00

(L.O.23:30)

Accepts reservations

Thursday

17:30~24:00

(L.O.23:30)

Accepts reservations

Friday

17:30~24:00

(L.O.23:30)

Accepts reservations

Saturday

17:30~23:00

(L.O.22:30)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.29km from Takarachou station0.36km from Ginnzaicchoume station0.40km from Shinntomichou station0.43km from Kyoubashi station0.50km from Higashiginnza station0.57km from Tsukiji station0.61km from Ginnza station0.66km from Hacchoubori station0.67km from Yuurakuchou station0.96km from Hibiya station0.96km from Tsukijishijou station1.02km from Tokyo station1.04km from Nihonnbashi station1.13km from Kayabachou station1.19km from Nijuubashimae station

Seating Options

Counter Table

Facilities

No parking

No washlet

No barrier-free

Wi-Fi available

No power

Payment methods

Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(d Pay)

August 2 to 29, 2026

S	M	T	W	T	F	S
2	3	4	5	6	7	8
9	10	11	12	13	14	15
16	17	18	19	20	21	22
23	24	25	26	27	28	29

：Real-time reservation

：Request

：No available seats

：Closed

An adult wine bar nestled in the back streets of Ginza

Vin de Rêve exudes a Showa retro atmosphere, and upon stepping inside, you are greeted by a calm space reminiscent of a Parisian bistro. The wine list is particularly extensive, focusing on French wines, with options to enjoy Champagne and Burgundy. A diverse selection of hearty meals is also available, and the counter seating makes it an inviting spot for solo visitors. It offers a special moment in Ginza, where you can enjoy a glass of wine.

Highlights

Ratings

3.71（4 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

Photos

Menu

Drink

Food

Courses

Vin de Reve Special Course

This is a hearty special course that includes our famous grilled sea urchin risotto.

JPY 11,000

Not specified (seat reservation only)

JPY 0

Chef's special course (reservation by the day before, minimum 2 persons)

The chef's specialties are prepared according to the season and incorporate the ingredients of the season.

JPY 8,800

Drinks

Champagne

Market value (please ask)

Nicolas Feuillatte Réserve Exclusive Brut

Nicolas Feuillatte Reserve Exclusive

JPY 8,700

Claude Cazals Carte Or

Claude Cazals Gold Card

JPY 9,800

Taittinger Brut Reserve

Taittinger Brut Reserve

JPY 14,000

Louis Roederer

Louis Roederer

JPY 11,900

Ruinart Blanc de Blancs

Ruinart Blanc de Blancs

JPY 22,400

Guy Charlemagne G.Cru Reserve Blanc de Blancs

Guy Charlemagne Blanc de Blancs

JPY 15,300

Deutz Brut Classic

Deutz Brut Classic

JPY 15,800

Charles Heidsieck Brut Reserve

Charles Heidsieck Brut Reserve

JPY 14,900

Billecart-Salmon Brut Reserve

Billecart-Salmon Brut

JPY 14,800

Bollinger Special Cuvee

Bollinger Special Cuvee

JPY 16,000

Perrier-Jouet Belle Epoque 2007

Perrier-Jouet Belle Epoque

JPY 42,600

Cristal 2009

Cristal

JPY 45,200

Comtes de Champagne 2008

Comte de Champagne

JPY 45,300

White Wine

Market value (please ask)

ALSACE White

Market value (please ask)

Riesling 2020 (Marcel Deiss)

Riesling (Marcel Deiss)

JPY 8,500

Gewurztraminer 2017 (Marcel Deiss)

Gewurztraminer (Marcel Deiss)

JPY 9,000

Val de la Loire White

Market value (please ask)

Sancerre Comte La Fond 2021 (Ladoucette)

Sancerre Comte La Fond (Ladoucette)

JPY 9,800

Pouilly Fume "de Ladoucette" 2019 (Ladoucette)

Pouilly Fume de Ladoucette (Ladoucette)

JPY 10,700

BURGUNDY White

Market value (please ask)

