Tokachiya
十勝屋
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Dernières informations
A dining bar where you can savor the flavors of Hokkaido
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Menu
Starting with one appetizer per person, this is our most popular course using seasonal vegetables and ingredients directly shipped from Tokachi!
Upgrade your meal from the Casual Course‼︎ This course begins with an appetizer for each person and includes seasonal fresh fish and Hokkaido scallops! You can choose from two types of pasta for the end of the meal!
Only this course includes all-you-can-drink Tokachi wine! The all-you-can-drink time is 30 minutes longer than other courses, so please take your time!
You will enjoy a variety of items not on the regular menu, from prosciutto carpaccio to classic zangi, perfect for snacks. Finally, our daily pasta specials are available for small after-parties.
This short course begins with a plate of homemade pintxos and roast beef carpaccio, which are not on the regular menu. This highly satisfying course also includes raclette cheese, which is unique to Hokkaido, and the chef's signature pasta dish. The course ends with an assortment of homemade desserts.
Tokachi Wine is available. Red and white, each 500 yen.
Dewar's Highball, Oolong High, Green Tea High, Lemon Sour, Karari Imo, Waramugi, Tandakatan
Oolong Tea, Green Tea, Ginger Ale
Non-Alcoholic Beer
A cocktail made from Haskap berries, a specialty of Hokkaido. Also known as the fruit of longevity.
Oolong High, Brown Rice Green Tea High, Akane Tea High (610 yen), Corn Tea High (610 yen)
Highball made with health extract Ko Up Guarana.
Kitty Spritzer Operator
Karari Imo, Warabamugi, Dantakatan
Juice made from the Haskap berry, known for longevity in Hokkaido
A carbonated drink containing guarana extract, which is effective for fatigue recovery. A soul drink from Hokkaido.
・Rich Cream Pasta with Nameko Mushrooms 1480 yen ・Enoki and Pancetta Arrabbiata 1520 yen ・Pepperoncino with Octopus and Spinach 1520 yen ・Japanese-style Pasta with Burdock and Pork 1480 yen (Noodles can be changed to Rigatoni for an additional 200 yen)
+800 yen for Raclette cheese topping
150g 2900 yen
150g 3200 yen
150g 2500 yen
150g 4200 yen
150g 2980 yen
150g 3200 yen
150g 3100 yen
150g 3500 yen
150g 3620 yen
+800 yen for Raclette cheese topping
Clam and rapeseed cream pasta, red clam pasta, white clam pasta, crab and seasonal vegetable tomato pasta, shirasu and rapeseed peperoncino, chrysanthemum and pancetta peperoncino, pancetta and mushroom tomato pasta, truffle and mushroom cream pasta, sausage and fresh tomato pasta. Prices vary depending on the content.
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