Chablis La Pierrelee 2019 (La Chablisienne)

Chablis (La Chablisienne)

JPY 5,400

Corton Charlemagne 2003 (Bonneau du Martray)

Corton Charlemagne (Bonneau du Martray)

JPY 52,000

Meursault 2020 (Butterfield)

Meursault (Butterfield)

JPY 22,000

Chassagne Montrachet 2019 (Philippe Bouzereau)

Chassagne Montrachet (Philippe Bouzereau)

JPY 15,800

Chassagne Montrachet 1er Cru Morgeot 2020 (B.M)

Chassagne Montrachet Premier Cru Morgeot (Bernard Moreau)

JPY 27,600

Puligny Montrachet 2020 (Paul Pernot)

Puligny Montrachet (Paul Pernot)

JPY 18,400

Puligny Montrachet 1er Champs-Canet 2013 (Ramonet)

Puligny Montrachet Premier Cru Champs-Canet (Domaine Ramonet)

JPY 36,800

Saint-Aubin 1er Cru Murgers des Dent de Chien 2018

Saint-Aubin Premier Cru Murgers of the Dog's Teeth (Philippe Chavy)

JPY 12,800

Cotes du Rhone White

Market value (please ask)

Condrieu 2020 (Andre Perret)

Condrieu (Andre Perret)

JPY 13,600

Red Wine

Market value (please ask)

BURGUNDY Red

Market value (please ask)

Gevrey Chambertin 2019 (La Gibryotte)

Gevrey Chambertin (La Gibryotte)

JPY 15,300

Chapelle Chambertin 2014 (Remoissenet)

Chapelle Chambertin (Remoissenet)

JPY 57,800

Chambolle Musigny 2020 (Machard de Gramont)

Chambolle Musigny (Machard de Gramont)

JPY 13,300

Chambolle Musigny V.V. 2020 (Hudelot-Baillet)

Chambolle Musigny (Hudelot-Baillet)

JPY 20,300

Vosne Romanee 2020 (Mongeard Mugneret)

Vosne Romanee (Mongeard Mugneret)

JPY 24,000

Vosne Romanee 2018 (Confuron Cotetidot)

Vosne Romanee (Confuron Cotetidot)

JPY 19,500

Vosne Romanee 1er Cru Les Suchots 2019

L'Arlot Vosne Romanee Les Suchots

JPY 42,500

Echezeaux 2018 (David Duband)

Echezeaux (David Duband)

JPY 46,000

Nuits Saint Georges 1er Cru Les Murges 2007

(Hudelot Noellat) Nuits Saint Georges Premier Cru Les Murges

JPY 21,800

Nuits Saint Georges Clos Forets St-Georges 2018

Nuits Saint Georges Les Clos des Forets St-Georges L'Arlot

JPY 34,600

Savigny les Beaune 2017 (Jean Marc Millot)

Savigny les Beaune (Jean Marc Millot)

JPY 11,200

Beaune Teurons 1er Cru 2011 (Albert Morot)

Beaune Teurons (Albert Morot)

JPY 13,500

Cotes du Rhone Red

Market value (please ask)

Crozes Hermitage 2020 (Domaine des Lises)

Saint Joseph (Domaine Lises)

JPY 9,200

Cote Rotie 2019 (Domaine Pichat)

Cote Rotie (Domaine Pichat)

JPY 13,800

Gigondas 2016 (Domaine Saint Gayan)

Gigondas (Domaine Saint Gayan)

JPY 8,400

Chateauneuf-du-Pape 2014 (Mas Saint Loui)

Chateau Neuf du Pape (Mas Saint Loui)

JPY 11,000

BORDEAUX Red

Market value (please ask)

Chateau Calon Segur 2010 (Saint Estephe)

Chateau Calon Segur

JPY 38,600

Pastourelle de Clerc Milon 2017 (Pauillac)

Pastourelle Clerc Milon

JPY 12,400

Chateau d'Armailhac 2018 (Pauillac)

Chateau d'Armailhac

JPY 20,400

Chateau Leoville Las Cases 1997 (Saint Julien)

Chateau Leoville Las Cases

JPY 39,800

Virginie de Valandraud 2014 (Saint-Emilion)

Virginie de Valandraud

JPY 15,200

Languedoc Red

Market value (please ask)

Avela Theodore 2015 (Domaine Avela)

Avela Theodore

JPY 16,600

Cuisine

Akita Pork Rillettes

JPY 1,100

Onion Tart

A recommended dish from our restaurant. A quiche made by sautéing Awaji onions for a long time until pureed.

JPY 1,200

Vegetable Terrine

Vegetable jelly, flavored with raspberry vinegar.

JPY 1,300

Red Pepper Bavarois with Prosciutto

Pureed red pepper (paprika) with fresh tomato sauce

JPY 2,100

Seasonal Crunchy Vegetable Salad

Root vegetables are boiled to a texture that can be enjoyed, and served with a sherry vinegar and onion dressing. Half portion 1,600 yen

JPY 3,000

Clams and Green Asparagus Marinieres

Vermouth and tarragon sauce. Please enjoy by dipping bread in the sauce.

JPY 4,300

Akita Pork Coarse Sausage (1 piece)

Sautéed juicy super coarse sausage from Akita Kawai Farm

JPY 1,100

Foie Gras Dumplings with Truffle (2 pieces)

Dumplings filled with foie gras and duck meat, served with a burnt butter sauce with truffles and mushrooms

JPY 2,200

Akita Pork Loin Roast (200g)

This is Akita pork loin meat with delicious fat.

JPY 3,500

Duck Roti Half Portion

High-quality duck breast. Port wine and truffle sauce.

JPY 3,800

Baked Sea Urchin Risotto

Rice topped with sea urchin and cheese, baked and served with a nori cream sauce. This is our specialty.

JPY 3,200

Dessert

Market value (please ask)

Pistachio Cream and Chocolate Sorbet

JPY 1,000

Seasonal Fruit Mint Jelly with Vanilla Ice Cream

JPY 1,000

About

日本語 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Español Deutsch

This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.

Restaurant name

Vin de Reve

Japanese

ヴァン・ド・レーヴ

Korean

방 드 르브

Reservations

Accepts reservations・Request reservation

Cuisine

Phone number

+81 3-3563-6040

Address

Nearby stations

0.29km from Takarachou station0.36km from Ginnzaicchoume station0.40km from Shinntomichou station0.43km from Kyoubashi station0.50km from Higashiginnza station0.57km from Tsukiji station0.61km from Ginnza station0.66km from Hacchoubori station0.67km from Yuurakuchou station0.96km from Hibiya station0.96km from Tsukijishijou station1.02km from Tokyo station1.04km from Nihonnbashi station1.13km from Kayabachou station1.19km from Nijuubashimae station

Hours

Sunday

Closed

Monday

17:30~24:00

(L.O.23:30)

Accepts reservations

Tuesday

17:30~24:00

(L.O.23:30)

Accepts reservations

Wednesday

17:30~24:00

(L.O.23:30)

Accepts reservations

Thursday

17:30~24:00

(L.O.23:30)

Accepts reservations

Friday

17:30~24:00

(L.O.23:30)

Accepts reservations

Saturday

17:30~23:00

(L.O.22:30)

Accepts reservations

Public holiday

Closed

Budget

JPY 18,000

Seating Options

Counter Table

Payment methods

Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(d Pay)

Facilities

Parking lot

None

Washlet

None

Wheelchair accessible

None

Wi-Fi

available

Power supply

None

Smoking

Non-smoking

Opening date

March 3, 2006

Website

Restaurant details

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August 2026

S	M	T	W	T	F	S
						1
2	3	4	5	6	7	8
9	10	11	12	13	14	15
16	17	18	19	20	21	22
23	24	25	26	27	28	29
30	31

Party size

Time

：Real-time reservation

：Request

：No available seats

：Closed

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